Joint London • 6월 13, 2012This has to be one of the BEST ways to spend a week's wages during your stay for the Cannes Lions. Sit on the terrace. Watch the sun go down. Try one of their two delicious Michelin Stars.
Alina V. • 9월 29, 2018Очень, очень вкусно))) взяли вок с курицей, семгу и гедза с креветкой. )) уютно, хорошее обслуживание, есть места на улице))
Maarten M. • 7월 24, 2016Good atmosphere, friendly staff & nice dishes. And they have a reasonable priced menu. Recommended!
latoucheparisienne • 10월 24, 2014Une adresse en or... Le personnel d'une rigueur exceptionnel, le menu 25€ entrée plat dessert (ommg) trop bon... L'entrecôte et la côte de boeuf une merveille, dommage prix du vin 25€/bouteille
Aljoharah • 5월 3, 2019Cabaret shows were really entertaining! I loved the finger bites food especially we were not hungry! Highly recommended!
Joint London • 6월 16, 2012Enjoy a welcome break from the Cannes Lions madness. Chef Jean-Pierre Silva is particularly good on fish, notably lobster and red mullet, but can also come up with a nice grilled quail salad.
Bianca • 5월 6, 2014Tris di tapas (salmone, patè e prosciutto spagnolo), tartare al tartufo e vino bianco Poully Fuisse 2010.... favoloso!
Duha • 3월 28, 2017Had a light lunch of indonesian spring rolls and duck carpaccio. Ended with creme brûlée. Everything was perfect.
Noshtradamus • 6월 9, 2014All four dishes we ordered were delicious, the service friendly and fantastic. A must visit when in Cannes! Try the duck with honey sauce (see pic) my personal favourite :)
Liudmila Z. • 7월 15, 2013Le Parc is always an unforgettable experience (up to the next time), not for every day dinner. All the ingredients are high quality and every dish is creatively surprising. Bon appetit ))
El M. • 8월 28, 2012Excellent plat !!!! Le supreme de volaille !!! Avec gratins de courgettes !!!! Mama mia !!!! Et le pire, c'est pas cher !!! Je vous le conseille ce resto
Guillaume • 8월 15, 2014Un rapport qualité/prix discutable ; un exemple : les 33 cl de Heineken sont à 6,00 € 👎
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