Neenz Cristobal

"House specialties: chicken or pork adobo, pork sinigang, chicken curry and creamy pesto pasta."

"Try the crispy dinuguan of Taste of Laoag. It's a nice variation of your traditional dinuguan dish."

"If you're craving for a great barbeque meal, then go to Ineng's near R&J's Bulalo for one of the best barbeque in town."