Il Passatore

Il Passatore

이탈리아 음식점$$$$
East Williamsburg, 브루클린
  • 별
  • Tips
    "Pasta (파스타), pasta, pasta and bottles of Lambrusco- good times!"(Tips 19개)
    Celena C.
    "Great arugula (루콜라) pear salad and burratina con prosciutto."(Tips 5개)
    Mark C.
    "Delicious, incredible and well priced Italian food (이탈리아 음식)."(Tips 5개)
    Ken C.
    "baby arugula salad (샐러드) with pecorino"(Tips 7개)
팁 및 리뷰 아이콘66 팁 및 리뷰
  • 파스타
  • 데이트 하기 좋음
  • 이탈리아 음식
  • 루콜라
  • 아늑함
사용자 아이콘
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  • 최근
  • Brownstone Living NYC사용자 이미지의 하트 아이콘
    Brownstone Living NYC12월 21, 2015
    Cozy space.. Great for dates, small intimate groups, and solo dinners. Authentic Italian cuisine made with fresh ingredients. Reasonably priced. Decent wine selection. Street parking.
  • NearSay NYC
    NearSay NYC8월 2, 2011
    If you're big on pasta, Il Passatore is a heaven of homemade dishes, with pasta made daily and in-house. Be sure to try out Il Passatore's unique offering of la piada, flatbread stuffed with meats and
  • Celena C.사용자 이미지의 하트 아이콘
    Celena Chan6월 13, 2015
    Great arugula pear salad and burratina con prosciutto. We had the pappardelle con agnello for our pasta entree and it was delicious! It could've been salted a bit better though, easy fix.
  • Sarah B.사용자 이미지의 하트 아이콘
    Sarah Brink8월 21, 2016
    My favourite Italian in Williamsburg by far, along with Testo (associated with the same family). Super quaint, cash only. Real quality Italian food.
  • Vidhi K.사용자 이미지의 하트 아이콘
    Vidhi KM11월 26, 2014
    Very small, great for two-four people. Amazing food and friendly waitstaff. Try the prosciutto scallops and shrimp risotto with a glass of red wine.
  • Lauren H.사용자 이미지의 하트 아이콘
    Lauren Hansen4월 21, 2015
    5회 이상 방문함
    Love this place! Consistently delicious, it's hard to go wrong with anything you choose. Bonus: the bread they serve is amazing and addictive.
  • Amy T.사용자 이미지의 하트 아이콘
    Amy Tremmel5월 30, 2015
    Hands down favorite Italian restaurant in Williamsburg. Huge backyard, amazing food (butternut squash ravioli!), great prices. Cash only!
  • Belle H.사용자 이미지의 하트 아이콘
    Belle Huang3월 5, 2015
    10회 이상 방문함
    Consistently delicious, favorite Italian restaurant in Brooklyn. Don't get me started on the whiskey bread. Affordable prices but cash only.
  • Leah H.사용자 이미지의 하트 아이콘
    Leah Hammerschlag10월 15, 2014
    The menus been updated and everything's $1-2 more expensive. That being said, I would go back if I was in the neighborhood. Very tasty.
  • Lizzie B.사용자 이미지의 하트 아이콘
    Lizzie Bellman4월 27, 2015
    Make sure you have cash! Get the butternut squash tortellini! It's amazing!
  • Serious Eats
    Serious Eats11월 15, 2013
    Charming neighborhood Italian spot. Good homemade pasta, but the kitchen could stand to use more salt.
  • 7th.List
    7th.List12월 19, 2011
    Impressive - Piadina al Prosciutto; Rapette Rosse; Gnocchi Burro e Salvia...The dining room is cozy, with candles, exposed brick, and dark wooden floors. 자세히 보기
  • Saarim Z.사용자 이미지의 하트 아이콘
    Saarim Zaman3월 6, 2017
    Good weekday spot. The pastas are what you're here for.
  • Rob M.
    Rob Marceda7월 31, 2010
    5회 이상 방문함
    The arugula salad with figs, pecorino, pine nuts, strawberry and truffle vinigrette plus the butternut squash tortelli is one of the most amazing meals I've ever had and I'm a carnivore! Delicioso!!!!
  • Erik C.
    Erik Cintron5월 22, 2011
    Simple Italian restaurant with a simple menu...very old school the entire staff spoke only italian Which brought an authentic feeling to the place. The food was fair priced and theirs outside seating
  • Danny N.사용자 이미지의 하트 아이콘
    Danny Nathan9월 5, 2016
    Good food, low key neighborhood Italian joint. We had a nice meal but haven't rushed back.
  • Rowan
    Rowan2월 13, 2011
    Best brunch! The $14 prefix gets you coffee, a mimosa, entree, & side. Got a frittate w/ the arugula artichoke heart salad and left there happiest bruncher alive.
  • Soo Y.사용자 이미지의 하트 아이콘
    Soo Yoo2월 10, 2022
    Great ambiance for dates. Vast menu of pastas including daily specials.
  • Kimberly T.사용자 이미지의 하트 아이콘
    Kimberly Taylor12월 20, 2012
    10회 이상 방문함
    Order the kale salad. They don't skimp on the pine nuts. Yum!
  • Becca B.사용자 이미지의 하트 아이콘
    Becca Bae12월 28, 2014
    Perfect portions, first Italian restaurant that didn't induce a food coma. Cash only and small dining area.
