Miriam

Miriam

중동 음식 전문점지중해 음식점$$$$
North Slope, 브루클린
저장
공유
8.7/10
883
평가
  • Tips
    Alex R.
    "The potato pancake (팬케이크) makes an excellent brunch side for the table."(Tips 14개)
    Sparkie
    "Brooklyn (Park Slope) – Israeli brunch with challah french toast (토스트)!"(Tips 4개)
    Katy I.
    "2-for-1 wine and all appetizers (에피타이저)"(Tips 3개)
    Megan G.
    "The Israeli breakfast is delicious and I love the pita bread (빵)."(Tips 4개)
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  • 팬케이크
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  • Emily W.사용자 이미지의 하트 아이콘
    Emily Wilson4월 4, 2016
    The Israeli breakfast is delicious. All components of the dish (eggs, pita, labneh, Israeli salad, hash browns) go together really well. The hash browns are especially great - don't order it w/o them.
  • Shivan
    Shivan10월 14, 2016
    5회 이상 방문함
    This is one of my favorite brunch places in the area. Brunch is served till 4pm everyday (Try the Eggs Florentine). You get free refills on regular coffee! The restaurant is open & very homey.
  • Graylyn R.사용자 이미지의 하트 아이콘
    Graylyn Roose10월 6, 2016
    Trendy atmosphere and delicious food. Start with the hummus for sure. The chicken shawarma comes on a flatbread with spinach and tomato. Great place for a date or just a nice dinner with some wine.
  • Sigalle B.사용자 이미지의 하트 아이콘
    Sigalle Barness5월 25, 2021
    Sabich Bowl and pita was excellent! Loved that it was served with amba! Nice outdoor seating! Halloumi salad was decent but probably wouldn’t order again. Service was so warm and friendly!
  • Mike F.사용자 이미지의 하트 아이콘
    Mike Friedman10월 7, 2014
    Best Israeli brunch in NYC (or a close second to Café Orlin) - worth a decent wait on 5th Ave. Burekas are not to be missed. Don't be afraid to opt for a pita sandwich like the Sabich (pictured here).
  • Noah W.사용자 이미지의 하트 아이콘
    Noah Weiss11월 28, 2015
    Super tasty brunch in Park Slope. Get a Gorilla coffee a block away while you wait. The Mediterranean Crispy Dough with scrambled eggs, tomato, and spicy harissa was massive and tasty.
  • Shappa사용자 이미지의 하트 아이콘
    Shappa8월 7, 2019
    Incredible menu, I took a picture of it to recreate the plates but who ever gets around to doing that when they know it won’t be as good. I loved the shakshuka, my boyfriend loved the Bureka plate.
  • KE사용자 이미지의 하트 아이콘
    KE9월 3, 2018
    Free refills of la colombe coffee, try the falafel, Israeli breakfast. If you don’t want to wait, sit at the communal table up front, it’s a beautiful spot for morning people-watching.
  • Alex H.사용자 이미지의 하트 아이콘
    Alex Hunter12월 5, 2022
    Starring all your brunch favorites: shakshuka, potato pancakes, Israeli breakfast, etc. My friend wouldn’t stfu about the Norwegian Eggs (in a good way). Table Labneh and Hummus, of course.
  • Maria S.사용자 이미지의 하트 아이콘
    Maria Solnechnaja8월 17, 2015
    Great food. Great service. Everything is fresh and delicious. Norwegian eggs Benedict- to die for. Brunch -7 days a week. Very busy on weekends. 1 hour wait. Highly recommended!
  • Leemor Y.사용자 이미지의 하트 아이콘
    Leemor Yuravlivker12월 12, 2018
    Some of the best burekas, though I’ve had better Israeli salad. Came at 12:30 and was surprised they could sit my party of 6 immediately. Unlimited coffee is nice but shouldn’t every brunch have this?
  • Lee H.
    Lee Hoffman4월 21, 2016
    Amazing Mediterranean food! Maybe the best I've had. The fried cheese, fried zucchini, hummus, Mediterranean salad, and chicken schnitzel were all unbelievable.
  • Bhavna
    Bhavna9월 5, 2015
    The host suggested the crispy dough with scrambled eggs. Didn't disappoint. Harissa that came with it was super spicy, yum! Incredible, wish we got 2 orders! The burekas were okay-not wowed.
