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Morito

Morito

타파스 전문점££££
Clerkenwell, 런던
저장
공유
8.5/10
403
평가
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    The GuardianEvening Standard의 전문가가 이 장소를 추천합니다.
    • The Guardian
    • Evening Standard
  • Tips
    sj w.
    "Tapas, great atmosphere, casual (캐주얼함)."(Tips 6개)
    Nick B.
    "Tastey tapas, chicherones, lamb chops, authentic (정통) flavors"(Tips 4개)
    Rosephine F.
    "However can be crowded (혼잡함)."(Tips 3개)
    D
    "Spiced lamb with aubergine (가지) and the croquetas are delicious."(Tips 14개)
팁 및 리뷰 아이콘109 팁 및 리뷰
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  • Paul H.
    Paul Humphreys8월 18, 2011
    Fantastic authentic tapas! no reservation policy but even when busy leave your number have a drink at Caravan or Cafe Kick, they will call you when a table is free. The wait is definitely worth it.
  • Josh B.사용자 이미지의 하트 아이콘
    Josh Box11월 26, 2015
    This place is fantastic. No bookings but waitress took my number and even came to get us from the pub opposite when I missed the call. Spiced lamb and crispy aubergine dishes were phenomenal
  • Sean Q.사용자 이미지의 하트 아이콘
    Sean Quinlan1월 5, 2019
    Had the croquetas, patatas, and cod: all great. Wouldn't recommend if you're hungry, good for light dinner or snack with drinks. The spot is intimate, but on the "crowded elevator" side of intimate.
  • Justine G.사용자 이미지의 하트 아이콘
    Justine G7월 1, 2017
    Everything was delicious but the grilled tetilla cheese with membrillo and walnut was a particular highlight - pair it with cruz del mar sherry! 😋😋😋
  • Noelle O.사용자 이미지의 하트 아이콘
    Noelle O'Brien11월 22, 2018
    The flat bread and harissa are delicious starters. As a vegetarian, this place is great! Only disappointment was the tight space. I’m slightly overweight and all the seating is super duper tight.
  • Jessi @.사용자 이미지의 하트 아이콘
    Jessi @2feet1world2월 29, 2016
    Stellar tapas - the amazing flavours were totally worth the wait. Great service too.
  • Little Scrapes사용자 이미지의 하트 아이콘
    Little Scrapes2월 4, 2018
    50회 이상 방문함
    Morito offers fantastic VFM by relying on fast table turns for volume and margin. So if some tables nurse drinks 4ages they make a 30min table wait into 2hrs &destroy 1 of London's best restaurants😡
  • Kara S.사용자 이미지의 하트 아이콘
    Kara Simsek10월 21, 2017
    Overall it was great. Portions aren't hugely generous (i.e. 2 croquettas are NEVER enough!). AMAZING aubergine. Very friendly staff. Would happily eat here every day!
  • Joan C.사용자 이미지의 하트 아이콘
    Joan Cardona9월 4, 2016
    10회 이상 방문함
    Best spanish restaurant in London, even better than most restaurants in Spain. They normally change the menu but everything is top notch 👏
  • Little Scrapes사용자 이미지의 하트 아이콘
    Little Scrapes6월 10, 2016
    50회 이상 방문함
    Eaten here since it opened. Frightened to let everyone know in case youse all spoil it for locals. Explore new Hackney venue too.
  • D
    D10월 2, 2016
    Spiced lamb with aubergine and the croquetas are delicious. Not the most comfortable seating but the food is well worth it
  • Simon W.사용자 이미지의 하트 아이콘
    Simon Wüthrich4월 29, 2015
    Very nice and authentic tapas place. Pork belly is one of the tastiest I've ever had!
  • Maddis C.
    Maddis Chick7월 18, 2013
    Carnivores should try the sweetbreads & the pork belly. Great veggie options, too - highlights were the pardon peppers & the mushrooms. Friendly, staff who aren't trying to get you out of the door.
  • Angela L.사용자 이미지의 하트 아이콘
    Angela Liu4월 14, 2015
    very casual place for tapas. I really enjoyed the spiced lamb with aubergine
  • Giles P.
    Giles Perks11월 8, 2011
    Quite simply one of the best places to eat in London! been 4 times now and never less than excellent, unusual delicious tapa's good wine list and excellent knowledgeable staff
  • Max G.사용자 이미지의 하트 아이콘
    Max Glaisher7월 18, 2017
    It wasn't the best tapas place I've been, and the food was a bit dry. Service is ok, but when crowded the restaurant is so narrow that you are pushed when eating. Nice place to go when quiet or nearby
  • Rosephine F.사용자 이미지의 하트 아이콘
    Rosephine Fernandes12월 29, 2014
    Tapas are delicious, great for sharing. However can be crowded. Casual date nights and dinner with a group would be perfect here.
  • Linda M.
    Linda Mcbain2월 15, 2015
    Everything on the menu is good. Particularly love the mince dish and crispy aubergine with whipped feta.
  • Lisa Talia M.
    Lisa Talia Moretti8월 21, 2014
    The pork belly is amazing! As too are the chickpeas. I ate here during a work lunch and it was spot on.
  • Melis E.
    Melis Efeoglu6월 9, 2019
    This is a very nice place with friendly staff I recommend this place.
