"To eat at Chef Ty's table is a rare and inviting experience. Master of the Sous-vide cooking method, Ty's menu of proteins are always falling off the bone. Try the pork loin if you have a chance."
"Damn good ramen. Love it"
"Great little gift shop with cool, quirky items, snacks and rotating sales. They have an app, too!"
"They have everything you need. Some things are a little pricey, though."
"Best Swordfish I've ever had"