Heidelberg Restaurant

Heidelberg Restaurant

독일 음식점비어 가든$$$$
Yorkville, 뉴욕
저장
공유
8.6/10
376
평가
  • 별
    Village VoiceThe Corcoran Group의 전문가가 이 장소를 추천합니다.
    • Village Voice
    • The Corcoran Group
  • Tips
    Keith P.
    "Sausage platter (소시지), sauerbraten, Weinert schnitzel, it's all good."(Tips 13개)
    Lee H.
    "Very good chicken schnitzel, potato pancakes (팬케이크), and cucumber salad"(Tips 12개)
    Kristen
    "Paprika chicken (닭) and schnitzel is awesome."(Tips 3개)
    kathrin h.
    "Authentic German (정통) food, delicious Sauerkraut and Pfannenkuchen."(Tips 6개)
팁 및 리뷰 아이콘106 팁 및 리뷰
필터:
  • 소시지
  • 팬케이크
  • 정통
  • 맥주
  • 단체 관광
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  • Michael V.사용자 이미지의 하트 아이콘
    Michael Vierra3월 19, 2018
    Delicious! Delicious! Delicious! The beers are German & cold (Get a boot) The food is plentiful, traditional & mouth watering. Sausage platters, crispy potato pancakes & all the sides you would expect
  • Untapped Cities
    Untapped Cities8월 18, 2017
    Heidelberg Restaurant is one of the oldest and most authentic German restaurants in the country. You can choose from a vast collection of authentic German eats: from Bratwurst to Wiener Schnitzel. 자세히 보기
  • Andrew C.사용자 이미지의 하트 아이콘
    Andrew C1월 3, 2020
    Been wanting to visit forever and OMG, everything was well worth it... 3 of us shared some sausages, a pretzel and schnitzel, plus various apps + the German beer was all so tasty and delicious!!!
  • Michelle S.
    Michelle S4월 15, 2013
    Split the Jaeger Schnitzel entree with a friend and it was rich but delicious. Spaetzle was crisp and buttery and the red cabbage was perfectly tart and sweet. Order it with beer and you can't lose.
  • Leszek D.
    Leszek Dowgier9월 20, 2018
    If you’re in the mood for German food, you can’t go wrong with this gem in Yorkville. The spatzle and sausage platter are fantastic. The only negative is that it’s a tad pricey.
  • Tony X.
    Tony Xerri4월 1, 2013
    10회 이상 방문함
    I've never had a bad time here. If it's somebody's birthday, be sure to get the "BIRTHDAY SHOT" which isn't on the menu but is the strongest grain alcohol in all of Germany. Watch their face cringe!!!
  • PHUDE-nyc
    PHUDE-nyc9월 29, 2012
    Updated vibe maintains its old world charm and is putting out delicious German/Bavarian food and the perfect beers to wash 'em down with! Get the pork shank for dinner, or a currywurst for lunch! =)
  • Village Voice
    Village Voice8월 15, 2014
    Naturally, the food is mainly Bavarian meaning giant, plate-flopping schnitzels and sausages presented in omnibus platters with tangy purple cabbage, kartoffeln, and sauerkraut. 자세히 보기
  • Justin O.사용자 이미지의 하트 아이콘
    Justin Ordoveza1월 20, 2017
    The buttered spaetzle is definitely worth getting. They have a nice selection of German beers. Great for groups.
  • Keith P.사용자 이미지의 하트 아이콘
    Keith Petersen9월 15, 2014
    Sausage platter, sauerbraten, Weinert schnitzel, it's all good. Get the potato pancakes and Camembert cheese as a starter. All better with a liter or two of real German beer.
  • Mike M.사용자 이미지의 하트 아이콘
    Mike M.9월 30, 2014
    Great German food. Get the schnitzel and a side of spätzel. And of course, you can't go with das boot!
  • Simon T.
    Simon Tschinkel9월 25, 2016
    5회 이상 방문함
    Marinierter Herring and schnitzel a la Holstein, split between two people was PERFECT. If you do split the schnitzel, ask for an additional egg.
  • Village Voice
    Village Voice11월 26, 2012
    Established in1939 where German was a common language. The result? Giant, plate-flopping schnitzels and sausages. Beer garden downstairs. Winner of Best of NYC Critics' choice for Best German!
  • Dorrian's Red Hand
    Dorrian's Red Hand10월 17, 2011
    When we're in the mood for the best German food in the whole city, we head just a few blocks over to the Heidelberg for brats, potato pancakes, pork shank, boots of lager, and to say hi to Dieter!
  • Elliot W.사용자 이미지의 하트 아이콘
    Elliot Wehner1월 4, 2015
    Great german food, and of course boots. In the summer great outside seating which is good for groups. Authentic German food, always get the wurst platter
  • IrmaZandl Z.사용자 이미지의 하트 아이콘
    Gigantic portions so order way less than you think you want. My faves: herring, spätzle and rinds roulade. Avoid the sauerbraten.
  • Nina L.사용자 이미지의 하트 아이콘
    Nina LoSchiavo7월 31, 2015
    Very tasty schnitzel. Warm, freshly baked soft pretzel will be the best you ever have. Atmosphere a little dank but fun/friendly.
  • Joy C.
    Joy Chen8월 8, 2014
    Obvious thing to get here is a "boot" of German beer - two liters of beer in one boot! (Just know that you'll be putting down $60 per boot for security deposit.)
  • Annie A.사용자 이미지의 하트 아이콘
    Annie Alfstad3월 2, 2015
    5회 이상 방문함
    No nonsense awesome food. Sausage sampler, cheesy spaetzle app and creamed spinach are all must tries! Great for beer drinkers
  • Regina T.
