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Eater 및 Miami New Times의 전문가가 이 장소를 추천합니다.
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This is by far one of the best non traditional food dishes in midtown Miami... Great place, delicious food, fresh ingredients...
Miami New Times11월 21, 2010Midtown's hippest and affordable dining spot. "If restaurants had IQs, Gigi would be a genius. Everything about the place is smart, starting with the décor and ambiance: urban chic."
Marby Amarillas9월 30, 2013The pad thai, the buns and cant leave if you havent tried the corn bread, is perfect!!
Miami has few authentic, fast, and chic noodle shops. Congrats, you've found one of them! Try the homemade blueberry soda, pork ramen, and refreshing chili-mint melon salad!
Walter10월 3, 2012I love the food there, whoever i don't go there more often because of they way they serve the food, you can get you appetizer at the end or wait for ever while everybody else is eating
- sara garrido3월 15, 2014No reservations. Packed weekends. Buns; udon; meatloaf;brusselsprouts;cornbread a must.
Brian Breslin11월 13, 2012Get the blondie at the end. Short rib meatloaf or sandwich are awesome, so is octopus.
Try the Roasted brussels sprouts - DELICIOUS! Great side so matter what you're having. #vegetarian
Peter Lada2월 13, 2013Food's good. Not terrific. Most dishes work well, some are a bit forced. But for fuck's sake, get the service in shape. A slow night, sitting outside means 15+ minutes wait before each course.
Still holding strong as a midtown staple! For brunch, have the g.o.b.s...I peed my pants it was that good- Wesley Verhoeve1월 13, 2012Amazing. Loved the pork buns, the mixed green salad, the nutella bar, BBQ ribs.
Hadley Harris1월 7, 2012Dope spot. Food is very good. No lix but good selection of beer, wine and saki. (4 of 4 petals via Fondu) 자세히 보기
Cute place... Great staff. Good food. Great prices!
- MiamiCulinaryTours.com9월 22, 2012The seared pork belly is insanely good! - by Miami Culinary Tours at Miamiculinarytours.com
Southern Living2월 21, 2012Made our South's Best List! Try the pillowy steamed buns stuffed with shredded pork or brisket. 자세히 보기
Carlecita1월 2, 2015I like this place, however, The onion is the worst ever. We are waiting for the surf and turf to see how it works
Hamachi is delicious and always fresh. You might not want to share. The buns are great too!
Tatiana Osma9월 3, 2011Love it.... Really good.. Everything on the menu...braised short rib...Chilled Soba .. Excellent !!!
Great late night spot- Brussel sprouts are amazing as are the short rib buns
Shrimp Noodle Udon is delicious! It has bits of pineapple in it as well. Yummm
Vally Henriquez8월 18, 2011Pork buns are the best thing ever! Even if you don't like pork, I promise you'll like these
My favourite "comfort food" thru college has always been RAMEN... nothing more satisfying then a 'gourmet twist" to it
Martha Zampino11월 2, 2014Stroganoff buns are very gun. Although these are not made with the real buns
- Try the Beef Brisket Buns - So good! Try the other buns, too!
If you want a heavier meal and like spicy food, order the shrimp udon. Heavenly!
Fried rice, cornbread and the buns. You cannot lose. Draft beer is always colder than bottles.
Chris Freet1월 29, 2011pork belly blt, spare rib meatloaf and homestead tomato and avocado salad are must tries
Best place in the city open at 4 AM. Delicious, great service, and vegetarian friendly.
1,214 사진 개
영구적 폐쇄 (더 보기)
- 월, 일
- 정오–자정
- 화–수
- 자정–오전 3:00
- 정오–오후 6:00
- 목
- 정오–오전 4:00
- 금
- 오전 4:00–오전 5:00
- 정오–오전 4:00
- 토
- 오전 4:00–오전 5:00
- 정오–오후 6:00
(305) 573-1520
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좋아하실 만한 추가 장소:
- 9.1
"Great food, the roasted cauliflower is a must!"
Polina Weitz - 8.5
"The rice and chicken sweet and sour is delicious!"
Ivette Rangel - 7.4
"Kao chuan (especially grilled lamb) is all good. Peking duck is amazing and half serving is good for party of two. Hot pots but really pricey. Quality of beef slices for hot pot is BELOW PAR. Avoid!!"
C H
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