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Go to Pao! for a unique NY Portuguese date night experience. From scallops to fish to shellfish bread pudding to bacalao to sausage, everything is delicious. Read all about it on WinstonWanders below! 자세히 보기
Elisa12월 29, 2013Vinho verde, veal special, flaming linguisa and chocolate mousse! Bartender is super friendly & helpful
get the shrimp turnovers, squid salad or squid appetizer, or any of the soups with a glass of wine for a light meal. the sandwiches are good at lunchtime (especially with a piri piri bloody mary)
Karli5월 14, 2013The only Portuguese restaurant I could find in NYC that has bacalau a braz! Excellent presentation and intimate environment.
tomomi C.11월 2, 2013try the "green wine." it's actually a white wine made from young grapes. on the sweeter side.
Laura S9월 15, 2013Amazing food and live music for lunch. The bread-cake with scallops was amazing. Very authentic cuisine.
Steve Dubois11월 5, 2011Personally I like the caipiraska's more.. Great bacalhau! About as authentic as it gets!
ChicConfessions6월 9, 2013Try the Lulas à lagareiro - Delish! #PerfectlySeasoned #Light #delish #Sauteed #lightcitrus
Beth Santos3월 11, 2011best portuguese food, great ambiance, awesome fado...definitely a good date spot!
Elizabeth4월 24, 2013Lovely space but honestly, the worst food I've ever had in NYC. If they say the kitchen is closed just go home, it wasn't worth the cold soup and stale chips they have us.
Elizabeth Y.10월 5, 2012Steak sandwich was pretty pathetic. Fries were cold. Get the fish of the day instead.
83 사진 개
Traditional portuguese restaurant with a vast selection of portuguese wines.
영구적 폐쇄 (더 보기)
- 월–금
- 정오–오후 11:00
- 토
- 오후 6:00–오후 11:30
- 일
- 오후 1:00–오후 11:00
(212) 334-5464
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좋아하실 만한 추가 장소:
- 9.4
"Oatmeal (golden) raisin SCONE! is one of my favorite. Moist and not overly sweet. Perfect with a cup of coffee."
Kirsten Lee - 9.5
"ordered the salsiccia, really yummy! pair with a glass of Pinot Grigio for a cute lil weekday dinner"
Nailah Hines - 9.4
"If you like spicy, then definitely get the coconut crab curry!"
Amber Lockwood
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