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Park's BBQ

박대감네

(Park's BBQ)
한국 고깃집$$$$
Wilshire Center - Koreatown, 로스앤젤레스
저장
공유
8.9/10
434
평가
  • 별
    EaterLA Weekly의 전문가가 이 장소를 추천합니다.
    • Eater
    • LA Weekly
  • Tips
    Simple F.
    "Spicy Octopus, Kimchi Fried Rice, Bulgogi (불고기), Brisket Point"(Tips 3개)
    Andreas C.
    "Kimichi pancake (팬케이크)"(Tips 3개)
    Rosana
    "shrimp (새우) salad"(Tips 3개)
    Ashley D.
    "The never ending pickles and salad (샐러드) accompaniments were good"(Tips 4개)
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필터:
  • 불고기
  • 정통
  • 백반
  • 바베큐
  • 차돌박이
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  • 주필 김.사용자 이미지의 하트 아이콘
    주필 김10월 18, 2019
    생각보다 가격이 비싸서 놀란다. 하지만 그 가격대비 엄청난 양이 나오는걸 보면 더 놀랄것이다. 저렴한 가격에 양이 엄청 푸짐하다. 그리고 모든 메뉴가 맛있다. 서비스도 좋아서 고기도 다 구워주신다. 반찬도 많다. 주차는 발렛이 된다. 웨이팅이 좀 있지만 불편하지 않다.
  • Sojin K.사용자 이미지의 하트 아이콘
    Sojin Kim8월 30, 2019
    갈비탕은 짜고, 고기 전문점인데 고기가 맛없엉🙄
  • heonjune k.사용자 이미지의 하트 아이콘
    heonjune kim1월 4, 2019
    고기는 말할거도없고 은대구조림도.끝네줘요
  • Lucky Peach
    Lucky Peach1월 12, 2017
    The kimchi pancake and all their grilled meats are musts. If you’re not eating meat, order the incredible grilled vegetables and mushrooms. Parks is also great for big groups. It feels like home. 자세히 보기
  • LA Weekly
    LA Weekly1월 30, 2013
    Park's Tokyo-X crossbred pork belly may be the best pig in Koreatown & at more than $30 for an order of sliced Kobe-style beef, this is the most expensive Korean BBQ in town... but its 100% worth it! 자세히 보기
  • Rhonda B.사용자 이미지의 하트 아이콘
    Rhonda Barket2월 27, 2020
    Excellent Korean BBQ & service! Unique sides, salad was phenomenal and I’d never had acorn jelly. Bim Bim Bap also delicious. $2 valet for lunch $3 for dinner makes parking in busy Koreatown easy.
  • Andreas C.사용자 이미지의 하트 아이콘
    Andreas Cohen9월 22, 2018
    Amazing local must do institution. The Kimichi pancake is memorable and BBQ meats of the highest quality
  • Carol사용자 이미지의 하트 아이콘
    Carol9월 6, 2021
    The food comes out SO quickly! Everything is delicious and meat melts off your tongue. But pace yourself even if they try to grill your meat quickly.
  • Andy W.사용자 이미지의 하트 아이콘
    Andy Wang11월 28, 2015
    5회 이상 방문함
    Great service. Great food. Go with lots of hungry carnivores and make sure to order the marinated pork belly and beef tongue
  • Mehan J.사용자 이미지의 하트 아이콘
    Mehan Jayasuriya1월 13, 2018
    not the cheapest k-bbq but you get what you pay for! high-quality meat and the incredible bonchon was practically a meal onto itself. 1 order of meat & 1 order of veggies was more than enough for 2.
  • Alex B.사용자 이미지의 하트 아이콘
    Alex Bosworth12월 23, 2019
    Skip on the SSAM unless you really want it. The combo P1 is three servings of meat so enough for two people. Remember they will also bring some banchan so no need to over order
  • Jeff W.사용자 이미지의 하트 아이콘
    Jeff Weinstein1월 5, 2017
    Korean BBQ meats, rock shrimp pancake, and a kimchi rice bowl. They gave us a beautiful gift including a two dollar bill to celebrate New Years.
  • Linda Y.사용자 이미지의 하트 아이콘
    Linda Yang5월 16, 2016
    Prime beef, kalbi, banchan, beef short rib soup with rice cakes, tamago and bean paste sides
  • Harvey S.사용자 이미지의 하트 아이콘
    Harvey Simpson6월 15, 2022
    THE BEST Korean BBQ spot in LA and that I've ever had! We had the Combo 1 that served 4 of us with some left over.
  • Daniel D.사용자 이미지의 하트 아이콘
    Daniel Diez9월 30, 2018
    Nice corean food. The price is although too high. You need to order at least one main for person which means more food and more money. Noisy and smelly as well. Expensive. Should be much better.
  • Long
    Long5월 17, 2013
    Tried the Park Galbi, bulgogi, and beef brisket with kimchi pajeon for 4 people. We all agreed that next time we would get 3 orders of the Park Galbi.
  • Peter S.사용자 이미지의 하트 아이콘
    Peter Santana12월 27, 2015
    Everything is awesome and the Beef Short is to die for...
  • Eater
    Eater1월 5, 2011
    While people will quibble over whether or not Park's is the defacto best Korean barbecue in the city, it's exceptionally solid, and the perfect destination for a night out in K-Town. 자세히 보기
  • Kevin T.사용자 이미지의 하트 아이콘
    Kevin T2월 10, 2017
    Combo 1 was a really good amount of food for 2 people. Such good quality meat and panchan, and the service is impeccable.
