Gonçalo Caldeira do Vale

"Tipical portuguese restaurant in old Bairro Alto. Very good food quality and great wine selection. Talk with the owner, Mr. Eugénio, for reservations. Try to get a table in the ground floor."

"Zé da Mouraria is one of the best kept (not quite anymore) secrets of Lisbon. Two musts: Bacalhau com grão and Choco. Two excelent fish dishes. Reservation is advised, but you'll still have to wait."

"A boa disposição do Sr. Eduardo."

"Bifana top"

"Excelent wine selection. Ask Francisco (the owner) for advice about the best wine/ meal combination because he used to work in a great restaurant."

"Carne de primeira"