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Nine-Ten Restaurant and Bar

Nine-Ten Restaurant and Bar

미국 음식점$$$$
라호이아
저장
공유
Nine-Ten Restaurant and Bar
7.8/10
73
평가
  • Tips
    Tyler
    "Great views and late night happy hour (특별 할인 시간대)!"(Tips 3개)
    Ozzie D.
    "Try the 2009 Juan Gil Monastrell wine (와인)!"(Tips 4개)
    Lynn P.
    "The half-baked chocolate (초콜릿) cake is also yummy."(Tips 3개)
    Carolina M.
    "The food and desserts (디저트) are amazing and the staff is very friendly."(Tips 3개)
팁 및 리뷰 아이콘35 팁 및 리뷰
필터:
  • 와인
  • 특별 할인 시간대
  • 데이트 하기 좋음
  • 디저트
  • 초콜릿
  • (15 more)
사용자 아이콘
로그인하여 여기에 팁을 남겨보세요.

정렬:
  • 인기있는
  • 최근
  • SanDiegoStreetStyle
    SanDiegoStreetStyle9월 2, 2014
    Sit outside for an amazing So Cal sunset. The market menu (3 courses for a fixed price) is the way to go. Vibe is quiet and conservative (take your parents here). Save room for dessert!
  • Eater
    Eater3월 5, 2014
    Chef Jason Knibb's cuisine is innovative yet accessible; he combines modern cooking techniques with a good understanding of ingredients. In other words, he doesn't mess around. [Eater 38 Member] 자세히 보기
  • Eater
    Eater4월 23, 2013
    Chef Jason Knibb's cuisine is innovative yet accessible; he combines modern cooking techniques with a good understanding of ingredients. In other words, he doesn't mess around. [Eater 38 Member]
  • Karen C.
    Karen Chiang10월 19, 2013
    Was here for lunch. My steak was cooked and seasoned perfectly! Aurora was the best sever we've had the pleasure of encountering in our SD dining experience this far.
  • San Diego Reader
    San Diego Reader9월 19, 2014
    "...The BBQ Pork Sandwich, a hickory-smoked pulled pork Kansas City-style concoction with crispy onions and poppy seed coleslaw on a housemade bun." -Barbarella Fokos, SD Reader
  • Lynn P.
    Lynn Pina8월 29, 2012
    The short rib panini off the bar menu is divine. The truffle French fries are mediocre - they taste like regular fries. The half-baked chocolate cake is also yummy.
  • Carter G.
    Carter Gibson1월 17, 2013
    Chef Jason Knibb's cuisine is innovative yet accessible; he combines modern cooking techniques with a good understanding of ingredients. In other words, he doesn't mess around.
  • Paul S.사용자 이미지의 하트 아이콘
    Paul Smith1월 5, 2015
    Great restaurant. Good flavor profiles and the chef has been nominated best new chef before.
  • Muddy
    Muddy8월 21, 2014
    Come to award winning chef Jason Knibb's restaurant. Enjoy half of the bar menu during happy hour.
  • La Jolla Mom
    La Jolla Mom6월 9, 2013
    I could just eat half-baked chocolate cake during half-priced bottle of wine night on Wednesdays. Yum.
  • Teri P.
    Teri Pytel2월 2, 2014
    Back porch has dozens of heaters and a nice ocean view.
  • Randy B.
    Randy Brown9월 16, 2012
    The back courtyard has a good ocean view. The short rib hash was very tasty.
  • Vanessa
    Vanessa8월 18, 2014
    Try the 3-course lunch especially if you're really hungry!
  • Carolina M.
    Carolina Mueller3월 23, 2010
    It has the best three course meal lunch for an affordable price. The food and desserts are amazing and the staff is very friendly.
  • Tyler사용자 이미지의 하트 아이콘
    Tyler1월 9, 2015
    Great views and late night happy hour!
  • Omar P.
    Omar Perez7월 31, 2013
    Try the Burrata With Crispy Pork And Peaches
  • Omar P.
    Omar Perez7월 31, 2013
    Try the Hamachi Sashimi With Marinated Shitake Mushrooms
  • Muddy
    Muddy10월 24, 2014
    Beautiful restaurant, delicious food!
  • Robin H.
    Robin Hillier2월 20, 2011
    Go for the "mercy of the Chef tasting and wine pairing - you won't regret it!
  • Frank G.
    Frank Gerechter7월 14, 2013
    Outstanding meal and service
  • Alex V.
    Alex Velo9월 8, 2013
    Try the pancakes. They're good
  • Jason P.
    Jason Perry1월 26, 2013
    Great food at a reasonable price
  • La Jolla Mom
    La Jolla Mom5월 21, 2013
    Get the half-baked chocolate cake!
  • Wilson F.사용자 이미지의 하트 아이콘
    Wilson Favre-Delerue3월 10, 2016
    Decent Modern American fare.
  • Alex H.
    Alex Howell5월 19, 2011
    Get the burger for lunch...def in my top few in sd
  • Christopher D.
    Christopher Davies11월 23, 2011
    You must try the Jamaican jerk pork belly
  • Alex V.
    Alex Velo9월 8, 2013
    Eggs Benedict were over-cooked. At least service was friendly
  • La Jolla Blue Book
    La Jolla Blue Book9월 20, 2010
    Happy Hour Mon-Fri 3:30-6:30pm. Half Priced wine night Wednesdays 6-10pm
  • Ozzie D.
    Ozzie Diaz11월 11, 2011
    Try the 2009 Juan Gil Monastrell wine!
  • Sato I.사용자 이미지의 하트 아이콘
    Sato IGA1월 26, 2019
    高級感あふれるお店！でも、味は間違いない。
  • Jeffrey N.
    Jeffrey Nichols10월 24, 2010
    10회 이상 방문함
    The short rib panini is excellent!
  • Kevin "KevCo" S.
    Kevin "KevCo" Smith10월 12, 2011
    Jack says start with dessert then dinner
  • Alex H.
    Alex Howell5월 19, 2011
    The burger is delectable
  • Jeffrey N.
    Jeffrey Nichols10월 24, 2010
    10회 이상 방문함
    Say hi to Sarah or Brendan in the bar
  • Jim W.
    Jim Willis2월 6, 2010
    Great beer list here.
사진186 사진 개

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나침반 아이콘
Nine-Ten Restaurant and Bar
910 Prospect St (at Jenner St)
라호이아, CA 92037
미국
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정보 아이콘
At NINE-TEN, guests will enjoy the unique seasonal style of “Evolving California Cuisine” with menus dictated by the local harvest. The menu is created daily to take advantage of fresh products discovered during daily excursions to local artisan providers including Crow’s Pass and Chino Farms...
시계 아이콘
오후 5:00까지 폐점 (더 보기)
  • 수–목, 일
    • 오후 5:00–오후 9:00
  • 금–토
    • 오후 5:00–오후 9:30
휴대폰 아이콘
(858) 964-5400
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