Osteria Cotta

Osteria Cotta

이탈리아 음식점, 피자 가게와인 바$$$$
Upper West Side, 뉴욕
저장
공유
7.9/10
671
평가
  • 별
    Village VoiceThe Corcoran Group의 전문가가 이 장소를 추천합니다.
    • Village Voice
    • The Corcoran Group
  • Tips
    Colette Q.
    "Order the cavatappi (파스타) pasta & nutella ricotta calzone for dessert."(Tips 16개)
    Kailey T.
    "Loved the fried ricotta appetizer (에피타이저) and ravioli for dinner."(Tips 3개)
    Oren I.
    "Amazing Lasagna (라자냐)!"(Tips 4개)
    Lara
    "Lots of cozy (아늑함) corners that are perfect for a date night."(Tips 13개)
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  • dawn.in.newyork사용자 이미지의 하트 아이콘
    dawn.in.newyork9월 21, 2015
    Foods are fairly priced for its deliciousness and the portions. But what I was really impressed by was super nice and kind waitstaffs! Plus don't miss out the thick sauced Lasagna.
  • Rory P.
    Rory Parness7월 21, 2014
    The arancini are some of the best I've had and a good warm up while you wait for your pizza appetizer. Share a couple of fresh pastas and sides (cauliflower is excellent) and save room for dessert
  • Village Voice
    Village Voice4월 22, 2013
    Sit at the sidewalk seating, perfect for a summer evening, and sample the broad range of bruschetti and uber-fresh pasta. The linguine with clams here is hard to beat!
  • Jasdev사용자 이미지의 하트 아이콘
    Jasdev7월 22, 2017
    Fantastic for dates, snag a window spot!
  • Asli S.사용자 이미지의 하트 아이콘
    Asli S9월 11, 2016
    Great ambiance, good for dates. Food is great for the price. Had the polenta & meatballs for apps and orecchiette for the main, all of which were delicious. Server was very sweet & attentive.
  • Duncan H.사용자 이미지의 하트 아이콘
    Duncan Howsley7월 30, 2014
    The Tartufo pizza with truffle oil is fantastic, as is the Nutella & ricotta calzone. Well worth visiting this place if you're in the UWS and looking for something different to a standard Italian.
  • Christina C.사용자 이미지의 하트 아이콘
    Christina Chin2월 16, 2016
    Super cozy place for brunch in uws, eggs florentine great, sat in hidden cove for 4 upstairs for privacy but waiter may forget you're there
  • Lisa R.사용자 이미지의 하트 아이콘
    Lisa Ricotta8월 13, 2016
    Love the pizza, small plates, bruschetta,and side of cauliflower. Fantastic happy hour, but even regular prices are very reasonable. The staff is incredibly nice and accommodating.
  • Criss T.사용자 이미지의 하트 아이콘
    Criss Tina1월 11, 2016
    Salí enamorada de este lugar. Súper recomendado si desean un ambiente tranquilo, acogedor y romántico. La comida estuvo excelente al igual que la atención y el servicio.
  • Bill O.사용자 이미지의 하트 아이콘
    Bill O'Leary3월 13, 2015
    The UWS needs more places like this. Excellent food at moderate prices, lively buzz and very attractive ambience. The tartufo pizza is great and also try the roasted chicken.
  • Conrad G.사용자 이미지의 하트 아이콘
    The winner when it comes to Italian food on the UWS. You can safely order anything on the menu and you won’t be disappointed. It’s a lovely place to bring a person you love.
  • Karen사용자 이미지의 하트 아이콘
    Karen6월 2, 2019
    Don’t miss out on the happy hour menu. The meatballs are delicious and so are the arancini balls. The Brussels sprouts pizza was a miss for me, a little bit too bland.
  • Linda S.
    Linda Sherman8월 1, 2012
    Osteria Cotta's truffle pizza is a delight. I've had it both as an appetizer and a late night snack with one of their excellent wines. If you like truffles you must try this pizza.
  • Ale사용자 이미지의 하트 아이콘
    Ale6월 16, 2018
    Try the Pizza Amatriciana and the Ricotta Bruschetta. Very nice venue, fast service; would come back and again
  • Giovanni D.사용자 이미지의 하트 아이콘
    Giovanni D'Palma8월 13, 2017
    We had the margeritta pizza, endive salad and papperdelle with pork. Everything was excellent. Great spot to sit and have some wine with an outdoor meal.
  • Lisa I.사용자 이미지의 하트 아이콘
    Lisa Ito3월 19, 2016
    Perfect brunch spot! Very cozy old-library feel interior, with a great view from the upstairs balcony. Rec: breakfast calzone or parma pizza
  • L. S.사용자 이미지의 하트 아이콘
    L. S.11월 27, 2015
    Great pizza. Great ambience. Good for date nights or just a great local I don't feel like turning on the stove alternative. Good stuff.
  • Angie사용자 이미지의 하트 아이콘
    Angie10월 26, 2017
    This place is beautiful inside, & the staff is wonderful! The upstairs area is super cozy. Get the arancini & braised short rib- amazing!
  • Márcio M.사용자 이미지의 하트 아이콘
    Márcio Melo6월 29, 2015
    O clima é agradável e romântico. Preço justo, levando-se em consideração o tamanho dos pratos. Gostei muito, mas não pediria de novo a pasta com linguine, pois a quantidade do linguine é ínfima.
  • Solly G.
    Solly Golbert9월 2, 2012
    I like this place.... Great vibes, good pizza, outside searing, and nice wine selection. Dare I call it an upper west side gem?
