Betto

Betto

(현재 폐점)
이탈리아 음식점, 스페인 음식점프랑스 음식점$$$$
Williamsburg, 브루클린
저장
공유
팁 및 리뷰 아이콘29 팁 및 리뷰
사용자 아이콘
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  • Evan
    Evan11월 25, 2012
    Meatballs are killer. Kale Caesar/Seasonal crostini are, too (late summer is the best - peach, burrata, and puntarelle). The bar makes a fine Bluecoat negroni served over a very large ice cube.
  • Zach Aarons
    Zach Aarons2월 5, 2012
    Delicious food in a relaxed late environment. Probably my favorite of all of their restaurants. The atmosphere is relaxed and hip. The chicken is great. (3 of 4 petals via Fondu) 자세히 보기
  • Casey M.
    Casey M.1월 14, 2012
    Hands down, the nicest bartender I've ever had serve me (the guy who kinda looks like krammer). He has the best recommendations and let's you sample most drinks. Go to the bar here!
  • Kristi E.
    Kristi Evans9월 9, 2012
    5회 이상 방문함
    Rustic, hidden gem in the heart of Williamsburg. Love the truffled eggs with bottarga at brunch and the warm, friendly service.
  • Lady Gel @.
    Gourgeous place with amazing HH deals 7 days/week: $1 draft beer, $2 bottled beer, $5 prosecco, red and white wines, and $9 cocktails!
  • Joseph K.
    Joseph Kristoffer10월 15, 2011
    Try the The Carpetbagger - Gin, bourbon, lemon, mint, and bitters. And awesome variation on a julep with more kick and less sugar since the recipe doesn't call for simple syrup.
  • Damian H.
    Damian Higgins1월 29, 2012
    25회 이상 방문함
    brunch is insanely delicious. cant stop thinking about the ricotta flatbread with fried eggs and the baked apples.
  • Brian
    Brian12월 17, 2012
    Food is amazing. Service is awesome as well. Get the mussels.
  • Mike B.
    Mike Bodge8월 15, 2011
    Outstanding new restaurant with whole animals offered every night. Get the whole suckling pig.
  • Subodh S.
    Subodh Samudre1월 18, 2012
    Shaved Brussels sprout salad disappointing not crafted well, meatballs & spaghetti Just ok, squid entree not good, dish tastes like tomato purée, LOVED the squash fritters just awesome!
  • Tara J.
    Tara Jepson7월 27, 2011
    Has only been open for a week. Still working through the kinks. They nailed the baked clams and spaghetti and meatballs.
  • Neal W.
    Neal Weese1월 5, 2013
    Stick to the egg dishes and flatbread. Don't sit downstairs in winter or you will freeze
  • Warren F.사용자 이미지의 하트 아이콘
    Warren Fraser11월 1, 2011
    10회 이상 방문함
    Stop by for Happy Hour! Excellent drinks, snacks and service on the budget budget! An then eat!
  • Ella H.
    Ella Haizlip10월 29, 2011
    Ricotta fritters and daily negroni special.
  • Chloe
    Chloe10월 20, 2012
    Ricotta crostini. Not fritter. Crostini.
  • Katie M.
    Katie McKenna9월 30, 2011
    5회 이상 방문함
    Great happy hour lovely service!
  • Holly P.
    Holly Potter9월 14, 2012
    Ricotta crostini. 3 of them.
  • Ash K.사용자 이미지의 하트 아이콘
    Ash Kalb10월 2, 2012
    Appears to be closed on Mondays, or perhaps for good?
  • Seven of 9.
    Seven of 99월 28, 2011
    Celebrate the slaughter of "whole animals" at Betto "every night".
  • Seven of 9.
    Seven of 99월 28, 2011
    WTF IS WITH THE STUFFED AND MOUNTED DUCK AS A DECORATIVE ITEM??? SERIOUSLY???
  • Claudia F.사용자 이미지의 하트 아이콘
    Claudia Filth2월 23, 2013
    HOLY SHIT - caramel bundito. FARK. HELP ME.
  • The Spark Group
    The Spark Group3월 27, 2012
    Flatbreads. Just..... yah, flatbreads.
  • Amy
    Amy7월 8, 2012
    Ditto on the squash frittos
  • jtagg
    jtagg9월 10, 2011
    Buy the 18 dolla spaghetti and win a free trip to Italy ?! Done
  • Ru R.
    Ru Raveh7월 8, 2012
    Try the spicy chicken!
  • Lorenza B.
    Lorenza Beretta10월 25, 2011
    Very nice cocktails!!
  • Claudia F.사용자 이미지의 하트 아이콘
    Claudia Filth2월 23, 2013
    Oh my fucking shit - ricotta fritters. GOD! Do it.
  • Claudia F.사용자 이미지의 하트 아이콘
    Claudia Filth2월 23, 2013
    god. THE COFFEE IS AWFUL.
  • Jacob W.
    Jacob Wilson12월 4, 2011
    Slowest service and mediocre food.
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