"We had classic eggs benedict and granola fruits yogurt for breakfast. Both were so good that we came again next morning. Be there at 8:55 AM, otherwise you might not get a table."
"Great restaurant full of spanish locals. We had jamon, cannelloni, pig's ear, tartar, oxtail (rabo de toro). All were mouth-watering tasty and some of the best we ever had!"
"Ciolan de porc. F bun dar mare portia"
"Slabut. Sub nivelul celorlalte restaurante din Nordului."
"One of the best restaurants in Bucharest. Try the beef tartar and Izvor de Ciocolata."