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- María9월 16, 2016Beautiful food in a tastefully decorated dinning room. Great for client entertainment, though the service is a bit slow. Plum + Spilt Milk dessert is just wonderful.
- The Wall Street Journal7월 2, 2015A glamorous, Royal Air Force-blue room with white leather banquettes where I ate a juicy pork chop and a pudding of poached plums on a wickedly sweet deep-fried brioche. 자세히 보기
- George Kyriakos8월 22, 2017Beautifully appointed restaurant, great service and food. Eggs benedict for breakfast is beautiful. Don't worry if you miss breakfast on the weekends - Brunch menu is the same (plus champagne!) till 4
- Cheryl Ye3월 31, 2017Great place for breakfast with options for everyone from the paleo conscious to the indulgent foodie.
- Laurissa11월 18, 2017So delicious. Love the brunch—avocado toast is wonderful, so are the Irish cakes. We come here every time we are in London.
- Emily D10월 21, 2019Amazing breakfast! We stay here for the breakfast honestly. Bacon and egg sandwich, French toast and avo toast all winners.
- Kal Max1월 8, 2016Steak and cocktails are awesome. A Mr. Cubitt to start and a medium-rare sirloin was exactly what the doctor ordered. The steak was cooked to perfection.
- Rocio Rødtjer12월 29, 2014Good brunch - plenty of healthy options too. They also have a view of the King's Cross station roof + charging stations with US and European plugs.
- Mary Colette Natasha3월 4, 2015Love the design. Breakfast was very good, eggs are incredible and the avocado toast very tasty. A bit pricey..
- Matthieu Bourdon6월 24, 2016A bit noisy for a business diner but the food served is really good and the service was perfect. I recommend the steak, pricey but delicious
- Marcos Placona1월 29, 2015The steak here is great, and the peanut and salted caramel moussw is absolutely to die for!
- Anson Mackay1월 9, 2014Very good coffee & great service - *finally* a decent place to hang out in at Kings Cross station
- Raul Valle9월 15, 2018Nice place. Nice dishes but sometimes overdone. Had the aubergine with sumac starter, but had too much sumac. Steak was nice. Good desserts
- Olivia Knight2월 21, 2017Amazing food; the duck and winter slaw/salad to start was amazing! slow service.
- Staying at the Great Northern Hotel? Your platinum SPG status entitles you to free breakfast for two here.
- Floor B2월 14, 2015Picturesque decor and great service. However food was average, had Porterhouse beef which came overcooked (ordered medium rare) on some parts. Friends said fish was better.