    Regina Teresa7월 24, 2013
    The 2 Liter Das Boot is awesome! Bring $60 cash for a deposit in case your inebriated self breaks one. Potato pancakes amazing. Get the Camembert cheese app it's ridiculous!
  • Brendan L.사용자 이미지의 하트 아이콘
    Brendan Lewis12월 4, 2014
    Split the Schweinshaxe with a friend. No one's heart can or should handle a full order alone. And don't forget the potato pancakes!
  • TAMMY G.사용자 이미지의 하트 아이콘
    TAMMY GIA1월 2, 2015
    Had an amazing pork shank! Everything was delicious! Potato pancakes are awesome!
  • Marie L.사용자 이미지의 하트 아이콘
    Marie La Rue3월 25, 2019
    Go-to stop in the neighbourhood for German fare. Large portions. Potato pancakes are a must! Yum.
  • New York Habitat
    New York Habitat12월 9, 2011
    Great sausage platters but they're made even better with the beer options. Be wary, if you want to drink out of the 2 liter boot, it takes a $60 cash deposit.
  • Lily M.
    Lily M6월 25, 2010
    Love this bar! Great beer, same bartender every Thursday night, and if you're willing to throw down a cash deposit you can drink Spaten from a giant glass boot. One of the few real musts in the UES.
  • Adam S.사용자 이미지의 하트 아이콘
    Adam S.7월 15, 2015
    Appetizers are good, but don't waste that precious stomach space. Portions are huge. You can always get Apfelstrüdel for dessert.
  • Paige C.사용자 이미지의 하트 아이콘
    Paige C10월 10, 2015
    Delicious schnitzel! Service was a little slow but the food was very good. Come during Oktoberfest.
  • Thomas P.사용자 이미지의 하트 아이콘
    Thomas Pajor6월 24, 2015
    I had the Sauerbraten. The Braten itself and the red cabbage were pretty good (the cabbage was excellent), the (single!!) Knödel that came with was pretty bland though.
  • Salvatore C.사용자 이미지의 하트 아이콘
    Salvatore Canfora6월 22, 2017
    authentic spot, baked duck was big and tasty!
  • Brian M.
    Brian McMasters1월 23, 2013
    Had the pretzels as an appetizer. They were great but had too much salt on them. Remember to brush off the salt. Wiener Schnitzel was fantastic.
  • Johnny B.사용자 이미지의 하트 아이콘
    Johnny Baryah7월 7, 2019
    Outdoor seating, sausage platter, great beer!
  • Bill B.
    Bill B.6월 8, 2011
    Pork shank- crispy and terrifyingly proportioned, tender, delicious, falling off the freakin bone, even the acoustics are a joy. This is just good.
  • Becky D.
    Becky D.3월 18, 2013
    If you get a schnitzel, get the paprika sauce. Delicious and totally worth the extra dollar.
  • Wayne A.사용자 이미지의 하트 아이콘
    Wayne Anderman5월 26, 2017
    Dumplings Spaetzle and Wienerschitzel.
  • David D.사용자 이미지의 하트 아이콘
    David Driscoll9월 23, 2022
    Small but pleasant beer garden in the back
  • Andrea F.
    Andrea Fiaschetti1월 14, 2014
    Get the pork shank and split it with a friend. So good but a ton of food.
  • Karl
    Karl3월 7, 2015
    great german food. get the shank
  • Lauren B.
    Lauren Bliss1월 24, 2012
    Potato pancakes! If you don't finish them, take them home and heat in your oven. They're better 2nd time around!
  • Kate A.사용자 이미지의 하트 아이콘
    Kate A4월 12, 2014
    5회 이상 방문함
    Basically this place is perfect. Get the cheese spaetzle with bacon.
  • Shannon W.사용자 이미지의 하트 아이콘
    Shannon Williams3월 4, 2015
    Food was amazing. Great German beers and shots
  • Jason B.사용자 이미지의 하트 아이콘
    Jason Brew9월 6, 2015
    A upper east side staple. Ce here for the giant beers and authentic German food
  • Megan C.사용자 이미지의 하트 아이콘
    Megan Cunningham1월 5, 2014
    Amazing on tap selection. Live it up!
  • Martin K.사용자 이미지의 하트 아이콘
    Martin Kim1월 26, 2016
    Food and atmosphere are👍but it's pricey. Would definitely recommend eating here
  • Christian D.
    Christian Dickmann9월 28, 2013
    Had the veal paprika schnitzel. Was not bad overall, Red cabbage and spaetzle were good, but the sauce (while not bad) could have been a lot better. Felt the place was overpriced for what it offered.
  • Guilherme F.
    Guilherme Fernandes11월 23, 2013
    Good food, but i'm sad over here now because the owner give a hug for every with persons and jus past away of my table!!!! 😥😥😥😥😥😥😥
  • Melissa A.
    Melissa A5월 26, 2019
    Get a pretzel here do not bother with street cart. This is the real deal.
  • Amy R.사용자 이미지의 하트 아이콘
    Amy Robertson8월 16, 2015
    The spaetzle is amazing
  • Yani I.
    Yani Iman12월 9, 2012
    If you love Radler, this is where you can find it. Nice Motown tunes on a Saturday night.
  • Matt S.사용자 이미지의 하트 아이콘
    Matt Spiegel12월 14, 2014
    Suasage platter, raspberry dessert over vanilla ice cream
  • Christian H.
    Christian Helwig10월 5, 2013
    Had to wait a bit for a table but unbelievably worth it!
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