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- Mischa Schlichting5월 11, 2017I thought this was absolutely fantastic. My first time to an Ethiopian restaurant so I wasn't really sure what to expect. Our waiter gave suggestions and they were perfect. Food was amazing!
- Drew Belz3월 11, 2015THE PEOPLE. The food is AN EASY 11.0 but that is only second to the most amazing people you'll ever meet. There might be a portal between our table and the seventh heaven.
- Best Ethiopian!! Don't be afraid to just pick random items off the menu, it's all delicious & has great flavor!
- Yebeg Alicha, Zilzil Grilled Tibs(lamb), and Derek Tibs are really good. Try the traditional honey wine (Tej) from the drinks.
- Easily the best Ethiopian restaurant in the city, and very friendly and helpful owners and staff; if going as a large group, call ahead and let them put the menu together
- Chicago magazine5월 8, 2012Meals are served on freshly made injera bread and eaten with your fingers. Each entrée comes with three sides and a separate basket of injera use for scooping. Very veggie friendly. 자세히 보기
- Avrom litin6월 10, 2016Great food at Reasonable prices. Just a warning when the say a dish is spicy they mean it! Love their teas!
- Anand Vishwanath5월 25, 2014The bere bere sauce here is to die for. Especially on the chicken Doro wat.
- Great ethiopian food! One of my favorite places for it. Live music some nights.
- carol mjoseth3월 2, 2010Yummy and fun for a group though a bit confusing to order. Don't skip the honey wine.
- Jeffrey Sumber8월 31, 2010Can not help getting super sick every time I eat here but it hasn't changed my love for the place.