Maxie's

Maxie's

남부 요리 전문점$$$$
Bluemound Heights, 밀워키
저장
공유
9.0/10
373
평가
  • Tips
    Kristi Z.
    "The best shrimp and grits (새우) I have had since leaving the south."(Tips 15개)
    Laura P.
    "Half price raw bar, amazing fried chicken (닭) on Tuesday nights."(Tips 9개)
    Summer
    "corn bread (빵) and well everything"(Tips 5개)
    Carlee L.
    "Try the Key Lime Pie (파이) - Tangy yet delicious!"(Tips 3개)
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  • C N.사용자 이미지의 하트 아이콘
    C Nab7월 7, 2016
    The food and atmosphere was excellent. Make sure to come on an empty stomach because the portions are more than enough. Maybe have a designated driver too cuz the drinks were good but strong, lol.
  • Nickie K.사용자 이미지의 하트 아이콘
    Nickie Kurtagic7월 31, 2016
    The oysters here are to die for and the drinks are amazing too. If you LOVE new Orleans like I do- you will love this place as much as me and my boyfriend do!!
  • Shaina B.
    Shaina Buckner1월 23, 2014
    Shrimp and grits!!!!! Or the catfish po boy!!! Their sweet potato fries are among my fave! Can't say enough good things about this place!
  • Tap Milwaukee
    Tap Milwaukee6월 17, 2013
    Maxie's puts its spin on Southern regional dishes, with hearty entrées such as pulled pork in eastern Carolina-style vinegar sauce with slaw and beans, or shrimp in tasso sauce over creamy grits.
  • Habiba A.사용자 이미지의 하트 아이콘
    Habiba Ahmad4월 22, 2016
    5회 이상 방문함
    From the bar to the food everything is great , never disappoints
  • Jeanette B.
    Jeanette Burlingame4월 20, 2014
    Had braised beef brisket with bacon braised kale served over white cheddar mashed potatoes. Great combination of flavors and textures. Overall, too salty but otherwise very good!
  • Erika L.사용자 이미지의 하트 아이콘
    Erika Lund12월 29, 2015
    Crab and corn chowder was awesome! Best oysters around too!
  • Emily Z.
    Emily Zags10월 5, 2012
    The Thursday night Mac & Cheese specials are beyond delicious. I recommend the Crawfish Infern'O Mac and Portobello & Bacon Mac. Definitely get with the ribs!
  • Nicole B.사용자 이미지의 하트 아이콘
    Nicole Brockway4월 22, 2015
    The food is great here. Plan on spending time though because the service is never fast.
  • Julie P.
    Julie Parfrey3월 5, 2015
    Mac and cheese is to die for! I also enjoyed the tilapia with sweet potato hash. Excellent service. We'll be back.
  • Summer사용자 이미지의 하트 아이콘
    Summer12월 20, 2012
    10회 이상 방문함
    Awesome food! Never had a bad menu item, but love their chicken, wings, stew, corn bread and well everything else I have had!
  • Summer사용자 이미지의 하트 아이콘
    Summer11월 21, 2012
    10회 이상 방문함
    Amazing! Get the wings...mac n' cheese...huge portions...share with a friend or lover to enjoy more delicious variety! Yumm!
  • VISITMilwaukee
    VISITMilwaukee1월 17, 2013
    Head to Maxie’s from 4-6 every day for a happy hour which features half-priced oysters and clams, peel-n-eat shrimp and fried green tomatoes!
  • Allysha H.사용자 이미지의 하트 아이콘
    Allysha Heenan4월 20, 2013
    Get the fish fry and white cheddar Mac n Cheese. You will not be disappointed. Overall, excellent food for a very fair price.
  • Stephanie B.사용자 이미지의 하트 아이콘
    Stephanie Brieloff7월 13, 2016
    The corn bread comes out for the table and is incredible! Loved the trout as well!
  • Jake S.
    Jake Smith7월 9, 2013
    Come during Happy Hour and order the Sweet Potato Fries. Who ever thought up the Crème fraîche dipping sauce was a genius.
  • Mary V.사용자 이미지의 하트 아이콘
    Mary Vruwink4월 14, 2018
    Fantastic southern food, great wine list. Bring your appetite you get plenty!
  • Brandon M.
    Brandon Macki5월 8, 2010
    5회 이상 방문함
    Great atmosphere with an excellent menu. The mojito's are top notch, also a nice selection of beer and wine. I highly recommend the Jambalaya. Will definitely be going back
  • Chriss Jeremy S.
    Chriss Jeremy Stump7월 30, 2010
    Seriously our dinner was CRAZY good. I had the chicken fried chicken & agree with the waitress about the sauce that "the sauce is so good I could eat it with cardboard!". Kid friendly & stellar servic
  • Laura P.
