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- Blair Allen8월 22, 2018A treasure of a breakfast and lunch locale tucked into the Energy Corridor. Brunch gets nuts on the weekends, so come early! Get the Texan, it always satisfies.
- Ian T7월 23, 2016Wood paneled cafe. Relaxed, casual atmosphere. Good size portions. Mexican omelette and kids egg plate was good. Cinnamon coffee was tasty.
- Blair Allen8월 18, 2018 A treasure of a breakfast and lunch locale tucked into the Energy Corridor. Brunch gets nuts on the weekends, so come early! Get the Texan, it always satisfies.
- Chance Watts1월 25, 2015We got the chicken and waffles and the Californian breakfast. Both were HUGE portions. My boyfriend said the refried beans almost tasted like his mom's. We will definitely be back.
- Jalapeño cheese grits are my favorite item. The biscuits are lovely too. I don't recommend lunch. Just stick with breakfast.
- Dalia Me11월 15, 2013Great pulled pork omelets! Love this place, but $45 for breakfast for 4 is a bit high.
- Bruce O12월 11, 2011Pretty good fare; location is a little remote though. Try the shrimp and grits and yes, you do want one of the plate-sized pancakes. Just sayin'.
- Chad Clanton11월 10, 2013Ask for the pecan crusted fish. It's not on the menu, but they'll make it for you. It's delicious!
- JuanCho Polo7월 18, 2013If you ever near by stop by Pecan Greek Grill and try The Acapulco!! Yummy! !
- Excellent new spot for breakfast/lunch. I'd never had a chile relleno for breakfast, but will again. Introduce urself to owner Brock.
- Cristin Martinez5월 29, 2011Wow, the food is great, and relatively inexpensive! Great mix of country and healthy options!
- Kimberly Randle11월 11, 2011Not bad but room for improvement, migas has too much onion, Pico on the side is plenty every bite wad onion. The gravy and grits were bland but bacon and eggs were good. Tea and coffee were great !
- Bruce calls the location "remote" but isn't that relative? Not everyone lives ITL.