  • Hilary d.
    Hilary duPont4월 11, 2014
    Great low-key Italian food spot. Delicious & inexpensive. Get the pasta. Any pasta.
  • Ангелина К.사용자 이미지의 하트 아이콘
    Amazing food!!! Very friendly staff, cozy atmosphere! However, CASH ONLY and no wifi
  • Holiday
    Holiday10월 16, 2018
    Pasta, pasta, pasta and bottles of Lambrusco- good times! And the octopus starter 💪.
  • Samantha R.
    Samantha Raizen3월 15, 2010
    Try the house wine at Il Passatore- delicious and well priced! The pre-meal bread is also amazing... careful not to eat too much and be too full for the amazing meal that's coming!!
  • Michele L.
    Michele L1월 27, 2010
    5회 이상 방문함
    If you order alcohol w/ dinner (& sometimes even if not), you get free shots of limoncello at the end of the meal. besides that, super friendly service, beautiful atmosphere, & delicious/cheap food!
  • Daniela A.사용자 이미지의 하트 아이콘
    Daniela Asaro10월 21, 2011
    5회 이상 방문함
    Cavatelli with goat cheese, mushrooms and butter sauce is delicious. Sit outside if weather permits. Crema Catalana for dessert.
  • Rachel S.사용자 이미지의 하트 아이콘
    Rachel Sheppard2월 7, 2015
    Great homemade pasta, I loved the pappardelle with lamb.
  • Nikki G.
    Nikki Graziano4월 4, 2013
    great service, okay food, but for fucks sake with the comic sans menus.
  • Ken C.
    Ken Colburn4월 8, 2010
    The baby arugula salad with pecorino, pine nuts, peaches and grapes are a perfect warm day starter! The house Primativo red wine is pretty hard to beat as well...
  • Veronica R.
    Veronica R6월 6, 2011
    EVERYTHING here is amazing, but the Strozzapreti Panna E Salmone and the Brussel Sprout Insalate is to DIE FOR! 자세히 보기
  • Athena B.
    Athena Bojangles6월 11, 2012
    Great food! Try the cavatelli, the rabbit, and the panna cotta with berries sauce
  • Amina H.사용자 이미지의 하트 아이콘
    Amina Hussain8월 30, 2014
    Best pasta place in Williamsburg. Very authentic and fresh.
  • Farah
    Farah6월 1, 2012
    The food here is so good, you'll want to kiss your waiter. Impossible to go wrong, but I love love love the papardelle with lamb ragu.
  • Brett J.
    Brett J1월 3, 2012
    Perfect dinner for two: house red, tagliatelle bolognese, lamb ragu, hearts of palm salad.
  • Elysia M.사용자 이미지의 하트 아이콘
    Elysia Mann9월 30, 2015
    They're very accommodating of large groups but tend to rush you out a bit.
  • Manda S.사용자 이미지의 하트 아이콘
    Manda Shettleton3월 31, 2012
    The pricing blew my mind and so did the food! Altogether rustic, charming, and terrific value.
  • Alexandra H.
    Alexandra Hancock3월 3, 2012
    10회 이상 방문함
    This place is consistently delicious and amazingly priced. Get anything and you will love it.
  • Laura D.사용자 이미지의 하트 아이콘
    Laura D.1월 24, 2012
    10회 이상 방문함
    my new secret favorite place for an italian dinner in the neighborhood. ...guess this tip means it's not a secret anymore. ;)
  • Mark C.
    Mark Cáceres5월 19, 2011
    Delicious, incredible and well priced Italian food. If it's nice out, check the backyard patio.
  • Nate S.
    Nate Slevin7월 13, 2009
    5회 이상 방문함
    THE best Italian joint in Brooklyn! friendly staff who remember all their diners, fresh, handmade pasta everyday, almost nothing over 10 bucks, and delicious specials everyday!
  • Angela
    Angela8월 1, 2013
    Try the pannecotta!! To die for! Homemade pasta is the bomb!
  • Zack K.사용자 이미지의 하트 아이콘
    Zack Kantor5월 20, 2017
    10회 이상 방문함
    The butternut squash tortellini
  • Robert B.
    Robert Brisita11월 15, 2014
    Carciofi con Finocchio is a great starter dish. The flavors meld together well.
  • Federico B.사용자 이미지의 하트 아이콘
    Federico Bouchaton12월 22, 2014
    Awesome food, great music and really good service
  • Alan M.사용자 이미지의 하트 아이콘
    Alan Mooiman8월 3, 2012
    10회 이상 방문함
    Good salad and pasta-decent serving sizes, not too heavy (3 of 4 petals via Fondu) 자세히 보기
  • Allie S.
    Allie S.3월 16, 2013
    The arugula, shrimp, and cannellini antipasta is delicioso.
  • J R.
    J Ro4월 2, 2012
    great brunch special and pasta. cash only!
  • Katie M.
    Katie Morse8월 1, 2010
    10회 이상 방문함
    The burratina pugliese is amazing. Also, say hi if you know me!
  • Raquelle J.
    Raquelle Jessie11월 7, 2019
    Get the tagliatelle ragú
  • Federico B.사용자 이미지의 하트 아이콘
    Federico Bouchaton12월 22, 2014
    Awesome food, great music and better service
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