  • Raul C.
    Raul Cortes7월 21, 2013
    Good food to be shared with good people. Loy's of Celeb pictures on the wall. Enjoy. I agree w/ some of the other tips! Upscale KBBQ!
  • Gabriel M.사용자 이미지의 하트 아이콘
    Gabriel M.10월 5, 2020
    Amazing Korean BBQ served al fresco under a tent in front of the restaurant. That’s how you treat yourself during these troubling times.
  • Ashley D.사용자 이미지의 하트 아이콘
    Ashley Dando2월 2, 2019
    Wagyu need was good. Pork belly was very fatty and garlicky. The never ending pickles and salad accompaniments were good
  • Connie C.사용자 이미지의 하트 아이콘
    Connie Chiu12월 25, 2018
    One of the best kbbq spots in LA but it’s fancy and pricey. BYOB for a corkage fee.
  • Midtown Lunch LA
    Midtown Lunch LA3월 10, 2013
    Their $7 lunch special is one of the best in K-Town. You can't go wrong ordering anything off the TV in the front.
  • Jones사용자 이미지의 하트 아이콘
    Jones3월 17, 2016
    Number 1 kalbi and number 8 are delicious. The appetizers and side dishes are also very good.
  • Christine H.
    Christine Ha4월 27, 2018
    Excellent meat quality, especially the short ribs. Good for families 🍖
  • Alex R.사용자 이미지의 하트 아이콘
    Alex Robertson7월 10, 2022
    Delicious. Combo 1 ($127?) is great for two hungry people
  • Carl T.사용자 이미지의 하트 아이콘
    Carl Tydingco7월 31, 2016
    Don't leave without getting the galbi and the beef tartare
  • Jacqueline L.
    Jacqueline L.7월 23, 2016
    If you can't swing the normal prices, try the lunch specials for $8 or $11.
  • Rachel L.
    Rachel L11월 15, 2017
    The short rib is amazing. So tender
  • Amar사용자 이미지의 하트 아이콘
    Amar4월 10, 2022
    Great place , casual but delicious and great service !
  • Michael Q.사용자 이미지의 하트 아이콘
    Michael Quoc4월 12, 2013
    One of the best BBQ places in LA. Soo Won and Baek Jong are also great. Highly recommended.
  • Bokyung P.
    Bokyung Park5월 1, 2023
    It’s a famous Korean BBQ restaurant among Koreans in LA. There seem to be a good reason for being chosen as Michelin.
  • Mike P.
    Mike Piromgraipakd3월 6, 2010
    This place is amazingly good. Highly recommended, the servers can be a bit snubbish. In fact they're probably hoping you'll get turned off so you never come back to their prized secret BBQ joint...
  • Natalie K.사용자 이미지의 하트 아이콘
    Natalie K9월 18, 2016
    Really authentic kbbq. Get the marinated beef - it's delicious.
  • Howard사용자 이미지의 하트 아이콘
    Howard7월 3, 2016
    The best KBBQ in LA
  • Chispi
    Chispi9월 6, 2014
    No perdonen el Bulgogy. Las guarniciones de ensalada de papa y fideo de papa son un súper plus!
  • AZ Productions
    AZ Productions2월 29, 2012
    Simply put this place is amazing try either the Prime Beef Short Rib, galbi tang, or banchan.
  • Simple F.사용자 이미지의 하트 아이콘
    Simple Foodie4월 13, 2018
    Spicy Octopus, Kimchi Fried Rice, Bulgogi, Brisket Point
  • Aaron사용자 이미지의 하트 아이콘
    Aaron2월 23, 2015
    Awesome kbbq. Prepare to pay for that level of quality and service.
  • The Feast
    The Feast6월 9, 2011
    K-town favorite with skirt steak, short rib, rib eye, intestine and plenty of other cuts, either marinated or bare. 자세히 보기
  • Eugene L.
    Eugene Lin9월 18, 2011
    Wagyu GGot Sal! Soooooo good. Put some garlic, jalapeños and onions on the grill with it and eat them together.
  • Jim M.사용자 이미지의 하트 아이콘
    Jim Martini3월 11, 2017
    My Korean friends say this is one of the best places.
  • Cynthia L.사용자 이미지의 하트 아이콘
    Cynthia Lin7월 1, 2019
    If you’re getting beef, have to get the short rib
  • Melissa C.사용자 이미지의 하트 아이콘
    Melissa Cabrera1월 19, 2016
    김치찌개 (kimchi stew) with 만두 (dumplings)!
  • Jens R.사용자 이미지의 하트 아이콘
    Jens Rebke9월 27, 2015
    Taste of Parks BBQ war sehr lecker und das Fleisch hatte eine super Qualität.
  • Eater
    Eater5월 9, 2014
    Delivers with prime grade meats served at the table, along with a slew of other traditional dishes. The quality of the meat & banchan is simply unsurpassed. Rivals some of the best in Seoul itself. 자세히 보기
  • Chefs Feed
    Chefs Feed8월 5, 2014
    Mary Sue Milliken, chef of Border Grill, eats here on her nights off. She loves the Steak tartare (yukke). 자세히 보기
  • Tameka G.사용자 이미지의 하트 아이콘
    Tameka G2월 15, 2015
    Great service, delicious BBQ and sides, huge portions
  • Chris L.
    Chris L2월 5, 2014
    Best Place To Take Your Parents When They're Visiting From Ohio And Want To See "LA's Melting Pot" according to Jeff Miller
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