Exotic rich, creamy flavors such as rose water saffron, blossom, coconut pineapple, lavender and mango make this a can't-miss place for a scoop or a pint. Accept KCRW for a small discount too.
Their dollar oyster special is hard to beat. The entire menu (not just one type) of oysters are $1 from 4-7PM every weeknight!
This absinthe bar is a replica of Olde Abinthe House in New Orleans. Loved the absinthe blanche - go from 4 - 7pm for dollar oysters.
Turkey Leg: The heaping pile of peppery turkey shreds are layered with crispy-fried onions and juniper pickles (pickled in-house) in between thick-cut, toasted Pullman slices. 자세히 보기
Southern comfort food at its most decadent! Adam Perry Lang makes what I believe is the best BBQ north of the Mason-Dixon line. I crave his Kansas City ribs, pulled brisket, and corn with Wisconsin ch
The smokers here run 24 hours a day and hold roughly 1,300 pounds of meat. The resulting menu includes sticky pork ribs, brisket, pulled pork and plenty of fixins. 자세히 보기
This restaurant seats only 42 people, but has become a hot spot thanks to the innovative dishes made by Chef Ned Elliot. You'll find dishes such as scrambled pigs brains and venison heart tartare.
Brownie sundae with shoestring fries (and red wine)! Heavenly, people. Try it.
'New York Magazine' praises the “sprawling, saffron-colored dining room,” large tables and plush seating. It’s just the place to visit with friends and family.
Try the crispy, chewy sisig, featuring pork belly and lesser-loved pig parts, punched up with garlic, onion and citrus. It’s one of our #100best dishes and drinks of 2011. 자세히 보기
Incredible. Had the duck confit and my friend had the lamb shank (also with mashed). Both were perfectly tender/seasoned. Dessert was Bailey's cheese cake + vanilla ice cream with meringue. DELICIOUS.
Do not go here without trying the fried pickles! Mac and cheese is great also. Try the modelo especial with lime and tabasco.
Lachmacun filled with ground lamb! Falafel, piyaz and lentil soup were simple but tasty.
Make reservations!! Meatball Sliders…that’s all we need to say. The Goat Cheese Gnocchi are excellent and we love the Beignets!
Try the Camarón taco at this lunch-only spot, filled with sweet and succulent adobo-sautéed shrimp. It's one of NYC's 26 best tacos! 자세히 보기
This tiny LES gallery represents a stellar band of young artists, as well as international legend Genesis Breyer P-Orridge. Check out the room behind the desk, where more art is sometimes hidden.
While shopping for chocolate gifts, get a to-go cup of the thick Wicked Hot Cocoa.