  • Olivier S.사용자 이미지의 하트 아이콘
    Olivier S8월 27, 2012
    We ended up in here randomly, but we couldn't be luckier. Amazing flavours, nice staff and good atmosphere. Best tapas place I've ever tried.
  • Sam A.사용자 이미지의 하트 아이콘
    Sam Ashken4월 3, 2017
    Everything ever eaten here had been at least very good and often better. Try the Apostoles sherry.
  • Nuff사용자 이미지의 하트 아이콘
    Nuff8월 2, 2016
    Where to begin? Padrón peppers, crispy aubergine, lamb, octopus, beetroot dip were all fantastic.
  • Alexander L.
    Alexander Lobov1월 21, 2015
    The space is cramped & uncomfortable. Service is mostly indifferent. But the food is good & there's plenty of character. Try the pork belly & the chorizo bocadillo.
  • Adriana F.
    Adriana Ferran5월 13, 2015
    Being a Spanish, Morito is the first good experience I've had with tapas abroad. And they have vermut! I'll come back for sure.
  • The Times and Sunday Times
    This place is simultaneously supercool and modest, and as much like a brilliant little backstreet place in Spain as you’ll find in this country. 자세히 보기
  • Kitt H.사용자 이미지의 하트 아이콘
    Kitt Hod1월 18, 2019
    All of the lamb dishes are fantastic, you can't go wrong ordering one or all of them.
  • Fallon K.
    Great place for chilled/relaxed tapas with friends! Book in advance for a table (as very limited!) Not good for big groups.
  • Katy Z.사용자 이미지의 하트 아이콘
    Katy Zack2월 3, 2017
    Tasty tapas in a cozy spot. The aubergine is the clear winner. Skip the tempura.
  • Thom W.사용자 이미지의 하트 아이콘
    Thom Wong3월 10, 2014
    The fried egg illustrates Morito perfectly - simple, delicious, refined.
  • Sally C.
    Sally Cedar4월 18, 2017
    Delicious. Crispy aubergine. Lamb. Cauliflower. Scallops. Great atmosphere
  • Mette S.사용자 이미지의 하트 아이콘
    All small dishes are definitly worth a try. House wine is great - same goes for the service :)
  • Travis G.사용자 이미지의 하트 아이콘
    Travis Ganz12월 9, 2023
    Local tapas and sharing plates. Goats cheese and spinach pastry parcel was a highlight
  • Adam J.사용자 이미지의 하트 아이콘
    Adam Johnson9월 29, 2017
    The pork belly was the stand-out star amongst some excellent tapas.
  • Jemima G.
    Jemima Gibbons8월 30, 2011
    Salt cod croquetas, beetroot borani and braised spinach with anchovies highly recommended - James the bar manager is also a very cool guy :)
  • Suzi E.
    Always good. Generally packed. Seats are seriously uncomfortable but worth enduring for highly authentic tapas.
  • Kim P.
    Kim Pham5월 9, 2017
    Everything here is stunning - from the fried aubergine to the hummus.
  • Lucy N.사용자 이미지의 하트 아이콘
    Lucy Nowicki4월 27, 2017
    Good tapas plates but a bit pricey for small quantities of food. Its good tapas for one person but plates too small for sharing.
  • Jane G.사용자 이미지의 하트 아이콘
    Jane Gamblin10월 10, 2015
    Fantastic tapas - great small plates, buzzy atmosphere - recommend!!
  • Guy H.사용자 이미지의 하트 아이콘
    Guy Holder4월 4, 2014
    The mussels are magic! Make sure you have some bread to mop up the sauce!
  • Andeea S.사용자 이미지의 하트 아이콘
    Andeea Salazar10월 11, 2014
    Everything is amazing here. Try their dry sherry with all of their amazing food!
  • Joan C.사용자 이미지의 하트 아이콘
    Joan Cardona6월 2, 2016
    10회 이상 방문함
    One of the best spanish restaurants in London. Everything is so good
  • Alex G.
    Alex G6월 22, 2012
    Sit at the bar at the back with a view of the food cooking. Order everything.
  • Panagiotis A.사용자 이미지의 하트 아이콘
    Panagiotis A.5월 9, 2017
    Morito has the tastiest food I ever had in my life. Anywhere in the world. Stop reading Foursquare and just go there.
  • Alex W.
    Alex Ward9월 5, 2013
    Amazing squid and the house White is great!
  • Ross G.사용자 이미지의 하트 아이콘
    Ross Groom3월 18, 2017
    Really great tapas - selection of four was ample for two of us.
  • Nisha L.
    Nisha L2월 27, 2011
    Best Tapas I've ever had. Try the Parsley potatoes, Chicken & ham croquettes, Winter Tabouleh, and the Seabass!! Great wine too.
  • Sam
    Sam8월 17, 2011
    It's just so tasty. Try one of everything and leave with no regrets. The aubergine minced lamb dish is particularly delicious.
  • Nick B.사용자 이미지의 하트 아이콘
    Nick Black1월 28, 2018
    Tastey tapas, chicherones, lamb chops, authentic flavors
  • Heather R.사용자 이미지의 하트 아이콘
    Heather Rodriguez7월 30, 2016
    Great tapas joint in London.
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