Spring Natural Kitchen

Spring Natural Kitchen

(현재 폐점)
뉴 아메리카 음식점비건 및 채식 전문점$$$$
Upper West Side, 뉴욕
저장
공유
팁 및 리뷰 아이콘108 팁 및 리뷰
사용자 아이콘
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  • G D.사용자 이미지의 하트 아이콘
    G Daniell11월 7, 2015
    Lovely ambiance,so yes it's a place for dates,good for brunch,breakfast,lunch and dinner and most importantly healthy and vibrant colored food
  • Ashlyn R.사용자 이미지의 하트 아이콘
    Ashlyn R11월 11, 2017
    I got the stuffed acorn squash and the presentation was beautiful! It had more of an earthy flavor but the dried cranberries brought in a perfect sweet flavor. Will be back!!
  • Renata C.사용자 이미지의 하트 아이콘
    Renata Campos9월 6, 2018
    Adorei esse restaurante. Pra quem gosta de comer saudável e não quer gastar muito nem NYC, esse Bowl 17 dólares e sustenta. Esse é o de quinoa, o de tofu (o green) muito bom também.
  • The Wall Street Journal
    Lunch highlights include the Yellowfin Tuna Tartare with avocado puree and a carrot-ginger emulsion and the Tempeh and Vegetables in Red Curry with Japanese eggplant, lychee and organic tofu. 자세히 보기
  • Joe R.사용자 이미지의 하트 아이콘
    Joe Rizk6월 3, 2013
    10회 이상 방문함
    Overall a great place. Recommend the tuna tartar and (sweet) ribs for apps. The stir fry is a strong healthy option but not a ton of flavor (but they keep Sriracha if you ask)
  • Jacqueline C.사용자 이미지의 하트 아이콘
    Jacqueline Chan9월 10, 2018
    Excellent French fries and sweet potato fries. Shame the service feels like a low end diner. Was surprised when asked if I wanted any change back. Not expected from an eatery of this class.
  • Huey O.
    Huey O6월 3, 2015
    Oh man, the veggie burger. The patty has a good consistency and the sweet potato fries are a plus!
  • Stéphanie N.
    Stéphanie Nt8월 28, 2016
    Une belle décoration et une cuisine saine et bonne . Service sympa . Prévoir un certain budget tout de même . Mais à faire !!
  • Signs V.
    Signs Visual8월 4, 2015
    For a Sunday brunch, try the delicious dark chocolate buckwheat pancake with a side of fresh berries! 자세히 보기
  • Justin M.사용자 이미지의 하트 아이콘
    Justin Myers7월 8, 2015
    Great place to sit outside and grab lunch in the upper west side. Try the lamb sandwich with a local beer. Great cocktail selection too.
  • BuzzFeed
    BuzzFeed8월 19, 2016
    Everything is good, nothing is blow-your-mind great, which frankly is exactly what you should want on a (slightly hungover?) Sunday morning. 자세히 보기
  • Ms H.
    Ms Helene4월 5, 2014
    Chopped salad with sesame tofu was fresh and zesty $14. Nice setting, spacious and filled with natural light
  • R P.사용자 이미지의 하트 아이콘
    R Pumarolita11월 2, 2014
    Amazing food, great service! The black linguini was yummy and the chocolate tart was to die for. My only regret is not coming here earlier.
  • Carmen R.사용자 이미지의 하트 아이콘
    Carmen Rodriguez5월 8, 2016
    You NEED the seared tuna dish here. The mahi mahi is amazing but I like this dish more for the sides it brings. The burger is ok.
  • Hector사용자 이미지의 하트 아이콘
    Hector1월 31, 2016
    Try to sit at the bar. Crowded spot, especially at brunch. Most of the menu is hearty and healthy. The Mayan eggs are solid.
  • Lindsey F.
    Lindsey Frances1월 1, 2018
    This is a great brunch that is not overly fancy or twee, with lots of vegetarian options and somehow never a long wait.
  • Mark
    Mark8월 10, 2014
    Good relaxed foodie vibe. Lots of vegan and vegetarian options. Always a good beer or two on tap (often Peak Organic).
  • Sam S.사용자 이미지의 하트 아이콘
    Sam S10월 24, 2015
    The tuna tartare was delicious; Pumpkin curry was spicy, I would order it again (but the accompanying rice was meh). However, the service was slow and off-pace. Had to re-ask for one app and bread.
  • Ernie B.사용자 이미지의 하트 아이콘
    Ernie Bello7월 22, 2018
    The buckwheat pancakes are a great alternative for gluten free diets.
  • Courtney R.사용자 이미지의 하트 아이콘
    Courtney R.1월 9, 2016
    Taco chicken salad for the win. Start with the pumpkin fig ravioli! Fresh and organic ingredients.
  • Bryan C.사용자 이미지의 하트 아이콘
    Bryan Cuartas4월 3, 2017
    The waiters were not that great, but the restaurant and the food were both fantastic! the breakfast burrito is a lot of food for the super hungry
  • Laurie D.사용자 이미지의 하트 아이콘
    Laurie Denness11월 21, 2015
    5회 이상 방문함
    The mocha is huge, amazingly chocolatey. Probs my #1 ever
  • Richard B.
