Le Cirque Cafe

Le Cirque Cafe

(현재 폐점)
비스트로프랑스 음식점$$$$
Midtown East, 뉴욕
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  • James H.사용자 이미지의 하트 아이콘
    James H.11월 16, 2014
    5회 이상 방문함
    Osso buco was a special tonight and very good.
  • James H.사용자 이미지의 하트 아이콘
    James H.2월 19, 2015
    5회 이상 방문함
    Creme brûlée is always the winner. Consistent and delicious.
  • Clarissa B.
    Clarissa Blanco10월 27, 2013
    Between the truffle mac & cheese, lobster risotto, flounder le cirque, and Nutella beignets... No words.
  • christina n.
    christina northrup7월 28, 2012
    Beautiful dinner at le cirque on the engagement night holla at the cliquout rose champagne.
  • Amanda K.
    Amanda Kelly3월 24, 2015
    Great place for a drink! Check out the ambiance before you go! 자세히 보기
  • Yesbelt F.
    Yesbelt Fernandez8월 22, 2011
    Great restaurant week choice. Food is delicious! Wine is pricy at $18 and up per glass.
  • Nicola R.
    Nicola Ravaioli12월 2, 2011
    5회 이상 방문함
    Oh, and they have a 24$ lunch special as well. As long as you're not in a rush as the service is a bit slow.
  • Marivic G.사용자 이미지의 하트 아이콘
    Marivic G12월 10, 2013
    5회 이상 방문함
    The lobster tail salad is totes amazeballz! #mondayFunday #classicMovies and #livemusic
  • James H.사용자 이미지의 하트 아이콘
    James H.11월 16, 2014
    5회 이상 방문함
    Saffron risotto was very well done.
  • Nicolas B.사용자 이미지의 하트 아이콘
    Nicolas Beliard1월 15, 2018
    Classic Ny romantic spot. Everything is great
  • Ann-Mary
    Ann-Mary2월 7, 2012
    Atmosphere & food lovely. Desserts a little disappointing. Try the lobster risotto (2 of 4 petals via Fondu) 자세히 보기
  • Mary H.
    Mary Heppenstall11월 11, 2012
    Try the lobster risotto as an appetizer, great for two people
  • Lida W.사용자 이미지의 하트 아이콘
    Lida Wang10월 10, 2016
    Lovely place, desserts are spectacular
  • Vanity Fair사용자 이미지의 하트 아이콘
    Vanity Fair11월 30, 2012
    An iconic restaurant, Le Cirque's patrons have ranged from Estée Lauder to John Fairchild.
  • Sotiris Y.
    Sotiris Yannopoulos1월 12, 2014
    Try the Banana Soufflé and you'll forget all your worries...
  • F-Factor N.
    F-Factor Nutrition8월 13, 2012
    Appetizer: roasted green asparagus, entree: roasted maine lobster or turbot #FFactorApproved #delishh
  • Melba
    Melba11월 19, 2013
    History on a Plate (Prestige Wine Pairing) https://melba.co/new-york/le-cirque/history-on-a-plate-prestige-wine-pairing
  • James H.사용자 이미지의 하트 아이콘
    James H.9월 25, 2014
    5회 이상 방문함
    Lamb was not to be beat.
  • Mafe S.사용자 이미지의 하트 아이콘
    Mafe Sotillo Lairet5월 31, 2017
    Amazing restaurant! Come during restaurant week
  • James H.사용자 이미지의 하트 아이콘
    James H.1월 21, 2015
    5회 이상 방문함
    Homemade berry sorbet was excellent.
  • Sparkie
    Sparkie2월 16, 2014
    Two thumbs down, over priced for the food and service. Do not add peppercorn to the steak, it will leave you with reflux for days.
  • Catherine R.
    Catherine Roman4월 1, 2013
    The new Caesar salad Is outstanding! Ask for a glass of Perrier Jouet grand brut to pair :-)
  • James H.사용자 이미지의 하트 아이콘
    James H.11월 16, 2014
    5회 이상 방문함
    Apple soufflé. Delicious.