  • 7th.List
    7th.List8월 12, 2012
    For Brunch - Mediterranean Crispy Dough: served with two eggs (any style) with pickles, shredded tomatoes and harissa (cilantro and jalapeno!). For Dinner - roasted beets, spicy calamari, hummus 자세히 보기
  • Colin M. F.사용자 이미지의 하트 아이콘
    Colin M. Ford7월 31, 2016
    A reliable place for brunch, obviously, but also dinner. The small dishes are very flavorful and you can't go wrong with a few, 3 per person. The meatballs in pomegranate syrup are very nice.
  • Steve L.사용자 이미지의 하트 아이콘
    Steve LeVine6월 5, 2021
    Went for brunch but this is what a brunch place should be- a big variety of many different choices. May not be the best choice for a "boozy" brunch but there are options. Staff and food are great.
  • Chelsea R.
    Chelsea Renaud5월 9, 2016
    Miriam is the holy grail of brunch, whether you want your usual french toast and benedicts (get the burekas). The environment is homey but lively. If you’re looking for a party, get a pitcher sangria.
  • Joy C.사용자 이미지의 하트 아이콘
    Joy Chen6월 27, 2016
    I had the Israeli breakfast today and the combination of flavors paired well together. Next time, I'll go for the sabich (not a brunch item)—looked fantastic even though not on the brunch menu.
  • Maria S.사용자 이미지의 하트 아이콘
    Maria Solnechnaja4월 12, 2016
    Brunch everyday until 4pm, Norwegian eggs Benedict, falafel, hummus, lattes, mimosas, family friendly, breakfast options, dinners, always fresh food.
  • Gothamist
    Gothamist2월 19, 2015
    Middle Eastern eatery Miriam does wonders with Mediterranean plates, and from 4 p.m. to 8 p.m. daily, you can score mezze dishes for half off, provided you sit at the bar. 자세히 보기
  • Holiday
    Holiday1월 12, 2016
    Smittened. A lot of middle eastern breakfast choices. My new Brooklyn fix. No need to trek to cafe Mogador or Orlin in east village when Brooklyn has it all and without the tourists.
  • Paras S.
    Paras Shah2월 10, 2014
    Perfect food for a snowy night. The beef stew on a cold day is perfect. The chicken and cous cous is a no-brainer, although I wish they were served in a tagine together
  • Natasha M.사용자 이미지의 하트 아이콘
    Natasha Morini10월 18, 2015
    Overall good food, good staff and good environment. You get a complimentary coffee with breakfast which is nice. A little loud and always very crowded so get there early or prepare to wait.
  • Hector사용자 이미지의 하트 아이콘
    Hector1월 31, 2015
    Brunch served 10a-4p. Full bar, cozy atmosphere. Expect a wait during Sa/Su 11a-2p. Delicious authentic middle eastern cuisine. MUST HAVE: Israeli Breakfast.
  • Ab사용자 이미지의 하트 아이콘
    Ab11월 25, 2015
    Put this in your mouth. Crispy bread, Israeli breakfast, bloody Mary's, whatever. Your brunch is in great hands!
  • Gothamist
    Gothamist4월 11, 2017
    Far and away one of the most popular places for shakshuka in the city. The zippy tomato sauce is allowed to shine through, with sweetness from onions and peppers. 자세히 보기
  • Amanda H.사용자 이미지의 하트 아이콘
    Amanda Ho3월 31, 2016
    Great deal and delicious foods! I got the scrambled eggs with potato pancake. Can't wait to go back and try more.
  • Isaac Z.사용자 이미지의 하트 아이콘
    Isaac Ziman10월 22, 2018
    Everything here is on point. Incredible hummus, labneh, fried dough, the homemade hot sauce, Israeli breakfast..Loved the staff, music selection, vibe 👍👍
  • Vanessa P.사용자 이미지의 하트 아이콘
    Vanessa Peña3월 18, 2022
    Anything on their brunch menu is 🔥
  • Zoe C.사용자 이미지의 하트 아이콘
    Zoe Carey7월 14, 2016
    5회 이상 방문함
    Delicious food! I had the burekas and a taste of my friends humous and pitta. All yum yum yum. Wash it down with a mimosa and you have perfection.
