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Eater 및 Village Voice의 전문가가 이 장소를 추천합니다.
"fried chicken adobo & rice bowl (공기밥)"(Tips 7개)
"The yao yao ramen and chicken (닭) wings are an absolute must try!"(Tips 9개)
"Try the wings (윙), ramen, and the spam sushi roll."(Tips 12개)
"Cozy (아늑함) and dark place that serves fun cocktails, sushi, and ramen."(Tips 10개)
173 팁 및 리뷰필터:
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Bin Yang10월 16, 2015Start with warm spam musubi, the full sampling of tacos (yes, all 3), then a bowl of ramen. Both ramen options have a slight kick, I prefer the salmon - milky kombu broth that tingles with spice
Mia A3월 11, 2017Delicious ramen and other Japanese dishes in a super cozy and trendy space. The vegetarian scallion noodles were great and a warm temperature rather than chilled, which I liked!
A cozy ramen / sushi spot in an area w/ not much competition in those categories. And they nail it. Go before 8pm. It'll get busy after that. Order the Yao Yao Ramen. And the warm sake. Duh.
Beril Esen1월 18, 2015Go for the roasted salmon ramen with a poached egg. Salmon was cooked well and the noodles were delicious. Enjoyed the thickness of the broth. Get the fish tacos for a quick appetizer to share.
Dolci Key3월 14, 2019I’m going to sound crazy for a moment, this veggie ramen was amazing! I love ramen, but also am not the biggest of meat eaters. I had my doubts, but they really delivered.
Mara Lecocq12월 21, 2014Sushi, taco, ramen and cocktails! Casual cool intimate vibe. Sushi is tasteful and affordable, cocktails are great. All menu items are done with care. I'm a regular.
My new favorite ramen joint! Both the YaoYao and the Roasted Salmon ramen are out-of-this-world good. P.S. The tacos are made of wonton shells!
Daniel A9월 27, 2018Small and intimate sushi & raman place. Very pleasantly surprised by their Yao Yao Ramen - a new spin on traditional tonkatsu raman. Once you try it, you’ll want to go back!
Another East Williamsburg favorite. I switch between the rice bowl, the ramen, and the ginger scallion noodle. All are v tasty. Wash it all down with an Asahi or champagne of beers.
Emily Wilson6월 2, 2016The ginger scallion noodles are delicious, and refreshing when it's warm outside. Get a poached egg on top and mix it well.
Alex Pyatetsky7월 6, 2017Beautiful traditional Japanese vibe. Good flavors. Not a noodle shop, more of an izakaya fusion. Wings taste good but not crispy. Pork taco was lovely traditional Japanese braise + al pastor wink.
Christina11월 25, 2015Had the tuna poke & spicy scallop sushi + the taco trio. All were SO fresh, savory, and ridiculously delicious! Lovely ambiance too. Super friendly staff. Great spot all around!
Vuk Milanovic10월 21, 2015Great food and friendly staff! Very nice atmosphere and quite hip. No beer on tap. Quite small and often full, so beware. Cool seating for 2: By sushi chef, watch him do his thing.- Ben K.4월 17, 2016Cozy and dark place that serves fun cocktails, sushi, and ramen. Try the tuna poké sushi, spicy crunchy tuna roll, YaoYao ramen, and chicken katsu rice bowl.
Grace Lee1월 18, 2015The salmon ramen's broth is too fishy for my taste; YaoYao's is thicker, has a unique flavor. Nice noodles. Get the poached egg. There is matcha green tea not on the menu. Fish tacos were my fave.
The Yao Yao Ramen is one of my favorites ever! It's got perfectly chewy noodles in a rich broth with super tender pork, scallions, wok-charred baby bok choy and sesame oil. Addictive!
Untapped Cities11월 4, 2014For those who live in the area and see their lives as ramen-less lately, this is the perfect spot to chow down on noodles without having to worry about the L train being too packed on the way home.
inna kats10월 19, 2018First of all, the service is A+. It's cozy and delicious. Bok choy salad I could eat every day and the pear creme brulee is to die for 🤤🤤🤤
Exactly what bburg needed. A brilliant ramen joint (the pork broth is amazing) w/some of the most excellent sushi I've had in nyc. The scallop sushi was so heavenly that we had a piece as dessert.
Best spot in all of Wburg for ramen and sushi. Cozy small room, awesome staff. I dream of the seasonal pea shoot salad. Also nice place to come solo and eat at the bar.
The Hawaiian Fried Chicken Rice Bowl is a pretty amazing dish not to be overlooked.
