The Bar Downstairs and Kitchen

The Bar Downstairs and Kitchen

칵테일 바, 호텔 바아침식사 식당$$$$
Midtown East, 뉴욕
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  • Yami A.사용자 이미지의 하트 아이콘
    Yami Alonso6월 2, 2016
    Great small tapas - a little on the pricey side but must haves: Rock shrimp, croquettas de jamon, and any selection of their jamon Serrano. Great underground spot with high quality cocktails
  • Ashley W.
    Ashley Weinaug7월 30, 2015
    Open up the huge plain door and step into a beautifully decorated bar where the kitchen and bar are all together. Highly recommend shishito peppers, cheese plate, and the jalapeño non-alcoholic drink.
    좋아요 - Mar 15
  • Rebecca M.사용자 이미지의 하트 아이콘
    Rebecca Mazza2월 8, 2014
    5회 이상 방문함
    Amazing cocktails, amazing food, and amazing service! I don't think there is a wrong thing to order here. The skirt stake is outstanding and the Dali margarita!
  • Ksenia N.
    Ksenia Naumova6월 11, 2017
    Great bar food: the secret paella and skirt steak is my fav. Infinite Wisdom for cocktails. Oh, and papas bravas!
  • Jess S.
    Jess S2월 7, 2013
    Finally something in midtown somewhat worthy. Beautiful open space design w/communal tables. Great small plates/wine list. Try the flash fried shishito peppers, you're in for a hot surprise!
  • California
    California5월 4, 2015
    Great selection of cocktails, amazing pisco sours! Request a seat at the bar and you will feel like you are sitting in the middle of a busy kitchen, unique experience!
  • Santi A.사용자 이미지의 하트 아이콘
    Santi Amaya9월 27, 2015
    Great place to come for after work cocktails (Warning, they're expensive!!). Really cool space with a great selection of interesting cocktails. Get the Penicillin
  • Constantine Z.사용자 이미지의 하트 아이콘
    Constantine Zuev9월 25, 2016
    Try smoked octopus. It's delicious! And if you up to old fashioned style cocktails the Sazerac is a must.
  • Ricky S.사용자 이미지의 하트 아이콘
    Ricky Sherrill4월 27, 2018
    A nice spot for afterwork drinks. You can avoid the crowds & rush of Grand Central while still being close by to easily catch your train.
  • Ira B.사용자 이미지의 하트 아이콘
    Ira B2월 25, 2015
    Awesome spot. Very cool ambience and the drinks are definitely good. Mexican firing squad is a good go to if you don't mind sweeter drinks!
  • Ahmie B.사용자 이미지의 하트 아이콘
    Ahmie Becks2월 14, 2018
    Lovely cocktails and wine list. Tasty small plates. Priced well for the area. Good chance I will be a regular.
  • Jeff T.
    Jeff Tropeano6월 27, 2011
    This is really one of the coolest places I've been to in my 10 years in NYC. You HAVE to go. 자세히 보기
  • Martin사용자 이미지의 하트 아이콘
    Martin1월 3, 2020
    5회 이상 방문함
    Good choice for having breakfast. Decent coffee, nice and welcoming staff. Go for the Breakfast Bowl and/or Oatmeal. 😋
  • Julie T.사용자 이미지의 하트 아이콘
    Julie Tringali5월 23, 2015
    French 75 drink is the best. Loved the ambiance of this bar, especially that there is no entrance right off the street.
  • Jason S.사용자 이미지의 하트 아이콘
    Jason Schulweis5월 28, 2015
    Expensive but great cocktails. Had the Kentucky Oil and it was one of the best bourbon cocktails I've ever had
  • Aaron F.사용자 이미지의 하트 아이콘
    Aaron Flatt4월 23, 2016
    Amazing food , Amazing cocktails, and amazing service! I don't think there is a wrong thing to order here.
  • Doris H.사용자 이미지의 하트 아이콘
    Doris Hu6월 1, 2015
    Great cocktails and delicious small plates. I recommend the shishito pepper and the octopus.
  • Ernesto G.사용자 이미지의 하트 아이콘
    Ernesto Gutierrez6월 24, 2015
    For those into spicy drinks: fast of fire and Kentucky oil. For the ladies who like fruity cocktails: the 65th crayon
  • kate k
    kate k12월 4, 2014
    Cool vibe and intimate early in the night, but soon gets very loud. Marcona almonds well below average, don't bother. Lamb skewers very tasty and papas bravas wonderfully smokey. Arepas are OK.
  • Glen B.사용자 이미지의 하트 아이콘
    Glen Bischoff10월 30, 2015
    Bone marrow and pork belly were superb. Great vibe and cocktails.
  • Shaun T.
    House Smoked Sazerac was boss. Smoked applewood literally flowing out of the glass as you drink it. 🥃☁️
  • Botica P.
    Botica Pop1월 10, 2014