  • Adam M.사용자 이미지의 하트 아이콘
    Adam May8월 29, 2016
    Very good and fairly authentic Israeli/middle eastern food. Definitely get the Burekas and Mediterranean Crispy Dough (Malawach for those in the know)
  • Kelsey✨사용자 이미지의 하트 아이콘
    Kelsey✨1월 3, 2016
    5회 이상 방문함
    Delicious Middle Eastern restaurant. Come for brunch and order the herbed eggs with a side of crispy dough. Expect to bring home leftovers
  • Sara K.사용자 이미지의 하트 아이콘
    Sara Kafka3월 23, 2015
    Great brunch food. It's labeled Mediterranean but has classic brunch staples like eggs Benedict with salmon, croissant sandwich, and croque madams
  • Kevin S.사용자 이미지의 하트 아이콘
    Kevin Skobac12월 26, 2014
    10회 이상 방문함
    Go for brunch, order the malawach (crispy dough) with a soft poached egg, and be very happy.
  • karen b.
    karen bonna rainert12월 22, 2012
    10회 이상 방문함
    The potato pancakes with labneh yogurt is delicious. I have a hard time ordering anything else--though it's all quite good.
  • Michael D.사용자 이미지의 하트 아이콘
    Michael D2월 17, 2013
    10회 이상 방문함
    Had the salmon omelete...with a side order of pancakes. Tasted great. A little bit of a wait, but the food is worth it. My new brunch place in park slope.
  • Jordan K.
    Jordan Kong3월 4, 2013
    Crispy dough with poached eggs is simply delicious. Gobbled it all up with the spicy harissa sauce!
  • James G.
    James G.2월 16, 2013
    All you mushroom lovers out there. Get the mixed mushroom omelette. You can't go wrong with that. It's fantastic!
  • Adrienne R.사용자 이미지의 하트 아이콘
    Adrienne Reina1월 10, 2016
    10회 이상 방문함
    Get the burekas with olive & feta for brunch with a side of merguez--it's filling enough for two!
  • Kathryn D.사용자 이미지의 하트 아이콘
    Kathryn D10월 13, 2018
    Mezz platter is easy for two to share and easily vegetarian. Skip the mushrooms though.
  • Melissa Y.사용자 이미지의 하트 아이콘
    Melissa Yu9월 13, 2015
    5회 이상 방문함
    The Bureka brunch option is top-notch👌🏼 would definitely go back to try the rest.
  • Sheena사용자 이미지의 하트 아이콘
    Sheena6월 19, 2016
    Everything is delicious. I was eating creams and sauces that I didn't know (my ignorance) and it was all great. 💯💯💯
  • Tara B.
    Tara Bouley6월 1, 2013
    You find yourself dejected, or more just resigned. Wandering. So you wander in. You're alone no more. The Mediterranean salad asked for your hand in marriage. You will say yes.
  • Katy I.
    Katy Ionis12월 5, 2013
    Great happy hour at the bar 5-8, 2-for-1 wine and all appetizers are half off ($2.50 each). Delicious and cheap! Staff was super friendly too.
  • Chris B.
    Chris Barredo1월 6, 2013
    regular brunch stuff is good... but the Israeli offerings are the way to go. trust me the crispy dough, shakshuka, potato pancakes and burekas!!
  • Steven I.사용자 이미지의 하트 아이콘
    Steven Inghingolo12월 3, 2014
    The herb eggs are amazing as they should be at $3 an egg. The other goodies that accompany the eggs are no less delicious.
  • cami j.사용자 이미지의 하트 아이콘
    cami j.5월 27, 2017
    the falafel was AMAZING-not too dense, and super flavorful. also loved the green shakshuka and crispy dough.
  • Marina Noelia C.사용자 이미지의 하트 아이콘
    Amazing brunch and drinks. Try the goat cheese spinach
  • Brad G.사용자 이미지의 하트 아이콘
    Brad Gerick1월 17, 2015
    Possibly the best brunch I have ever had. Great savory and sweet options abound. Reasonable prices, too.
  • Raimonds B.사용자 이미지의 하트 아이콘
    Raimonds Butkāns4월 27, 2017
    Breakfast! It sure took them a while to prepare food, but it was good. Pouched eggs cooked to perfection.
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