SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST ONE-STOP DINNER & MOVIEEvery 2nd Thurs. of the month this cafe in North Beach run by the Gambaccini family from Italy, turns into a movie hous 자세히 보기
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST HOMEMADE VEGGIE BURGERLayered 2 patties high & fried to a gratifying crisp, the KK Cafe veggie burger is neither meat- nor health-conscious... 자세히 보기
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST NEW LOCAL CHEESELafranchis traveled to their ancestral home, Italian-speaking region of Switzerland, & persuaded a cheesemaker to teach them.. 자세히 보기
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST LOCAL CHOCOLATE BARUnafraid to move into flavored realms of old-school chocolatiers, but eschewing overt sweetness for more modern flavors... 자세히 보기
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST WALKING TOURIntriguing local marine species & more will seem familiar after 2 hours w/fishing guru Kirk Lombard on ForageSF's wild seafood wal 자세히 보기
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST BOOTCAMPLocal outdoor fitness club run by Jennifer Pattee. She kicks the trainees' butts up the bleachers & runs them all over Mission Bay... 자세히 보기
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST CLASSIC BURITTOBare-bones taqueria still prices its basic burritos at $5 and the balance of beans to meat to rice is perfect! 자세히 보기
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST CRISPY CHEESE EXPERIENCEThe Cheese Toasties ($7.95) at Cowgirl Creamery's Ferry Building food stand are a dream come true... 자세히 보기
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST ONE STOP SHOP FOR DIY EATSMonthly gathering of rotating vendors offers access to some of S.F.'s best purveyors of small-batch artisan products 자세히 보기
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST BIKE RIDERide your bike across Golden Gate Bridge, through Fairfax, along St. Francis Drake Blvd & a bike trail bordering Papermill Creek... 자세히 보기
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST FREE WEEKLY WRITING PRACTICEPut at least two "prompts" into a hat. One is picked randomly. All attendees write, & read the work aloud... 자세히 보기
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST NEW CAFEBringing great coffee to areas dominated by burned espresso. The Mission, SOMA, Hayes Valley: well served, thank you very much... 자세히 보기
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST NEIGHBORHOOD COFFEE SHOPThe Simple Pleasures experience consists of: installing yourself at a table or sofa, sipping java & reading a newspape 자세히 보기
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST FLAMING SUSHIThe Extinguisher Roll arrives at the table literally on fire, the corner of the plate torched for dramatic flair... 자세히 보기
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST RESTAURANT REINVENTIONFocus stayed nominally Italian, but the rustic Roman cuisine gave way to some of the SF's most forward-thinking food... 자세히 보기
All that you could ask for in a bread bakery. Each loaf is given special care. The pan de mie are soft and slightly sweet. The walnut levain has a dense, malty crumb inlaid with chopped walnuts. 자세히 보기
Focaccia flavors like piney rosemary, slick with olive oil and scattered with garlic, or pizza focaccia, which is chewy and soft with its pockets of air and layer of bright, fresh tomato sauce. 자세히 보기
The whole-wheat sourdough bread is a nice balance of tangy and yeasty. The rustic country bread is addictively chewy, with large, irregular air pockets and a structured, flavorful crust. 자세히 보기
We love the Gingerbread Cupcake, made with molasses, ginger, cardamom, nutmeg and dark stout beer, topped with a tangy-sweet cream cheese frosting. 자세히 보기
Try the Lemon Poppy Seed, it has a delicate flavor that combines well with vanilla cream cheese frosting and the Brooklyn Blackout, chocolate lover's heaven, molten with chocolate and impossibly rich. 자세히 보기
Meyer Lemony Lemon - light, vanilla-flavored cake filled with lemon curd and topped with lemon buttercream. Fleur de Sel - chocolate cake injected with caramel topped with chocolate ganache and salt. 자세히 보기
Grandma Tea Cake, chocolate cake w/ creamcheese frosting inside and chocolate fudge Snickerdoodle, cinnamon-sugar cake w/ creamcheese frosting Confetti Surprise, vanilla cake w/ creamcheese frosting. 자세히 보기
Gentlemen Prefer Reds - moist, flavorful and decadent red velvet cake with perfect tangy cream cheese frosting, Hella Nutella - yellow cake filled with Nutella topped with chocolate hazelnut frosting. 자세히 보기
Carrot Cake, laced with cinnamon and topped with a perfectly smooth cream cheese frosting, a classic done right, and Chocolate Chocolate Salt, rich chocolate cake and frosting with a touch of salt. 자세히 보기
Try the Coconut S'mores Cupcake - coconut cake topped with chocolate ganache and toasted marshmallow. The coconut flavor is brilliant in combination with the chocolate and toasty marshmallow flavor. 자세히 보기
Go for the classic Vanilla Milkshake - frothy, creamy and perfectly delicious. 자세히 보기
Try the Black and White Milkshake, made with Mitchell's ice cream and chocolate syrup. Simple yet decandent and completely classic 자세히 보기
Get the Salted Coffee Caramel Milkshake. The coffee keeps it from getting too sweet and the hint of salt provided a delicious, interesting dimension. 자세히 보기
Try the Coffee Cookie Dream Milkshake - delicious coffee ice cream and a pile of cookies waiting for you at the base of the glass. 자세히 보기
The pilates machines look intimidating, but the machine-assisted pilates, vs. the kind you just do on the floor, is the way for strengthening your core with a min. stress on the rest of your body. 자세히 보기
La Taqueria continues to lead the pack with unwavering rave reviews for its sublime, spot-on Mexico staples. [Eater 38 Member] 자세히 보기