    Los mejores old fashioned que probé en Manhattan fueron de aquí. Todo el personal es súper amigable.
  • Amy K.사용자 이미지의 하트 아이콘
    Amy Koo6월 5, 2016
    Great quality cocktails but a bit pricey. High quality glassware.
  • G N.사용자 이미지의 하트 아이콘
    G N4월 30, 2013
    Nice place with good atmosphere. Tasty wine and what do you want more?
  • Igor L.사용자 이미지의 하트 아이콘
    Igor Levit8월 20, 2014
    Modern, dark atmosphere with some of the best cocktails in midtown.
  • Jonah E.사용자 이미지의 하트 아이콘
    Jonah Engler5월 3, 2016
    The Mexican Firing Squad is an outstanding drink. Highly recommend it.
  • K M.
    K Magz4월 9, 2011
    The Fruit Cobbler and Red Barn are great cocktails! Awesome vibe and delicious food you can't go wrong here.
  • Kathryn D.사용자 이미지의 하트 아이콘
    Kathryn D6월 17, 2017
    Hidden but lively spot. Pricey drinks but better than other nearby places.
  • Joseph T.사용자 이미지의 하트 아이콘
    Joseph Terranella6월 28, 2012
    Great bar- good for after work as you aren't surrounded by commuters or tourists a true haven
  • Steven W.
    Steven White8월 2, 2012
    Order draught for the mug. And the scallops are great!
  • Carlos M.사용자 이미지의 하트 아이콘
    Carlos Mancini3월 4, 2015
    Lugar legal e agradável.
  • Vicki N.사용자 이미지의 하트 아이콘
    Vicki N12월 18, 2014
    Great chill spot for groups. Plus DJ was on fire.
  • Adriana @.사용자 이미지의 하트 아이콘
    Bear Hug cocktail is a must if you like lemon this time if year
  • John M.
    John McEvoy9월 7, 2011
    Have the Mex Firing Squad but have them make it with a mescal. Sooo good.
  • Anna O.
    Anna Ohare11월 25, 2014
    Great place to grab strong cocktails with churros!
  • Yera H.사용자 이미지의 하트 아이콘
    Yera Ha11월 26, 2014
    The Cellar Door really is fantastic! Sweet and refreshing.
  • Meg F.
    Meg Farmer11월 22, 2014
    Tries to be cool - really a midtown after work spot in disguise.
  • Matthew T.사용자 이미지의 하트 아이콘
    Matthew Tringali5월 23, 2015
    Excellent bar choice for cocktails.
  • Koen B.사용자 이미지의 하트 아이콘
    Koen Blanquart8월 8, 2014
    Come for the wine selection, stay for the tapas.
  • Helen R.
    Helen Rosner5월 16, 2011
    The Mexican Firing Squad is the kind of cocktail that makes you forget you're currently drinking your sixth one. 자세히 보기
  • Melissa F.
    Melissa Ford9월 18, 2016
    They don't have happy hour specials
  • Desiree J.
    Desiree Jones7월 26, 2011
    Nice ambiance. Arroz was dry, cod fritters are good but greasy. Egg white drinks available but if u order a pisco sour... Make sure u get a dash of angostura bitters on the top. Service great.
  • Kushal D.사용자 이미지의 하트 아이콘
    Kushal Dave11월 7, 2014
    A little loud and pricey, but cocktails and tapas are solid.
  • Anne L.
    Anne Lac12월 10, 2010
    Good drinks here are: the cellar door (their signature) or the fresh fruit cobbler (slightly sweet but strong).
  • Darya N.사용자 이미지의 하트 아이콘
    Darya Neyburger11월 6, 2015
    Atmosphere, drinks, location
  • Ardit B.사용자 이미지의 하트 아이콘
    Ardit Bejko12월 24, 2013
    Rock shrimp! Dip the bread directly in the dish.
  • Andrew S.
    Andrew Strickman1월 17, 2013
    Prepare for a large but tasty bill at the end of a few glasses of Pappy Van Winkle 20yr
  • Doreen P.
    Doreen Peled10월 18, 2013
    Huge, dark-walled, with trained mixologists
  • Michelle C.
    Michelle Coudon4월 15, 2012
    Try the Mexican Firing Squad Cocktail - it's killer! -
  • AJ
    AJ11월 22, 2011
    Get the signature cocktail The Cellar Door, crisp yet complex, like 'Autumn on Ice!' ;)
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  • the bar downstairs and kitchen 뉴욕 •
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  • the bar downstairs and kitchen 뉴욕 •
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  • bar downstairs and kitchen 뉴욕 •
  • bar downstairs at andaz 5th ave 뉴욕 •
  • bar downstairs at andaz 5th avenue 뉴욕 •
  • cellar at andaz 5th 뉴욕 •
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  • cellar bar at andaz 5th ave 뉴욕 •
  • cellar bar at andaz 5th avenue 뉴욕 •
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  • the bar downstairs and kitchen midtown east 뉴욕

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