Pretty eclectic mix - sushi, ramen & tacos! Small space, nice vibe tho. Good negronis. Tacos were decent, I'll be back to try the Ramen.
Elke Nominikat8월 16, 2014Super cozy. Excellent fir love birds. Small but eclectic menu. Have some sushi & IPA and then move on...
- Leemor Yuravlivker1월 8, 2018Do the spicy tuna roll and veggie ramen with poached egg. I honestly preferred the veggie ramen over the salmon one.
- The yao yao ramen and chicken wings are an absolute must try! So delicious. Cash only 🤑
Christina Chin9월 10, 2015Cute date spot. Ramen was flavorful and different. Egg poached instead of soft boiled. Would go back if I was in area
Kimmie Ohh9월 3, 2020Order ANY of their bowls.(this includes ramen, noodle bowls & rice bowls). You won’t be disappointed!
Luyba Zeylikman10월 19, 2016The salmon ramen was very tasty. We also got some of the rolls to start including the spam roll. Super tasty, great hidden gem.
Julia Millot8월 21, 2017The salmon avocado roll was one of the best rolls I've ever had! The spicy tuna poke is also 🔥🔥
Ashley Rose1월 11, 2016Not overly impressed with the salmon ramen - though my companion thoroughly enjoyed his YaoYao (pork) choice- with chili on the side.
Dan Pyatetsky10월 29, 2019Favorite Ramen in NY. Yao Yao with Crispy Pork Belly and (sometimes) poached egg.
Vince C.6월 28, 2015Spam musabi was good and loved the pork ramen. Definitely do yourself a favor and get the Asahi tallboy!
Bradley Patrie12월 8, 2013The taco sampler was a great way to try all the tacos, but we learned soon that the pork was the best. Also the YaoYao ramen was delicious!
Johnny Wu3월 22, 2015Really interesting flavor palette for ramen. Almost coconut brothy. Chefs cooking background is influenced by Hawaiian food
L S9월 25, 2017The yaoyao ramen with egg + healthy dose of hot sauce is delicious! One of my top 5 favorite ramens in NY
Chris Raghoobar11월 21, 2015The YaoYao ramen w/ poached egg is one of the best bowls of ramen I've ever had. First timers should definitely go for it.
Every single thing is good here. NOW OPEN FOR LUNCH ON SATURDAY AND SUNDAY yoa yoa ramen, chicken tacos, Hawaiian fried chicken bowl great
Alex Rodriguez6월 11, 2013Fish tacos, spicy salmon & avocado, spicy tuna with fried potato rolls were all amazing, def my new favorite Asian fusion spot in the 'hood
David Rosenberg5월 6, 2014Scallop sashimi + roasted salmon ramen + bottle of Shiner = All kinds of win. Go drink at the new Blind Barber across the road while you wait.
It's a small place so there is often a wait at peak hours but it's really good. Try coming a bit early or late.
Wolfgang Wopperer-Beholz9월 18, 2014Excellent Ramen and Hawaiian dishes, responsibly sourced ingredients, fantastic value for money. Plus the music is awesome.
Vivek Bellore4월 8, 2016One of the best bloody mary's around. Add in some ginger scallion noodles with tofu for a great hangover cure
Alessandra11월 2, 2014Salmon ramen is amazing! The filet is slightly rare in the middle, making it perfect.
Casey Schoonover7월 27, 2015Really good fresh sushi (I tried the salmon & tuna poke). Yao Yao Ramen was bangin! Rich garlicky goodness!
Luc V12월 19, 2014Ramen is pretty good and unique, sushi is very good and fresh; all ingredients are locally sourced and fresh
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(718) 486-0200
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좋아하실 만한 추가 장소:
- 8.1
"The ramen will change your life. Excellent service with the authentic booths. Make sure to add egg."
Sergey Smirnov - 7.3
"Good vegan ramen is always a treat, but their vegan tantanmen knocked it out of the park. So good!"
Jessey White-Cinis - 7.0
"Tantanmen and shoyu ramen are delicious. Great staff and neighborhood vibe."
Ezra Pollard
Suzume 방문 후 사람들이 가고 싶어하는 장소
- 8.8
"great selection of craft beers and ARCADE GAMES. what more could you want in life? I would spend all my free time (and laundry money) here if I lived in the area!"
riley starship - 8.8
"Yes, the canolis are great. But the lobster claws are life changing!"
Joe Festa - 8.0
"Try the Blueberry Pancake Soft Serve - With pancake crumble topping"
Mike Chau
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