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개인정보 보호정책이용 약관이 업데이트되었습니다. 2019년 9월 30일부터 새로운 정책이 시행됩니다. 2019년 9월 30일 이후에 당사의 서비스를 사용하시면 새로운 정책과 이용 약관에 동의하는 것으로 간주됩니다.
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Paris(으)로 여행을 떠날 예정이신가요?

Foursquare가 회원님을 위한 최고의 장소를 찾아 드립니다.

Stohrer

Stohrer

제과점초콜릿 매장
파리
저장
공유
8.5/10
229
평가
  • Tips
    Heather R.
    "Great little shop with excellent pastries, salads and sandwiches (샌드위치)."(Tips 5개)
    Varun S.
    "cake (케이크) base layer"(Tips 2개)
Tips and Reviews icon75 팁 및 리뷰
필터:
  • 초콜릿
  • 정통
  • 캐주얼함
  • 케이크
  • 빵집
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  • John M.heart icon on user image
    John McNally1월 31, 2015
    Lovely bakery, with great éclairs (filled with flavoured cream) and macarons. Not as pretentious as some of the other bakeries, they're happy to serve!
    좋아요 - Jul 21
  • Abdulrahmanheart icon on user image
    Abdulrahman10월 14, 2016
    I liked the variety of eclair and other sweets they have . So authentic taste
    좋아요 - Sep 14
  • Andrewheart icon on user image
    Andrew9월 16, 2018
    chausson aux pommes (French apple turnover) is just amazing with light crisp buttery puff filled with well balanced apple sauce. Combination is perfect..
  • Ellen S.heart icon on user image
    Ellen Shaddock9월 22, 2014
    super dreamy patisseries, passion fruit eclair was really sweet and fruity. Amazing selection and a cool little street it's on to explore.
  • jessica m. h.
    if a bakery has been around since the 1730s, it's probably doing something right. coffee eclairs = perfectly piped cloud of choux gives way to an insanely rich coffee-toned cream & icing.
  • Emily H.heart icon on user image
    Emily H4월 18, 2017
    For when you'd prefer to chew your rum instead of throwing it back as quickly as possible, get pastry-wasted on the Rum Baba (baba au rhum). This is apparently where it originated!
  • noskosheart icon on user image
    noskos11월 8, 2018
    Paris’ oldest dessert shop, home of the baba au rhum. This is pastry history and heaven at once!
  • Heather R.heart icon on user image
    Heather Rodriguez8월 21, 2018
    Great little shop with excellent pastries, salads and sandwiches. Caramel eclairs are delicious.
  • Buford D.
    Est. 1725. Oldest Patisserie in Paris. Invented ali- baba cake in 1725, adapting a bun King Stanislas of Poland had brought from a trip, and the baba au rhum (rum baba) in 1830 by adding rum to it.
  • Chelsea
    Chelsea5월 5, 2015
    Amazing chocolate éclair! This place has been making éclair history since 1730.. Worth a visit just to see it.
  • C & Cheart icon on user image
    C & C1월 10, 2017
    "Puit d'amour" mythique et galette des rois triomphante, la plus vieille boulangerie pâtisserie de Paris fait honneur à la tradition.
  • Tiki R.heart icon on user image
    Tiki Roberts3월 5, 2017
    Yum yum yum! Had a tartelette chocolat and recommend it to chocolate lovers (: The staff is pretty lovely too!
  • Jess D.heart icon on user image
    Jess Dale10월 2, 2018
    Came back here nearly every day I was visiting over the week. Truly exceptional sweet and savory pastries!
  • Gustavo J.heart icon on user image
    Gustavo Jaccottet2월 13, 2016
    Fantástica em todos os quesitos. Desde o atendimento até a oferta de doces e salgados. Ó estabelecimento já foi visitado pela Rainha Elizabeth II. Os preços são honestos.
  • Jennifer H.
    Jennifer Hardi1월 12, 2015
    It's a challenge to choose! Everything here looks delicious. The eclairs definitely a must!!
  • Karin C.
    Karin Chiu2월 21, 2013
    Established in 1730, this is the oldest pastry shop in Paris and should therefore be on every foodie's bucket list. Famous for their amazing éclairs.
  • Bommy C.heart icon on user image
    Bommy Cha6월 1, 2018
    Paris brest is amazing! It's a choux pastry filled with almond and hazelnut cream.
  • Nola D.heart icon on user image
    Nola Dolan8월 16, 2016
    Famous for inventing the Baba au Rhum this beautiful patisserie on rue montorgeuil has a lovely selection of delightful desserts!
  • Magali M.heart icon on user image
