개인정보 보호정책이용 약관이 업데이트되었습니다. 2019년 9월 30일부터 새로운 정책이 시행됩니다. 2019년 9월 30일 이후에 당사의 서비스를 사용하시면 새로운 정책과 이용 약관에 동의하는 것으로 간주됩니다.


프랑스 음식점$$$$
Upper East Side, 뉴욕
  • Tips
    "very good French cuisine (esp steak (스테이크) tartare)."(Tips 13개)
    Lorraine S.
    "Lovely French bistro (비스트로)!"(Tips 4개)
    Gideon O.
    "red wine (와인)"(Tips 6개)
    Katie F.
    "Whatever you do, get the duck l'orange and the chocolate (초콜릿) mousse!!!"(Tips 2개)
Tips and Reviews icon45 팁 및 리뷰
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  • Lorraine S.
    Lorraine S9월 30, 2011
    Lovely French bistro! Have brunch on the patio! You get a delicious basket of pastries. Great cappucinos & the eggs Benny was delish. Make sure you get the homefries!
  • Gideon O.heart icon on user image
    Gideon Olshansky3월 14, 2016
    This place screams France. Get the steak, pair it with a red wine, and pretend your on that trip to Paris that you've wanted to take. It's the closest you can get to France in NYC.
  • The Corcoran Group
    The Corcoran Group5월 18, 2010
    Perfect for brunch, lunch or dinner, this French bistro has all the best classic dishes. Try the French onion soup, and the steak tartar with frites and finish with a chocolate soufflé.
  • John K.
    John Kass8월 12, 2017
    Trout was not good. Steak ah povire is great. French onion soup is the best. Sancerre is also amazing. Trout is like well done. Avoid that
  • heather p.
    heather pink10월 15, 2010
    This is the most underated restarant in the city. The steak tartare is probably the best in the country. I've never had a bad meal here. Also, I've never had an issue with the servers being rude.
  • Jason H.
    Jason H.5월 6, 2016
    5회 이상 방문함
    Food is all really good. That said, bit of a snooty attitude and definitely becomes a place for "ladies who lunch" during the week.
  • Katie F.
    Katie Flynn6월 23, 2012
    5회 이상 방문함
    Whatever you do, get the duck l'orange and the chocolate mousse!!!
  • Kinjil M.heart icon on user image
    Kinjil Mathur7월 14, 2015
    cute UES french bistro. classic dishes but with a non french only wine list. Sit outside.
  • Filippa E.
    Fantastic tartare whether the french steak or the japanese tuna version
  • Rebecca P.heart icon on user image
    Rebecca Plaine10월 5, 2016
    Loved the laid back neighborhood feel. Very friendly staff.
  • Gabbie C.
    Gabbie Chamorro9월 27, 2014
    The short rib club and a glass of rose on a lazy Saturday afternoon.... Wonderful.
  • Arturo
    Arturo10월 28, 2012
    Lots of food for a reasonably priced pre fixe ($30). Here's a thumbsdown: for a big restaurant, there's 1 toilet in the men's room--incroyable!!
  • Stephen S.heart icon on user image
    Stephen Shapiro4월 22, 2015
    It's perfectly fine; I just wish the food were as good as the restaurant looks.
  • Bobby T.
    Bobby Treanor1월 27, 2012
    Drink a lot of red wine and order the steak frites! Did I mention you should drink a lot of red wine?
  • Chapin C.heart icon on user image
    Chapin Collins12월 16, 2018
    The lamb shank was excellent. So was our desert.
  • Vincent L.
    Vincent Largilliere11월 4, 2012
    $9 for 2 single espressos at the counter top !!! First and last time for me - even if I'm French !! You thieves !
  • Andrew L.
    Andrew Lugavere9월 16, 2012
    Best brunch in new york! Get the pre fixe.
  • SynBen
    SynBen11월 21, 2010
    Went with a group of people. Everyone who had the Salmon had explosive diarrhea. Beware of the salmon!
  • Sarah S.heart icon on user image
    Sarah Spagnolo9월 16, 2015
    Hit or miss in terms of food, but the ambiance is quaint and transports you to France
  • Amanda
    Amanda4월 30, 2011
    Lovely seating area outside and very good French cuisine (esp steak tartare).
  • Elbia S.heart icon on user image
    Elbia Silva Gannoum4월 19, 2015
    Sea food, wine, French food
    SNOCRU9월 24, 2012
    Lovely French atmosphere. Bar are gets loud!
  • Ari S.heart icon on user image
    Ari Somekh3월 30, 2015
    Steak tartare, tuna tartare, salad nicoise
  • Rachel S.heart icon on user image
    Rachel Smith3월 26, 2016
    Cocktails are good but steak blah no flavor ambience French but crowd older
  • Anyaheart icon on user image
    Anya2월 21, 2016
    Tuna tartar was delicious !
  • Sara Y.heart icon on user image
    Sara Y5월 2, 2017
    Decent bistro fare, expensive wines by the glass.
  • Tash C.
    Tash Concepcion8월 1, 2014
    The sliders are quite small and barely contain any hamburger meat. Get something else if you're hungry. Waste of money and highly overpriced for what you get.
  • Monica C.heart icon on user image
    Monica Cullen8월 8, 2015
    Two words: mango sorbet
  • Yuna 🇰🇷 P.
    Yuna 🇰🇷 Park2월 6, 2011
    Wonderful brunch spot. Bring your parents from out of town here.
  • Gansevoort Hotel Group
    The BEST Steak Tartare in town!
  • Covert A.heart icon on user image
    Covert Aire3월 11, 2016
    Mussels, Cornish hen, veggies
  • Brian P.heart icon on user image
    Brian P6월 2, 2016
    Nice decor, built to look like an old Paris cafe. Overpriced even for its location.
  • Michael H.heart icon on user image
    Michael Harper4월 17, 2017
    Classic French food
  • Nicola S.heart icon on user image
    Nicola Sebastian4월 10, 2015
    Escargot was amazing.
  • Lizzie M.heart icon on user image
    Lizzie Martin11월 4, 2018
    Truly feels like Paris
  • Elbia S.heart icon on user image
    Elbia Silva Gannoum4월 19, 2015
    Good, cool, unforgettable ...
  • BluePagoda
    BluePagoda5월 29, 2013
    Best steak tartare
  • Robert G.
    Robert Godkin9월 30, 2011
    Salad for 2 people is more than enough.
  • Elbia S.heart icon on user image
    Elbia Silva Gannoum4월 19, 2015
    To stay...
  • Andy C.heart icon on user image
    Andy Chapman12월 21, 2016
    Burger = yum
  • Lauren H.heart icon on user image
    Lauren Halstead6월 16, 2016
    Steak tartare
  • BluePagoda
    BluePagoda5월 29, 2013
    Great place for lunch
  • Xian L.
    Xian Li7월 14, 2010
    The steak is great
  • Elaine D.
    Elaine Deakers4월 10, 2011
    Meh. Fancy brunch - just ok
  • Evan O.
    Evan Orensten4월 25, 2010
    Really unpleasant meal. Would not go back
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