Phoenix(으)로 여행을 떠날 예정이신가요?
Foursquare가 회원님을 위한 최고의 장소를 찾아 드립니다.
"... Try the filet mignon, colossal shrimp (새우), brussel sprouts, or lobster mash."(Tips 2개)
"Cool spot and nice Happy Hour (특별 할인 시간대)."(Tips 2개)
"Filet, great sides, solid wine (와인) list."(Tips 2개)
"Really delicious steak, sides and unbelievable desserts (디저트)!"(Tips 2개)
35 팁 및 리뷰필터:
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One of the best meals I ever had. For sure top 10 and I've traveled and ate an some amazing restaurants... the colossal shrimp, a must have. The oysters, a must have. The 22oz ribeye, a must have.
- Christopher Michael5월 29, 2015Formerly the Cork & Clever, the new Steak 44 is a nice change. Service isn't like Mastros; however their steaks were excellent! Try the filet mignon, colossal shrimp, brussel sprouts, or lobster mash.
Lawyer Milloy8월 24, 2014Steak was Cooked to perfection. Red Velvet Bread Pudding was delicious. Services and hospitality was top notch. Great experience.
Kelly Saindon3월 3, 2016KC strip and ribeye were Delish. Loved the asparagus fries and brussel sprouts. Our server's asst was fantastic. Our server, not so much. Valet wants to be Mario Andretti and mgmt not very friendly.
John Flying8월 22, 2015Get the bone in, choose your cut and enjoy your meat. Cool thing is the portions for family style sides seem to be just right.
Angie Ippolito6월 28, 2014Went there for a dinner lecture. Enjoyed the atmosphere a lot. The food was great and so was the dessert! I love the Mastro family!
Erika DeMartini10월 2, 2016I've had the best Medium Rare New York Steak here. Very tasty, melts in your mouth, unforgettable. Very romantic ambience too! Highly, highly recommend!
If you do not have a reservation (or instead of one) ask to sit at the back bar. Far more chill than the front bar and always great service.
Bill Richardson6월 19, 2019Food was awesome. Book a table at the glass wall by the kitchen. Very cool experience watching chefs preparing the awesome meals.
Karin E6월 6, 2014Wear a sweater. It's very cool inside. I would suggest the filet mignon with crab legs and the chopped salad with artichoke hearts. Delicious!- Talya Arbisser12월 28, 2014Really delicious steak, sides and unbelievable desserts! Great service, lovely atmosphere. Very happy!
Justin Sullivan10월 10, 2015Steaks arrive on plates sizzling at 500 degrees. For desert a tree of warm beignets.
Treena3월 14, 2015Oh my! Try everything but leave space for the best steak of your life. No kidding! Who knew this place existed in Phoenix?
Alejandro Amai11월 4, 2018Filete 🥩 Muy buenos cortes, los@platos muy calientes, ayudan a terminar la cocción
Stephanie H12월 19, 2018Excellent food and service for business crowd. Try the beignets on a tree :-)
Bridget D6월 11, 2015Service is shockingly bad. Steak is mediocre, and served charred and over-seasoned. The sides tasted like they came from a can. But the butter cake? Holy cow, that's good.
Great bar scene and awesome happy hour - better get there way before 5:00p for a seat though!! Food is awesome all around!!
Cory Kincaid12월 22, 2015Excellent steakhouse for a special occasion. Dominick's potatoes ftw! Only wish it was downtown.
100 사진 개
An Upscale Phoenix Steakhouse
오후 5:00까지 폐점 (더 보기)
- 월–목, 일
- 오후 5:00–오후 10:00
- 금–토
- 오후 4:00–오후 11:00
(602) 271-4400
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좋아하실 만한 추가 장소:
Steak 44 방문 후 사람들이 가고 싶어하는 장소
- 9.2
"Americano with sugar free coconut topped with soy....the besttt"
Christie Rossi - 8.7
"Excellent walk-in humidor and broad selection, knowledgeable staff and no attitude or stalking you in the walk in!"
Josh Yeager - 8.5
"FREE ski ball on Monday’s!! Beer is a little pricey BUT it’s worth it if you LOVE FREE ski ball!! Place is also a very cool place to hangout. Lots of cool retro decor and lighting."
Candi Menville
리스트 66개에 나타남
만든 사람 Nicole Guarini
55개 항목 • 1명의 팔로워
Open Table 100 Best Restaurants
만든 사람 Chris Lexus
107개 항목 • 1명의 팔로워
만든 사람 Lawyer Milloy
146개 항목