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Katie 님이 저장한 장소

1. The Picture Perfect Holiday

865 Market St (San Francisco Centre (Level 4/Under the Dome)), 샌프란시스코, CA
쇼핑몰 · Downtown San Francisco-Union Square · 팁 또는 리뷰 없음
Zig Zag Cafe is one of Katie 님이 저장한 장소.

2. Zig Zag Cafe

8.7
1501 Western Ave, 시애틀, WA
칵테일 바 · Pike Place · 140개의 팁과 리뷰

The Seattle TimesThe Seattle Times: Zig Zag's legendary bartender Murray Stenson suggests drinking hot Japanese green tea and a lot of water to cure a hangover. 자세히 보기

Vermillion Gallery & Bar is one of Katie 님이 저장한 장소.

3. Vermillion Gallery & Bar

7.5
1508 11th Ave (at E Pike St.), 시애틀, WA
와인 바 · Capitol Hill · 13개의 팁과 리뷰

The Seattle TimesThe Seattle Times: One of the city's best-kept secrets. It's a pop art gallery out front. Only when you venture in do you notice the hidden wine bar in back with big screen for movie night, featuring independent films. 자세히 보기

Bisato is one of Katie 님이 저장한 장소.

4. Bisato

2400 1st Ave (at Battery), 시애틀, WA
이탈리아 음식점 · Belltown · 7개의 팁과 리뷰

The Seattle TimesThe Seattle Times: Breezily elegant Venetian-style snack bar, complete with exposed kitchen, a mix of counter and table seating and a menu of roughly two dozen exquisitely crafted small plates priced from $6-$12. 자세히 보기

Ma’ono Fried Chicken & Whisky is one of Katie 님이 저장한 장소.

5. Ma’ono Fried Chicken & Whisky

8.6
4437 California Ave SW (btwn Genesee & Oregon), 시애틀, WA
프라이드 치킨 전문점 · West Seattle · 88개의 팁과 리뷰

The Seattle TimesThe Seattle Times: Happy Hour is Tuesdays-Fridays from 5:45 to 7 p.m. with $4 to $6 bar food and beers $2 to $3.50, $5 well drinks and $3 off wine by the glass. 자세히 보기

June is one of Katie 님이 저장한 장소.

6. June

6.7
1423 34th Ave, 시애틀, WA
아시아 음식점 · Madrona · 13개의 팁과 리뷰

The Seattle TimesThe Seattle Times: the pickled beef-tongue sandwich at June restaurant in Madrona, $5 during happy hour. Brined, braised and grilled to a smoky finish. Spread with a rich aioli on a grilled baguette. 자세히 보기

D’Ambrosio Gelato is one of Katie 님이 저장한 장소.

7. D’Ambrosio Gelato

8.4
5339 Ballard Ave NW (22nd Ave. NW), 시애틀, WA
아이스크림 전문점 · Ballard · 41개의 팁과 리뷰

The Seattle TimesThe Seattle Times: Times food writer Nancy leson went nuts over the housemade pistacchio di Bronte (among other flavors, including panna cotta and caramello with fichi). These nuts are the best money can buy. 자세히 보기