Ali F. • 6월 22, 2017Can't go wrong with the classic poke bowl but if you're feeling like adding a little spice to your life, try the spicy tuna or the yuzu salmon.
Byung-Jun K. • 2월 13, 2016글로벌 착한식당 미국
Thrillist • 6월 27, 2010This outdoor cart's got reserved seating for 40 and slings their patented uber-stuffed lobster rolls alongside creations like peekytoe crab rolls, softshell crab sandwiches, & grilled shrimp po' boys.
Jess L. • 10월 27, 2014Well cooked and presented. Perfect for brunch.
Inna G. • 9월 6, 2023The fish tar tar and the halibut was amazing. Great drinks, vibe, service
Erin H. • 8월 16, 2014Delicious buffalo wings and good beer assortment. Usually no wait but perfectly busy.
Mark G. • 9월 21, 2014Get the rib eye, very unique preparation with the pastrami and mustard run, also get the twice baked potatoes for a truffle treat.
Hien L. • 5월 6, 2017When you're looking for creative but still insanely fresh and mouth watering sushi. Come here. You can go the classic route and be thrilled! Or omakase your way to sushi heaven.
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