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Joe's Seafood, Prime Steak & Stone Crab

Joe's Seafood, Prime Steak & Stone Crab

해산물 전문점, 스테이크 전문점미국 음식점$$$$
Connecticut Avenue - K Street, 워싱턴 D.C.
저장
공유
9.1/10
469
평가
  • 별
  • Tips
    Tim
    "Try the key lime pie (파이), after delicious stone crab claws"(Tips 13개)
    Derek G.
    "Stone crab, oysters, shrimp (새우), lobster, and prime steaks."(Tips 9개)
    Uncle Q.
    "Try the Fried Chicken (닭) and you'll give your Momma a Side-Eye!"(Tips 4개)
    Camilo A.
    "Great stone crab and soft shell crab appetizer (에피타이저) is a must."(Tips 2개)
팁 및 리뷰 아이콘84 팁 및 리뷰
필터:
  • 데이트 하기 좋음
  • 파이
  • 해산물
  • 새우
  • 고급
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  • Joe's Seafood, Prime Steak & Stone Crab
    Everyday from 2:30 PM to 6:30 PM, enjoy cocktail hour at Joe’s in the beautiful Banking Hall, featuring half-priced Oysters on the Half Shell, signature cocktails, wines by the glass and draft beers.
    좋아요 - Mar 16
  • Joe's Seafood, Prime Steak & Stone Crab
    Raise a glass to the weekend with half-priced brunch cocktails, signature cocktails, wines by the glass, and draft beers. Brunch is served from 11:30am–2:30pm every Saturday & Sunday.
  • ~🌺👸🏼~ Trish H.사용자 이미지의 하트 아이콘
    ~🌺👸🏼~ Trish Hicks ~👸🏼🌸~12월 24, 2016
    25회 이상 방문함
    All the food is really good. They have a really good allergy system for my husband which is important. The Steaks are great and the potatoes au gratin are delicious but seasonal. We'll be back often
  • Uncle Q.사용자 이미지의 하트 아이콘
    Uncle Quillis8월 18, 2014
    One of the best dining experiences I've had in a long time! The wait staff is on-point and the food is excellent! Try the Fried Chicken and you'll give your Momma a Side-Eye! The pies are amazing..
  • Elena E.사용자 이미지의 하트 아이콘
    Elena Eva7월 16, 2015
    Здесь хорошо все. Так бывает редко, но бывает. Блюда исключительной свежести! Невероятно вкусно, большие порции, винная карты тонко пробрана.Крабы!!!Невероятные! Место для обязательного посещения.
  • William H.사용자 이미지의 하트 아이콘
    William Hueppauff4월 13, 2016
    Lively happy hour, but limited drinks. Offers blue cheese stuffed olives w/dirty martinis. Great main room that used to be a bank. Food tasty, but pricey. Tip Paulie the maître d to get table quicker.
  • Joe B.사용자 이미지의 하트 아이콘
    Joe Brookman2월 24, 2018
    Great spot to meet city movers: happy hour, Friday. Slow bar service, understaffed 2-3 deep. Food service was Great ! very attentive! The petite filet grislie. Charred Octopus is blah Claudia’s
  • Ann사용자 이미지의 하트 아이콘
    Ann3월 26, 2015
    This is our second visit to Joe's, first time in Chicago. Never disappoint us - good food, good wine. The stone crab legs are just fresh and delicious. Price is not cheap but worth it.
  • Io A.사용자 이미지의 하트 아이콘
    Io As Soon7월 18, 2017
    Awesome address! The place is beautiful. The staff is cool. The menu and foods are top. I recommend !!! Almost the porterhouse steack
  • Bianque M.사용자 이미지의 하트 아이콘
    Bianque McLean1월 29, 2018
    Always amazing! Great place for a date! Just make sure to make your reservations weeks in advance because they fill up fast. Great steaks great seafood. Awesome service.
  • 💫Coco사용자 이미지의 하트 아이콘
    💫Coco10월 29, 2015
    The pumpkin pie is a MUST! It is the best I have ever had in my life. Super light and fluffy and so delicious.
  • Ann사용자 이미지의 하트 아이콘
    Ann3월 26, 2015
    This is our second time to Joe's, first time in Chicago. Never a disappointment - good food, nice wine. We tried the stone crab legs this time, it is fresh and delicious.
  • Daniel S.
    Daniel Swartz2월 4, 2014
    Pie is available in half slices. Combine one of key lime and one of banana cream for the best of both worlds.
  • 💫Coco사용자 이미지의 하트 아이콘
    💫Coco10월 27, 2015
    Great atmosphere. Delicious Scallops -- perfectly cooked! The green beans were a bit overcooked but still good.
  • Nora
    Nora6월 6, 2014
    Fried oysters for appetizers, crab bisque best soup ever, king crabs and lobster tail for mains, and finally key lime pie and banana cream pie for heavenly dessert
  • Camilo A.사용자 이미지의 하트 아이콘
    Camilo Angel5월 18, 2019
    Similar but not quite the same as the Miami version. Great stone crab and soft shell crab appetizer is a must.
  • Derek G.사용자 이미지의 하트 아이콘
    Derek Gaskins12월 14, 2018
    Stone crab, oysters, shrimp, lobster, and prime steaks. Service is always exceptional too.
  • ᴡ M.사용자 이미지의 하트 아이콘
    ᴡ M4월 7, 2017
    Very fresh and delicious food. The sea food salad was to die for.. crab stuffed shrimps was melting in my mouth. Very much recommended