    Magali M3월 20, 2016
    Surprise car les pâtisseries sont extrêmement bonnes et rivalisent avec les plus grands. Vous pouvez y aller les yeux fermés!
  • Stacey H.
    Stacey Huang7월 3, 2016
    I think ''Paris Brest'' is the must try item. It is really delicious so we were visited again before we leave Paris.
  • Roy C.heart icon on user image
    Roy Chang7월 10, 2017
    Great pastries and bread. Famous for the Baba Rhum, but only get it if you really love rum :)
  • Lindsey K.
    Lindsey Kim10월 7, 2014
    If eclairs aren't your thing, get the almond croissant. Amazing when it's still warm from the oven
  • Jonathan C.heart icon on user image
    Jonathan Choo1월 12, 2015
    Amazing eclairs. Worth the hype.
  • Varun S.
    Varun Shetty6월 20, 2014
    Get a Neptune: chocolate mousse, cake base layer, almonds, pralines, chocolate shell.
  • W T.heart icon on user image
    W T7월 21, 2015
    Delicious eclairs. We preferred the one on the left!
  • Deema AlZamil
    Deema AlZamil2월 10, 2016
    Fabulous! A treat for the mouth & eyes 😍
  • Duygu B.heart icon on user image
    Duygu Bacı7월 25, 2015
    Kraliçe II. Elizabeth bile gelip burada pasta yediyse siz nasıl yemeyip dönersiniz kardeşiimm? 😁😜 o küçücük pastalar, o çikolatanın kalitesi.. harika...
  • Sothy U.heart icon on user image
    Sothy Uch12월 27, 2015
    La plus vieille pâtisserie de paris à ma connaissance. Le Saint honoré est à tomber.
  • Ali N.heart icon on user image
    Ali Naderzad8월 18, 2015
    What's not good is the sandwiches. I ordered the ham and egg in a baguette sandwich and it had zero taste and the bread was very chewy. I think the sandwich was sitting there for a while
  • Magali M.heart icon on user image
    Magali M3월 11, 2017
    Je conseille de prendre le trio alibaba, baba, baba à la chantilly et de découvrir cet inventeur du baba au rhum!
  • Filipe S.
    Filipe Sá Pinto4월 19, 2014
    You will try to buy everything!!! Dont miss the eclair and the palmiere!
  • Deleteheart icon on user image
    Delete9월 25, 2017
    Старинная французская кондитерская. Жаль, что нет посадочных мест и кофе. Можно только взять с собой. Цены выше средних
  • Maina K.heart icon on user image
    Maina Khoja12월 8, 2017
    The filling of the eclairs is Ganache like and very rich! Kids didn’t like it
  • Joanna T.heart icon on user image
    Doesn’t look like much, but you must go in and have an eclair.
  • shirley
    shirley2월 23, 2015
    For me, it's not the best, but is quiet good.
  • Jeremy K.
    Jeremy Krantz2월 3, 2016
    Absolutely amazing eclairs. Do it.
  • Alex W.
    Alex Winter2월 3, 2012
    5회 이상 방문함
    You MUST get the foie gras sandwich and the puit d'amour!
  • Lindsey K.
    Lindsey Kim10월 22, 2014
    The Criollo is pure chocolate decadence
  • Lindsay G.heart icon on user image
    Lindsay Goldman7월 30, 2018
    The kouign amann is a perfect pastry.
  • Evi V.
    Evi Vlachaki10월 31, 2015
    the eclairs were good but not smthng extraordinary. i wouldnt return to that place just for them.
  • Rachel W.heart icon on user image
    Rachel Wang Pang11월 12, 2015
    Delicious chocolates and pastries to get in paris
  • Marcos C.heart icon on user image
    Não deixem de provar o Saint Honoré! Eles que inventaram este doce!!
  • Alexandra M.
    Alexandra MULLER12월 14, 2014
    On y déguste donc la meilleure tarte bourdaloue ?
  • Maria C.heart icon on user image
    Классные эклеры и макарунки
  • Francesco Paolo F.heart icon on user image
    Abbiamo preso un Paris - Brest ma volevamo comprare tutto il negozio. Ci torneremo
  • Ghada A.heart icon on user image
    Ghada Anbar10월 7, 2014
    Eclairs best in the world
  • Aiste P.
    Aiste Povilauskaite4월 26, 2014
    Eclair is a must!
  • Mel ..heart icon on user image
    Mel .3월 17
    Delicious Éclair
  • Jose E.
    Jose E.3월 26, 2014
    Puro requinte. A padaria mais sofisticada de Paris, fundada em 1730.
  • Serhat T.heart icon on user image
    Serhat Turan7월 29, 2017
    The original eckler was ok not stunning!
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