  • James H.사용자 이미지의 하트 아이콘
    James H.9월 25, 2014
    5회 이상 방문함
    This is the pig. Huge portion
  • Sporty M.
    Sporty Marketing7월 20, 2014
    This!!! Totally worth it!
  • Rob F.
    Rob Font1월 22, 2013
    Very disappointing! Not creative AT ALL. Food was "fine", but I expected "exceptional". Though the creme brulee was great.
  • James H.사용자 이미지의 하트 아이콘
    James H.2월 19, 2015
    5회 이상 방문함
    Chocolate found any cake was okay but not in the class of jean George.
  • Wilson Z.
    Wilson Zhou10월 26, 2015
    10% discount on a la carte menu only for NYPhil subscribers.
  • Nads
    Nads2월 16, 2014
    Food had no flavor. The steak was literally coated in peppercorn...almost toxic. The staff consists of an odd array of characters...not in a good way. I did not like it..not even worth $
  • michael n.
    michael nerenburg8월 1, 2011
    off the list then go. if you want a good meal for alot of money there hundreds of other places
  • Nicholas B.
    Nicholas Becerra3월 14, 2013
    Just lovely. The small room upstairs is so cute.
  • James H.사용자 이미지의 하트 아이콘
    James H.2월 19, 2015
    5회 이상 방문함
    Agnolotti was good but not outstanding.
  • Howcast
    Howcast7월 21, 2011
    Looking to eat french food without worrying about gaining weight? Here's how you can! http://www.youtube.com/watch?v=AdJExEU6UqQ&feature=fvst 자세히 보기
  • Greg B.
    Greg Bodenair1월 21, 2012
    Try the Apple crumble a la mode - Third course...nom nom nom
  • Geoff W.
    Geoff Webber12월 8, 2012
    Get the lobster risotto and get out. At these prices, service and food need major improvement. Disappointing.
  • Amanda P.사용자 이미지의 하트 아이콘
    Amanda Pizzuti2월 26, 2015
    Well worth it for Restaurant Week
  • Urn L.
    Urn Lahzer2월 1, 2012
    Our meal was sub par and the service was not stellar. Food was luke warm though mostly decent flavors. Service was not bad but poor compared to a true fine dining experience.
  • Franck P.사용자 이미지의 하트 아이콘
    Franck Perez2월 12, 2016
    Horriblement cher et cuisine pas fraîche . On vous donne une veste au vestiaire si vous n'en avez pas... On est en 2016 ! Un attrape touriste avec photos de stars inclus . Dégueulasse .
  • lauren c.
    lauren cox4월 22, 2011
    Attended the Water for Elephants after party here, loved it! Sneak upstairs - it's less crowded!
  • Carlo M.사용자 이미지의 하트 아이콘
    Carlo Mantica3월 2, 2012
    50회 이상 방문함
    Ask for the Chef's table
  • DK D.
    DK Davis12월 18, 2010
    Seasonal Chefs Menu or the Chefs Menu + wine pairing!
  • James H.사용자 이미지의 하트 아이콘
    James H.11월 16, 2014
    5회 이상 방문함
    The famous Cream brûlée
  • Tasha
    Tasha7월 30, 2011
    A NYC Classic! Everyone should experience Le Cirque at least once!
  • Wilson Z.
    Wilson Zhou10월 6, 2017
    15% off for FIAF members
  • Wilson Z.
    Wilson Zhou10월 6, 2017
    15% off for FIAF members
  • James H.사용자 이미지의 하트 아이콘
    James H.9월 25, 2014
    5회 이상 방문함
    Try this one.
  • DrunkEats
    DrunkEats1월 25, 2011
    Restaurant week dinner is worth it! Try the fillet entree.
  • Wilson Z.
    Wilson Zhou5월 29, 2016
    15% discount for FIAF members.
  • Wilson Z.
    Wilson Zhou5월 29, 2016
    15% discount for FIAF members.
  • Tim G.
    Tim Gray5월 7, 2011
    Bravo Sirio! You were right: Chanterelle Risotto for lunch, of course.
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