  • Sasha T.사용자 이미지의 하트 아이콘
    Sasha Tkachenko11월 10, 2016
    The crabs are really the same as in their original restaurant in Miami. The steaks are good either. And they have Key Lime Pie.
  • David B.사용자 이미지의 하트 아이콘
    David Brown8월 4, 2016
    The fried chicken was picturesque, could have been seasoned a little more, but edible. The fried shrimp was perfect, the drinks were on point and the service was exceptional.
  • Hugh B.사용자 이미지의 하트 아이콘
    Hugh Bobbitt5월 19, 2019
    The Crab soup, brussel sprouts/ bacon, surf & turf ( filet mignon and lobster), pecan pie and crab cakes are excellent.
  • Alice Eunjin사용자 이미지의 하트 아이콘
    Alice Eunjin1월 17, 2016
    King crab, Madagascar shrimp, stone crab claws.. All good. Stick to seafood, not steak. They don't know how to adjust the temperature and there is no juice left in the meat.
  • Julie B.사용자 이미지의 하트 아이콘
    Julie Bathie10월 2, 2015
    Fantastic ambience ! Service brilliant very friendly ! Food excellent portions huge !!! Save room for key lime pie amazing !
  • 💫Coco사용자 이미지의 하트 아이콘
    💫Coco10월 29, 2015
    Delicious creamed spinach (great addition to the scallops!)
  • Mark H.
    Mark Hunker8월 7, 2014
    Enjoying my first Tom Collins Cocktail in about 25yrs, it's tasty!
  • Samantha R.사용자 이미지의 하트 아이콘
    Samantha Rapoza5월 27, 2016
    Steaks, shrimp, salads, everything is top notch. The service is also wonderful. Great for special occasions
  • Jessica C.사용자 이미지의 하트 아이콘
    Jessica Clarice12월 12, 2014
    Totally worth it. The staff is great. They can customize your plate however you wish. Everything is good.
  • NEC T.
    NEC THEDETROIT5월 8, 2019
    My sunglasses has been stolen inside the restaurant and the reception staff did not help even by checking the security cameras and in 2min my sunglasses had been disappeared. It is really a shame.
  • She Loves Food사용자 이미지의 하트 아이콘
    She Loves Food10월 12, 2019
    Amazing food, friendly staff and great vibes. Crab, fresh oysters and steak are a must.
  • John W.사용자 이미지의 하트 아이콘
    John Welch2월 1, 2019
    Frizzled onions-fantastic. DONT get the brussels sprouts. We got 9 small (boiled) ones cut in 1/2 for $9.
  • Brenda A.
    Brenda Andrews2월 4, 2023
    Food was delicious, shrimp lightly battered, sauteed spinach and Lemon drop the best
  • Tim사용자 이미지의 하트 아이콘
    Tim6월 16, 2015
    5회 이상 방문함
    Try the key lime pie, after delicious stone crab claws
  • Mark R.사용자 이미지의 하트 아이콘
    Mark Robinson4월 11, 2018
    Lobster tail 🦐 and fillet steak 🥩with a side of creamed spinach
  • G B.
    G B12월 19, 2019
    50회 이상 방문함
    The BEST happy hour in town. No debate.
  • Ab사용자 이미지의 하트 아이콘
    Ab3월 25, 2016
    Dope finger foods. Crowded, suited happy hour. Fantastic wait staff and service.
  • Jon D.사용자 이미지의 하트 아이콘
    Jon Darveau7월 3, 2015
    Fairly expensive but only place in area you can really get stone crab and it's good!
  • Jon M.사용자 이미지의 하트 아이콘
    Jon Moore5월 21, 2018
    Great cocktails and good bar snacks. Beautiful setting and cheap too 👌🏼
  • Juan C.사용자 이미지의 하트 아이콘
    Juan Charrasqueado7월 26, 2015
    Stone crabs y Grilled seafood platter. Ambos a must.
  • Mike R.사용자 이미지의 하트 아이콘
    Mike Reid3월 20, 2015
    The key lime pie. The calamari. The sauteed mushrooms and fried oysters - all excellent. The stone crab are overrated and overpriced.
  • Wael H.사용자 이미지의 하트 아이콘
    Wael Hazzazi6월 7, 2019
    Get the large Stone crabs, easier to eat
  • Key R.사용자 이미지의 하트 아이콘
    Key Rozz5월 1, 2016
    Grilled seafood platter & sauted spinach! Yum!
  • Chris K.사용자 이미지의 하트 아이콘
    Chris Kendall8월 13, 2015
    The stone crab is good for a starter. Had a really tasty bone in filet
  • Olmedo M.사용자 이미지의 하트 아이콘
    Olmedo Miranda10월 20, 2015
    The Oysters are good! Old-School restaurant, but excellent!
  • Sherea사용자 이미지의 하트 아이콘
    Sherea8월 30, 2016
    The bisque is hands down the best I've had.
  • Lorraine M.사용자 이미지의 하트 아이콘
    Lorraine Morrow9월 27, 2015
    All the seafood is amazing, good advice from sommelier too
  • Cheeki M.사용자 이미지의 하트 아이콘
    Cheeki Monki2월 20, 2015
    Dover sole and Havana dream pie... Done and done!
  • Annia H.
    Annia Hernandez9월 6, 2014
    La especialidad de este Restaurant son las stone crabs! Súper recomendado #thingstodo
  • Brian Y.사용자 이미지의 하트 아이콘
    Brian Yates6월 27, 2018
    25회 이상 방문함
    Best bar atmosphere
  • Artemisa L.사용자 이미지의 하트 아이콘
    Artemisa Lulo5월 5, 2022
    5회 이상 방문함
    Los Happy Hours de 230 a 5 pm
  • Silvia
    Silvia1월 30, 2014
    stone crab. key lime pie. the end.
사진399 사진

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