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Menomalé Pizza Napoletana

Menomalé Pizza Napoletana

피자 전문점$$$$
Brookland, 워싱턴 D.C.
저장
공유
8.9/10
175
평가
Tips and Reviews icon57 팁 및 리뷰
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  • Behrad Eatsheart icon on user image
    Behrad Eats1월 20, 2016
    Start off with the delicious appetizer of Coccio: garbanzo beans, Fior di latte mozzarella, Bulgarian feta, olive oil. Served with celery & freshly baked crostini bread. It's like Italian hummus!
  • Behrad Eatsheart icon on user image
    Behrad Eats1월 20, 2016
    The Diavola pizza is mighty delicious: DOP San Marzano tomatoes, Fior di latte mozzarella, basil, spicy salami, red peppers
  • Chris S.heart icon on user image
    Chris S6월 26, 2014
    If you LOVE PIZZA you gotta visit this joint!One of the best pizza I ever had! Seriously awesome!Best of all very fair prices, especially for dc area.Their pizza oven was imported directly from italy.
  • Jérémie H.heart icon on user image
    Jérémie HUCHET8월 29, 2016
    Une très bonne pizzeria : les pizza servies sont très bonnes, l'ambiance et le service très bons aussi. Le seul bémol serait chaleur qui règne dans la salle ! Tarifs corrects pour les USA.
  • Chris S.heart icon on user image
    Chris S6월 26, 2014
    If you LOVE PIZZA you gotta visit this joint! One of the best pizza I ever had! Seriously awesome! Best of all very fair prices, especially for dc area.Their pizza oven is straight from italy.
  • Chris S.heart icon on user image
    Chris S6월 26, 2014
    If you LOVE PIZZA you gotta visit this joint!One of the best pizza I ever had! Seriously awesome!Best of all very fair prices, especially for dc area. Their oven is from italy.
  • Sam S.heart icon on user image
    Sam Sherwood9월 13, 2016
    If you're sharing, I'd recommend one of the white pie variants. The tomato pizzas can get a soggy in the middle when cutting. The pizza dough wrap with sausage and broccoli raab is 🏅
  • Tammy G.heart icon on user image
    Tammy Gordon9월 6, 2013
    Great little spot with outdoor patio, near Rhode Island metro. I loved the Chef's Special pizza, piled high with arugula & prosciutto.
  • Washington Post
    Washington Post8월 6, 2014
    Serious pie enthusiasts have made the pilgrimage to Menomale since its 2012 opening for Ettore Rusciano's authentic Neapolitan pizza. 자세히 보기
  • Josh R.
    Josh R.7월 16, 2012
    5회 이상 방문함
    Eating here reminds me of eating in Europe where ingredients are fresh, beer is the preferred drink over water, and a high-quality meal doesn't cost you an arm and a leg.
    좋아요 - Nov 13
  • Chris S.heart icon on user image
    Chris S6월 26, 2014
    If you LOVE PIZZA you gotta visit this joint!One of the best pizza I ever had! Seriously awesome!Best of all very fair prices, especially for dc area.
  • Gary K.
    Gary Karr4월 14, 2013
    5회 이상 방문함
    Great Neapolitan pizza, and even sandwiches are made with pizza dough. Salads with fresh arugula and some creative cocktails. Tiny, but worth multiple visits.
  • Richard R.heart icon on user image
    Richard Revilla8월 12, 2017
    Seating is very limited but the Pizza is amazing and great beer on the menu. Service could use an uptick.
  • Zoeheart icon on user image
    Zoe6월 25, 2017
    Pizza is amazing. The dough is flavorful, soft and crispy. Their pizza oven works wonders.
  • Colleen N.
    Colleen N9월 20, 2014
    From Washingtonian: Inconsistency has crept in of late, but always a favorite is the crust holding prosciutto, arugula, and cherry tomatoes
  • Raquel A.heart icon on user image
    Raquel A7월 17, 2013
    Authentic Italian food! Get the pollo verde sandwich or the caseificio sandwich. Both amazing! They're made from pizza dough!
  • Lauren P.
    Lauren P.10월 25, 2012
    10회 이상 방문함
    Every time I go here I feel like Im back in Italy! Have not had a bad meal here and the beer selection is wonderous!
  • Adriana J.
    Adriana Javier3월 24, 2014
    Beautiful restaurant space, wonderful atmosphere, and last but certainly not least, amazingly delicious pizza!
  • Meryl T.