    Laura Parrino Byxbe3월 10, 2010
    Get there from 4 to 6 for best happy hour in town. Half price raw bar, amazing fried chicken on Tuesday nights. Old fashioneds are made the old fashioned way with muddling....indulge and ask for Cro
  • Kristin Y.사용자 이미지의 하트 아이콘
    Kristin Yee8월 10, 2014
    10회 이상 방문함
    Best oysters in mke, plus I love the shrimp and grits and the crab cakes.
  • Jen
    Jen7월 28, 2013
    So delicious! Fried green tomatoes, ribs, Mac n cheese, all delicious!
  • Chris W.사용자 이미지의 하트 아이콘
    Chris Wiken3월 15, 2013
    5회 이상 방문함
    Always worth the wait! Call ahead to get on the list.
  • Carlee L.
    Carlee Lehmann11월 16, 2013
    Try the Bacon Wrapped Monkfish - So much flavor beyond delicious wonderful texture.
  • Kathryn H.
    Kathryn Hall3월 5, 2012
    White cheddar Mac & cheese & their complimentary cornbread with honey butter are THE BEST I've ever had.
  • Christian T.사용자 이미지의 하트 아이콘
    Christian Tafoya12월 3, 2015
    The jambalaya was delicious and can easily be shared with another.
  • Camesha M.
    Camesha Mullner4월 6, 2010
    Me and my best girlfriend Carolynne love Maxies! Had the best scallops and oysters there last Friday. Come for happy hour, stay for a great meal... 자세히 보기
  • Angela P.
    Angela P2월 11, 2012
    Ah Batch 19 on tap!!! It's a must try! It's a pre-prohibition style larger. Inspired recipe from the early 1900s.
  • Brianna K.
    Brianna Konicek1월 1, 2014
    The brisket & Mac 'n cheese was amazing! A must try!!!
  • Mike사용자 이미지의 하트 아이콘
    Mike8월 10, 2014
    Collard greens. Cornbread. Mac & Cheese. Friday nite Cod fry.
  • TJ K.사용자 이미지의 하트 아이콘
    TJ K3월 24, 2015
    Amazing food and service. Try the pulled pork!
  • Jeanette B.
    Jeanette Burlingame4월 20, 2014
    The Hurricane was a little too syrupy. Had the Pimm's Cup next.. very refreshing!
  • Matthew K.
    Matthew K.11월 19, 2011
    Had the fish fry and fried pickles - both EXCELLENT! Oh, and the cornbread was pretty darn good too!
  • Christin "X1" L.사용자 이미지의 하트 아이콘
    Christin "X1" L4월 30, 2017
    Oysters, charbroiled oysters, fried chicken
  • Rebecca Q.사용자 이미지의 하트 아이콘
    Rebecca Quella2월 9, 2013
    Great service and great food! Fried green tomatoes are a must!
  • L P.
    L P4월 17, 2011
    shrimp n grits, fried green tomatoes, bbq beef brisket, coconut n banana cream pie = all amazing!!!!
  • Maureen P.
    Maureen Post11월 4, 2010
    Don't forget to check out the great happy hour. 1/2 price drinks, fried green tomatoes, oysters and peel n' eat shrimp. asap
  • Anna A.
    Anna Arsiniega2월 2, 2013
    Food: fantastic, staff: fantastic, Maxie's: fantastic.
  • Jef V.
    Jef Versele10월 22, 2013
    Great sint-stefanus they have
  • Kristi Z.
    Kristi Zwiefelhofer2월 14, 2011
    The best shrimp and grits I have had since leaving the south. U will not be disappointed!!! Promise!
  • Sarah O.사용자 이미지의 하트 아이콘
    Sarah Ozurumba8월 16, 2014
    Shrimp and grits! Get the sausage added!
  • A-A-Ron
    A-A-Ron7월 17, 2012
    The Gumbo is fantastic. Can't eat just one piece of cornbread so don't even try.
  • Vanessa M.사용자 이미지의 하트 아이콘
    The Cajun ahi tuna is superb!
  • Carlee L.
    Carlee Lehmann11월 16, 2013
    Try the Key Lime Pie - Tangy yet delicious!
  • Tom S.사용자 이미지의 하트 아이콘
    Tom Schneeberg7월 27, 2018
    The catfish was delicious.
  • Megan S.
    Megan Simkus12월 24, 2011
    10회 이상 방문함
    SoCo Old Fashioned. Order it. Then eat. It's so nice to get some South in yo Mouth!
  • Kyle K.사용자 이미지의 하트 아이콘
    Kyle Kasprzak5월 20, 2016
    Jambalaya. Cornbread. Bourbon Sour cocktail.
  • Jessica J.사용자 이미지의 하트 아이콘
    Jessica Jarocki3월 7, 2015
    The pan seared ahi tuna was delightful! Green tomatoes were ok
  • Anne D.
    Anne D7월 29, 2013
    Frogmore stew is in season and it is delish!!
  • Deb H.
    Deb Hendrickson1월 21, 2014
    The pan - fried bologna sandwich is astoundingly good.
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