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Sushi Zen

Sushi Zen

(현재 폐점)
스시 전문점일본 음식점$$$$
Theater District, 뉴욕
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    Serious EatsGothamist의 전문가가 이 장소를 추천합니다.
    • Serious Eats
    • Gothamist
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  • 7th.List
    7th.List8월 2, 2012
    People talk about Sushi Yasuda or Nobu when it comes to Sushi. Don't get me wrong, the two places are good.But Chef Suzuki at Sushi Zen not only prepares the freshest and most beautiful omakase in NYC 자세히 보기
  • Daniel M.
    Daniel Manigault7월 12, 2013
    Very nice place great fresh sushi a little bit pricy but over all very nice next time I will do a reservation though lol
  • Sonora B.
    Sonora Bostian5월 26, 2012
    Vegetarians, don't be discouraged - there are many veg dishes that are off the menu, including a vegetable tempura plate and standard veggie maki rolls.
  • Desiree
    Desiree4월 14, 2015
    One of the very few places to serve Fugu (poisonous blowfish) during the winter season. Mild tasting, but quite the experience!
  • Gothamist
    Gothamist8월 1, 2014
    Sushi Zen's into the risky stuff; they've been approved to serve FDA certified fugu, or pufferfish, which has to be sliced in a special way so as not to poison the diner. 자세히 보기
  • Serious Eats
    Serious Eats4월 19, 2013
    Exquisite sushi from Toshio Suzuki—who trained "Iron Chef" Morimoto, and claims to have invented the California Roll
  • Ben R.
    Ben R9월 5, 2014
    The set lunch is a great deal if you're feeling fancy. Sushi rice here is so good.
  • Mo L.
    Mo Lishomwa9월 9, 2014
    It's small, it's relaxed with amazing sushi. The staff are super friendly too.
  • Manuel D.사용자 이미지의 하트 아이콘
    Manuel Deil2월 2, 2014
    Premium Sushi and Sashimi are really Premium - worth every dollar
  • timoni w.
    timoni west10월 3, 2014
    They did a good job trying to hide the drop tile ceiling but here I am, drawing your attention to it.
  • Sarah S.사용자 이미지의 하트 아이콘
    Sarah Strum4월 3, 2014
    Best sushi I've had in a while! Very fresh fish and great presentation!
  • Brittany
    Brittany6월 22, 2012
    Phenomenal fresh delicious authentic sushi! No special rolls or bento boxes.
  • dara lynne
    dara lynne3월 3, 2013
    Not ideal for vegetarians. Very few options, so you may want to grab a slice of pizza beforehand. ;)
  • Being Fatty사용자 이미지의 하트 아이콘
    Being Fatty2월 12, 2015
    Go for that omakase action with Suzuki san
  • Odonio A.
    Odonio Anjos2월 3, 2012
    Peça sugestão deles, pois sempre tem pratos com ingredientes da estação. Pode confiar, a comida é maravilhosa.
  • Michael B.
    Michael Bakht12월 21, 2010
    On the dessert menu, try the green tea ice cream and add the red bean sauce on top
  • tony E.
    tony E6월 13, 2012
    Great service, big portions, good sushi.
  • Matt P.
    Matt P6월 22, 2015
    Get the toro. Seriously.
  • Chela N.사용자 이미지의 하트 아이콘
    Chela Noldon3월 27, 2015
    Everything
  • Chefs Feed
    Chefs Feed8월 5, 2014
    Seamus Mullen, chef of Tertulia, eats here on his nights off. He loves the Omakase. 자세히 보기
  • Shinichi N.
    Shinichi Nakamoto10월 30, 2010
    If you wanna have traditional Sashimi or Sushi, please try. NYに行く機会があれば、是非一度どうぞ。日本で食べるのと変わらない刺身と寿司が食べれます。
  • Apoorv M.
    Apoorv Malhotra12월 29, 2012
    Fab! Period.
  • Sandro D.
    Sandro Di Simplicio12월 3, 2010
    Too expensive related to quality and quantity
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