Pad Kee Mao is a Pan-Fried Noodle Dish on the menu at most Thai Restaurants. Some may refer to it by a different name, but it is considered a standard. Here are the best examples in the IE metro area.
Jeffrey S: What is generally known as Pad Kee Mao in 9 of 10 Thai restaurants, is Spicy Chicken Mint Leaves here and is not in the pan-fried noodle section of the menu.