Otilia: This is by far the best restaurant in Sóller! The food is a delight to even the most pretentious gourmands and the staff is super friendly and make your experience even more enjoyable.
The Telegraph: Get to Bar España (0034 971 724234; £16 for tapas and wine) before 9pm, as it fills up fast. Unusually, they put a lot of spice into dishes here – expect Mexican, Indian and Thai influences.
Calle Jaume II, 14 (Calle Paners), 팔마데마요르카, 발레아레스 제도
타파스 전문점 · Cort · 10개의 팁과 리뷰
Murat: Bery nice tapas place, located in the heart and across three ice cream shops. Tapas are great, big inside, spacious, outdoor seating available. Prices are affordable, always busy, open until late hrs.
Boris M.: Simply excellent. One of the best restaurants on the island. Try the menu at lunch time for 15 Eur and you will be convinced. Hidden Gem. Bravo.
Filip: Home made alioli was delicious, but gambas or Jacob mussels with unusual combination fruits and vegetables was really excellent. Service is great. Prices are €€€.
Lucie Kerley: Perfect small morsels for any appetite, buy as much or as little as you want. They do ready-to-eat cold buffet tapas options + decent hot pinxto options too. House red and rose wines are excellent.
Platja D'en Repic Camino Far 2,, Port de Sóller, 발레아레스 제도
지중해 음식점 · 8개의 팁과 리뷰
iOverlord: Beautiful views of the bay combined with sublime food. Tapas and the meat and fish mains terrific . There are cheaper options in the bay, but go on treat yourself.