  • The Corcoran Group
    The Corcoran Group11월 14, 2011
    Great atmosphere (a bit raucous), great service and great food! Come for their pizzas – especially the Calabrese and the Pugliese – and a good selection of wines.
  • Cindy l.사용자 이미지의 하트 아이콘
    Cindy lau12월 14, 2014
    Orecchiette with sausage and broccoli is great. Also truffle fries were pretty good too.
  • Thomas P.사용자 이미지의 하트 아이콘
    Thomas Pajor8월 13, 2015
    The Pizza Rucola with a side of Brussels Sprouts was delicious and a perfectly sized dinner for a single person.
  • Sheena J.
    Sheena Jeswani5월 25, 2013
    2 for 1 glass of wine for Happy Hour is fantastic! Get some bruschette and arancini. Can't wait to try their pizzas and baked ricotta.
  • Guha A.사용자 이미지의 하트 아이콘
    Guha Arunkumar6월 10, 2017
    Get the Verdure and truffle fries! Very intimate setting, music not too loud, dimly lit. Ideal date spot.
  • Lara
    Lara1월 23, 2013
    Order the truffle fries & baked ricotta to share! The upstairs is really intimate. Lots of cozy corners that are perfect for a date night.
  • Bee사용자 이미지의 하트 아이콘
    Bee2월 21, 2015
    Super uncomfortable bar chairs and really cramped. But the Nutella ricotta turnover dessert was pretty awesome.
  • Michael K.사용자 이미지의 하트 아이콘
    Michael Kauffman9월 30, 2017
    Cozy, warm UWS date spot. Save room for the Nutella calzone.
  • Rebecca R.사용자 이미지의 하트 아이콘
    Rebecca Rogers-Hawson4월 8, 2014
    10회 이상 방문함
    I love Cotta! Great food, great atmosphere, and you're never rushed, you can sit amd chat for hours if you so please.
  • Danielle L.
    Danielle Landau8월 25, 2014
    10회 이상 방문함
    Rucola pizza with mozarella, cherry tomatoes, and arugula is excellent. Super thin crust and well dressed arugula!!
  • J.R. R.사용자 이미지의 하트 아이콘
    J.R. Reed6월 24, 2017
    Excellent pizzas and pasta (orecchiette!) but best part about it is the vibe - also a great date spot
  • Susan S.
    Susan S.8월 27, 2017
    Sitting outside is really nice and make sure you get the truffle fries - they are crazy delicious!
  • Marie L.사용자 이미지의 하트 아이콘
    Marie La Rue8월 16, 2020
    Solid pizza margherita with crispy as should be crust. Inviting outdoor dining setup. Overall neighborhood restaurant.
  • Dina사용자 이미지의 하트 아이콘
    Dina12월 31, 2015
    We had the truffle fries, fried calamari, parma pizza, and a bottle of wine and everything was perfect
  • 7th.List
    7th.List12월 11, 2011
    The Margherita is light and flavorful, made with good mozzarella, while the Calabrese features the miniature red chilis plus slices of their signature salami, soppressata. 자세히 보기
  • Alexa S.사용자 이미지의 하트 아이콘
    Alexa Stern9월 17, 2017
    Great home made pastas! Inexpensive and nice location. You can eat outside without too much traffic noise
  • Liva사용자 이미지의 하트 아이콘
    Liva2월 16, 2015
    Pizzas are great. Salads too. Wines are decent. Sit inside by the fireplace, it's nice and cozy
  • Ryan R.
    Ryan Ross8월 6, 2014
    The seating upstairs is very nice so make sure if you go here to head on up. The food is good but not great. The service is the same. If you're tired and want a three star experience however..
  • Stephanie S.사용자 이미지의 하트 아이콘
    Stephanie Smith2월 23, 2014
    awesome food and the decor inside makes it a really cool vibe. However, I had awful/slow service...would not come here if you were starving
  • Karin S.사용자 이미지의 하트 아이콘
    Karin Schmit9월 18, 2016
    Best housemade Gnocchi I ever had. Couldn't even take a picture - too delicious :)
  • Scott G.사용자 이미지의 하트 아이콘
    Scott Gellman12월 16, 2015
    Don't miss the wings! Wood roasted and with a great bleu cheese dipping sauce!
  • Jenny K.사용자 이미지의 하트 아이콘
    Jenny K7월 19, 2015
    Great spot to nurse a drink and eat some tasty bar snacks.
  • Katie
    Katie9월 8, 2013
    Burrata bruschetta an absolute must. Sit at the upstairs balcony - great spot overlooking everything
  • Matthew S.사용자 이미지의 하트 아이콘
    Matthew Spector1월 25, 2015
    Fantastic and fun wine bar with a solid menu of bites and Italian fare.
  • S M.사용자 이미지의 하트 아이콘
    S M5월 13, 2017
    The happy hour is a great deal. Pizzas are good -- could be a bit crispier but satisfying.
  • Kyle B.사용자 이미지의 하트 아이콘
    Kyle Bye8월 13, 2015
    Grab a seat at the bar, order a glass of wine, and then dive into a plate of house-made gnocchi.
  • JP사용자 이미지의 하트 아이콘
    JP4월 16, 2017
    The food was delicious but the service was atrocious. Be patient the brunch is worth it
  • Eatery Expert
    Eatery Expert2월 2, 2012
    Great place for a first date on the Upper West Side. Fantastic wines by the glass selection and delicious small plates.
  • NYC Brunch Babes
    NYC Brunch Babes5월 19, 2013
    Funghi misti pizza is a must try! Two words: truffle oil
  • Rafael d.사용자 이미지의 하트 아이콘
    Rafael da Silva11월 22, 2016
    Happy hous excellent. Great pizza! Wine is ok. Bread puding is fantástic
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