Eater 및 Time Out New York의 전문가가 이 장소를 추천합니다.
"(The curry (카레) restaurant next door is also really good.)"(Tips 10개)
"Try the Pork Fried Rice (백반) - Excellent"(Tips 11개)
"Pork buns, Kara age chicken (닭), mapo dofu ramen -- all great!"(Tips 5개)
"Lunch special includes ramen of choice and an appetizer (에피타이저)"(Tips 4개)
199 팁 및 리뷰필터:
- 라멘
- 국수
- 백반
- 카레
- 캐주얼함
- (15 more)
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Tom7월 30, 2017No frills miso, shoyu and curry ramen, but simple and delicious. Their tsukemen is a good alternative on warmer days and their cold ramen is a most try when they make it available in the summer.
Kevin Tak5월 4, 2014Very much classic style of shoyu ramen and fried rice "Tyahan" are the best selection. They are likely Syouwa era, the year of 1925-1989, so it is classic!! Take an annin-tofu for dessert. Enjoy!
Jennifer Kramer8월 31, 2014Didn't want to wait for 1+ hour for Ippudo and momufuku so went here and it was great. Seated right away, awesome pork buns, miso ramen and shoya? Ramen. Delicious, will def go back
Michael Muse8월 16, 2014The Shio Ramen is my go-to here, with butter. Ask them to add butter. Trust me. Just tell your judgey friends that its a Japanese thing, and they have no culture, you cant take them anywhere.
Caroline Kay Hwa Tan5월 9, 2013Amazing char siew!!!! Great add-on value with the ramen for the lunch special. Ramen was also delightful - I had the shio wanton ramen and the wanton skin was perfectly silky just like back in Asia.
Sparkie1월 20, 2014What to Order: Shoyu Wonton ramen-noodle soup, with shrimp-and-pork wontons, bamboo shoots, a boiled egg, spinach, fish cake, dry seaweed, and scallion in a soy-sauce-based pork-and-chicken broth.
Carmen da Silva5월 5, 2012Miso Ramen is where it's at when you're feeling a cold/flu coming on (only $10)--bigger location (2 doors down from original location) now offers seating for 24ppl :)- Sasha Mu6월 26, 2013Prices grew to 10-11$ for a portion of ramen, but it's still huge and delicious. Lunch special includes ramen of choice and an appetizer, so it's a good deal for someone extremely hungry.
- Saba Neko9월 21, 2016Pork buns, Kara age chicken, mapo dofu ramen -- all great! It's very small though so better for a smaller group/you may have to wait
Barton Smith2월 27, 2016I come here for their delicious mabo ramen as an alternate to chashu, since their pork broth doesn't compare to Zundo-Ya or Ippudo.- Mike Chau11월 5, 2012Try the Miso Ramen - Ramen in soy bean based soup with cooked chicken, bean sprouts, cabbage, onion, crispy garlic and scallion. +soft boiled egg and corn.
Get here a bit early and put your name on the door behind the curtain because it can get busy on weekends and Friday nights.
Jonathan Ramirez4월 26, 2015Very good place to eat and enjoy the day. Plus the delicious food!! The atmosphere is very comforting. I've been coming here many times! ^__^
Leah Malone8월 8, 2015Dinner special includes kimchi, an app, ramen bowl, sake or Sapporo and moshi for $17, tasty and a great deal!
Rita Kwong5월 3, 2015Shoyu ramen (with or without wonton). set C with charshu on the side. Plus a glass of draft beer. You are in heaven.
Make sure to order the pork buns to start followed by any selection of ramen as they are all delicious.- Al Lo11월 22, 2016Dinner combo for $19.75 during certain evening hours. Any ramen/yakisoba/rice with appetizer, drink and mochi dessert. What a deal!
Ross Marshall7월 9, 2018Miso ramen is very tasty. Awesome noodles. Very salty broth but crazy delicious miso and garlic flavor.
Diego Dier10월 19, 201310$ Por los fideos puede ser normal en un Japones, pero en happy hour la cerveza y y giozas por ejemplo estan a 3$ y muy bueno todo!
Cole Kennedy10월 8, 2018Solid neighborhood ramen spot. Rarely a wait, food comes out quickly, and plenty of options on the menu.
Ben K.2월 10, 2013I love this place. They just move to nice new digs a few doors down. The curry ramen is a must and affordable!
Marisa Tom8월 16, 2011Delicious ramen when you don't feel like waiting a couple hours at Ippudo. I usually go for the miso ramen (pretty basic) but it does the trick. Gyoza is bomb here too.
Abhinav Sharma9월 30, 2013Try the Miso Ramen, they do it in a chicken broth that's arguably better than Toto.
COOLHAUS7월 15, 2012Rai Rai Ken offers NYers a chance to taste authentic ramen at an afforadable price. And since their new expansion, there's now room to bring friends!
emma tangoren9월 14, 2014sit at the bar and order miso ramen with a diet coke while you watch the chefs make your soup! mm.
Laura Noonan11월 5, 2014The pork buns are the bomb, the ramen is hearty, maybe not the best in NYC but it hits the spot on a cold day.
Yera Ha4월 23, 2015Cash only! This spot is homey, clean and makes a good bowl of ramen. Try the pork buns, too!
Mike Jacobson9월 13, 2013The Mabo is insanely good. Kind of spicy hamburger flavored. Also, cash only. ALSO, I live next store, come say hello.
Kevin Rickert7월 18, 2015Came here during off peak time and it was lovely, the ramen was good, maybe a tad salty. Chashu (Pork) was tender and good.- NYU Local9월 15, 2011Classic Japanese ramen, for under $10. Get a punchcard and redeem it for a free bowl after 10 visits. (The curry restaurant next door is also really good.)
The new location (2 doors down from the old one) is bigger and brighter with the same great food and pricing. Remember CASH ONLY!
Annabelle Emm11월 19, 2015Standing order-- miso with half noodles and an egg! Ramen, gyoza, kimchi, fried rice... all delicious!
Jimmy Chao6월 21, 2013Mabo ramen was spicy and delicious. Yummy and affordable, what more can you ask for
AmateurConcierge7월 25, 2015Can't get into momofuku? Come on over. Ramen is decent and varieties aplenty. Gotta say, the mochi is doo tho
Ikai Lan3월 11, 2013Shio ramen is a clear, lightly salted broth. Nice and refreshing when you're not looking for anything too heavy
Matthew Pantoja12월 10, 2012New, bigger space. The food is still good, but I liked the vibe of the old "hole in the wall spot" with only counter seating.
Adam Chalif8월 1, 2010I got brought here for the first time tonight. A little "hole in the wall" place. The food was excellent. I highly recommend it. Wanna go back again!! Ramen there was delicious!!
Kris Concepcion7월 24, 2014Shoyu ramen is flavorful and the pork belly was tasty. Not the best but a really solid bowl of ramen.- Kevin Tak12월 15, 2012You will love An-nin-tofu "Almond Tofu . It's nice to have after rich taste ramen!
Vladimir Demin9월 12, 2013After 10pm pork buns are only $4. And they are amazing. Shoyu Raamen is amazing too.
Geoff Kim2월 6, 2012Asian 5.3a: For a good hole in the wall ramen noodle place, then this place in the East Village called Rai Rai Ken is pretty good.- Get the mabo ramen for something different, otherwise everything is very solid. Favorite low key ramen spot for a quick dinner.
Effie Gumenik8월 2, 2013make it to their happy hour, pork buns are $4 bucks (dine in only) and they are awesome.
517 사진 개
Experience authentic, Japanese ramen at Rai Rai Ken. It's the next best thing to a visit to Japan.
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