These dosas are huge, crisp, tasty and... did we mention huge? Try the palak paneer or prawn vindaloo. On Mondays, almost every dosa is just $5.99 — the wait is long but it's worth it. 자세히 보기
Go for the smoky fennel and orange salad and the lamb and shiraz fig tagine. Quiet, cozy atmosphere in a lovely brick-walled space — but go on a quiet night to ensure best service. 자세히 보기
Even dedicated meat-eaters can conquer their fear of veggie cuisine here. Our reviewer loved the rice-less sushi roll, Cajun tempeh sticks and hearty falafel quesadillas. 자세히 보기
No chunky salsa and sour cream at this taqueria. For a sampling, go with the tacos special (chorizo and pastor, pork marinated in adobo, stand out). Wash it down with a Micheladas beer cocktail. 자세히 보기