    Richard Blakeley8월 30, 2014
    10회 이상 방문함
    We've been coming here since it opened and it's been very hit and miss, in recent years it's more of a miss. Very inconsistent, dry/bland food and forgetful waiters.
  • Chris E.
    Chris Evans8월 28, 2014
    Amazing food and great drinks. But skip the burgers, they are really underwhelming compared everything else on the menu.
  • Jeena B.사용자 이미지의 하트 아이콘
    Jeena Bridge11월 18, 2014
    The chicken burger, vege spring rolls, flourless chocolate cake !!
  • Hannah E.사용자 이미지의 하트 아이콘
    Hannah El Hajj3월 22, 2017
    Great place, great food. Many gluten free and vegan options.
  • Takako N.사용자 이미지의 하트 아이콘
    Takako Nagumo1월 19, 2016
    Enjoyed the eggs Benedict last time. This time the breakfast burrito, which is tasty and HUGE.
  • Timothy D.사용자 이미지의 하트 아이콘
    Timothy Daloisio4월 22, 2015
    Sangria was excellent! Salad and Hanger Steak were both very nice. Great kids menu.
  • Daniel P.사용자 이미지의 하트 아이콘
    Daniel Powell10월 5, 2015
    10회 이상 방문함
    Mayan eggs, breakfast burrito - unassuming but delicious place on Columbus. Great brunch.
  • BirdsNestOrg
    BirdsNestOrg6월 9, 2015
    Have their own bread baker! Options for everyone, vegans and meat eaters! 자세히 보기
  • Stéphane B.사용자 이미지의 하트 아이콘
    Stéphane Borello2월 28, 2014
    10회 이상 방문함
    The yam gnocchi with oxtail in truffle oil just left me wanting more, and more, and more...
  • Ryan G.사용자 이미지의 하트 아이콘
    Ryan Goltzman11월 2, 2015
    25회 이상 방문함
    Go-to UWS spot. Mayan eggs for breakfast and burger/korean beef for dinner. Great beer selection.
  • Alex N.사용자 이미지의 하트 아이콘
    Alex Nicholson7월 29, 2015
    Very zen atmosphere, good specials and fresh juices, and CHOPPED SALAD😍
  • Sophie H.사용자 이미지의 하트 아이콘
    Sophie Hebdidge11월 26, 2016
    Yummy and super healthy brunch! Giant cappuccino's and incredible burrito.
  • Nayanda M.사용자 이미지의 하트 아이콘
    Nayanda Monique3월 18, 2016
    Mint lemonade is to die for. I go back just for that.
  • Leon B.
    Leon Bolivar9월 14, 2013
    The Mayan eggs were great. Also try the watermelon or blood orange bellinis.
  • Carolyn사용자 이미지의 하트 아이콘
    Carolyn1월 8, 2014
    10회 이상 방문함
    Great brunch - Mayan eggs and breakfast burrito are both terrific.
  • 7th.List
    7th.List1월 24, 2012
    The venerable Spring Street Natural (open since 1973) now has this Upper West Side sibling. It opened on Friday.20.2012 자세히 보기
  • Kent G.
    Kent Gould8월 9, 2014
    5회 이상 방문함
    Love the quinoa salad. Get it with grilled chicken!!
  • Katie M.사용자 이미지의 하트 아이콘
    Katie Mandel10월 25, 2013
    Cozy place with healthy food for vegetarians and omnivores alike.
  • Tara D.사용자 이미지의 하트 아이콘
    Tara Dîana3월 17, 2016
    Really great burgers. Would get again!
  • Birds Nest F.
    Not only do they have great burgers but try their taco salad!
  • Kira G.사용자 이미지의 하트 아이콘
    Kira Garvin Lerman6월 9, 2014
    Great for when you have a group with different eating needs.
  • Katie M.사용자 이미지의 하트 아이콘
    Katie Mandel4월 11, 2014
    Healthy comfort food. Good for brunch or low-key dinner.
  • Lucy P.사용자 이미지의 하트 아이콘
    Lucy Perry8월 4, 2017
    Splendid food - the vegan quinoa cakes were delicious
  • Karl W.사용자 이미지의 하트 아이콘
    Karl With A "K"1월 19, 2017
    Try the ginger beer! It's not too sweet and alcohol-free.
  • HL H.
    HL HL4월 14, 2014
    Amazing food. Great waitstaff ! Def going back!!
  • Christina C.사용자 이미지의 하트 아이콘
    Christina Chin4월 7, 2016
    Got eggs florentine, was excellent.
  • Татьяна К.사용자 이미지의 하트 아이콘
    Вкуснейшая, качественная еда. Стейк из тунца, цыпленок жареный. Стоит попробовать.
  • Leah사용자 이미지의 하트 아이콘
    Leah1월 17, 2016
    Everything here is high-quality and delicious.
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