"Fantastic food with excellent knowledgeable staff and good wine (와인)"(Tips 5개)
"black ink risotto with seafood (해산물)"(Tips 4개)
"Daily lunch menu (점심 메뉴) is amazing!"(Tips 2개)"oven baked fish (생선) and apple strudel + brownie for desert."(Tips 3개)
32 팁 및 리뷰필터:
- 와인
- 해산물
- 아늑함
- 정통
- 가족이 함께 오기 좋음
- (15 more)
정렬:
- 인기있는
- 최근
Tati Belenkova4월 29, 2019Delicious food (meat and seafood), black ink risotto with seafood is to die for, awesome deserts. Really nice service, with great sense of humor
좋아요 - 4주 전
Sandy Chang10월 14, 2019Food is good, service is good. The waiter even can speak a little Taiwanese but waiting time was too long for each course, it’s really wasted so much our preciously time as it’s our last night there.
Elena Chumakova3월 19, 2015Очень вкусно! Очень вкусно! И очень вкусно. Но дороговато. Порции небольшие! Но такого я еще не ела. Клиентов заведения облизывают со всех сторон!!! Рассказывают о каждом блюде! Очень здорово!
- Ljubov Gencheva5월 22, 2016Perfect service, extremely kid friendly. Awesome food - the fish pate was on the house; we tried the beef, the oven baked fish and apple strudel + brownie for desert. The walnut bread was also great.
Laura Laussade3월 26, 2018The food was good and modern but the decor was very old fashioned. Not the greatest food I’ve had in Slovenia but it was a lovely dinner and the service was really great.
Natalija R.9월 2, 2012New owner, new cook, new menu, new staff in old interior and just one word AMAZING food/service. A must try are homemade chicken pate, tuna carpacio and octopus in a salad. They also serve breakfast
Michael Fox-Rabinovitz9월 4, 2017Fantastic place, great service, excellent flavors and presentation. Garlic soup, duck carpaccio and venison especially great, fondant for dessert
Sabina5월 17, 2016Best restaurant in town. Great service and delicious food. Glass of great wine is in the price of daily lunch menu. Very recommended!
Kasia Kulczycka3월 17, 2015Plan a little more time. We've waited for 40 min - but it was worth it!! The lamb was excellent, the duck also delicious. And we were amazed by the service.
Marie Frantlová8월 11, 2019Tasty food. BUT when you wait 1,5 hours for the dinner (soup and two standart food)... We are sorry but we had a lot of orders at the same time.” EXCUSE-ME?! Maybe we were not so rich German... 😑
Sergey Xek2월 13, 2013No molecular cuisine here. Lunch is 10,90€, very tasty and delicious. Nice, warm place. Service is a little slow.
Klemen Šavli10월 21, 2012I read the owner has changed in 2012 to offer something different and more simple food. Disregard my previous coments...
- Heidi Pun10월 25, 2015Food is great and instagram-worthy, but there's that one waiter who just won't shut up.
Ales Cujes10월 16, 2022Food was quite hood but service is terrible. There were not a lot of people in the Restaurant. A lot of staff and every course served another guy/girl.
Simon Bucik2월 10, 2016Odlična hrana,se skos vračam na najboljša kosila ob dobrem vinu. Natakarji so zelo prijazni, vedno razložijo o jedeh ko prinesejo in veliko vedo o vinih.
- Klemen Šavli6월 25, 2011high cuisine at a fraction of cost in time of daily lunches... highly recommended...
Elena Sk6월 16, 2017Overrated in the tour guides. Nice-towards the average scale. Expensive. Great service.
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