    Meryl Todd5월 13, 2012
    10회 이상 방문함
    The pizza is so good you don't need to load it with toppings. The simple pizzas are phenom and don't miss the frozen lemon sorbet.
  • Rob P.heart icon on user image
    Rob Pauloski5월 1, 2016
    Might be the best pizza I've ever had. It's truly authentic pizza.
  • Jason H.heart icon on user image
    Jason Herman5월 26, 2013
    Coccio appetizer is AMAZING. Really a must order appetizer!
  • AskMen
    AskMen5월 11, 2012
    Many of the ingredients in the pizza, calzones, and sandwiches are sourced from the Campania region of Italy. 자세히 보기
  • Chris S.heart icon on user image
    Chris S6월 26, 2014
    Must try "Di ettore (chef’s special)" pizza! You gonna love it! So freaking good.
  • Catherine R.heart icon on user image
    Catherine Rochereul2월 13, 2016
    Small, yummi, and full of joy!
  • Ash J.heart icon on user image
    Ash J7월 6, 2015
    More than just a pizza place!!! Exceptionally phenomenal!
  • Ben R.heart icon on user image
    Ben R4월 9, 2016
    Best pizza in DC. Try the salsiccia.
  • Brockheart icon on user image
    Brock12월 30, 2012
    I give it a 12! Best Italian I've had since Europe. Have to try la bomba for dessert!
  • David C.
    David C11월 29, 2014
    5회 이상 방문함
    Good beer choice and wonderful pizza
  • Evanheart icon on user image
    Evan10월 15, 2016
    Terrific pizza with a good chew. Mostly friendly though inattentive and inconsistent service.
  • Hayley B.
    Hayley Bruce3월 17, 2013
    Diavola pizza and DC brau beer is too good!
  • Reagan B.heart icon on user image
    Reagan Barbosa2월 25, 2017
    The dough is done right, but the sauce and the sausage had no flavor. Go to Graffiato or 2 Amy's for great Italian pizza.
  • Robb F.
    Robb Fitzsimmons7월 26, 2014
    Washingtonian recommends the prosciutto, arugula, cherry tomato pizza.
  • Lawrence N.
    Lawrence Newton11월 2, 2013
    Tasty for two. A little close inside. Pizzas R good+
  • Mithun D.
    Mithun Devraj11월 8, 2014
    Patio seating! Get the spicy davioli with a pint of beer!
  • Andi F.
    Andi Fleming6월 22, 2012
    5회 이상 방문함
    The la bomba is amazing! Kinda an Italian chocolate filled doughnut.
  • Gina D.heart icon on user image
    Gina D8월 18, 2015
    Real roasted veggies on the pizza. Delicious.
  • Bradford R.heart icon on user image
    Bradford Riley12월 26, 2015
    Brooklandissima pizza with pepperoni and house cheese sampler to start.
  • Dave T.
    Dave T1월 2, 2013
    Carry out is great too. Pick it up in my way home. Ready in 10 mins.
  • Allan B.heart icon on user image
    Allan B6월 14, 2015
    Go with the traditional Neapolitan Margherita.
  • Tasting Table
    Tasting Table6월 13, 2012
    Skip wine in favor of the carefully curated brews from self-proclaimed beer nerd Leland Estes: 자세히 보기
  • Marley G.heart icon on user image
    Marley Giggey8월 23, 2014
    Tasty food and drinks. Small seating area.
  • Tasting Table
    Tasting Table7월 12, 2012
    Try the spicy Diavola or the arugula-topped Di Ettore: 자세히 보기
  • Gianfranco P.heart icon on user image
    Un buon posto per mangiare una pizza italiana, gustosa, digeribile e sana!
  • Bianca G.heart icon on user image
    Bianca Gutierrez11월 15, 2012
    5회 이상 방문함
    Best calzone I've had in DC!
  • Jennifer R.
    Jennifer R.3월 24, 2013
    Get the lobster pizza. It is life changing.
  • Julienheart icon on user image
    Julien8월 29, 2016
    Tres bonnes pizzas ! pizza are wonderful
  • Allan B.heart icon on user image
    Allan B4월 17, 2016
    best pizza Margherita in DC!
  • Paolo S.
    Paolo Somaglia10월 5, 2012
    Nice place, delicious Italian pizza
  • Kaylee D.heart icon on user image
    Kaylee Dugan9월 19, 2014
    5회 이상 방문함
    Using the pizza scissors is crazy fun.
  • Candi W.
    Candi Williams12월 7, 2012
    Lovely place and good pizza
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