The Wall Street Journal 및 The Corcoran Group의 전문가가 이 장소를 추천합니다.
"Great fish special, macarons, crab cakes (케이크) and coffee."(Tips 5개)
"Lobster salad (샐러드) is worth a try."(Tips 3개)
"Beef tartare, halibut, brussel sprout and bacon side, wine (와인) list"(Tips 3개)
"Good service (서비스를 잘하는) and delicious food, I tried Spanish Octopus..."(Tips 2개)
55 팁 및 리뷰필터:
- 데이트 하기 좋음
- 케이크
- 와인
- 서비스를 잘하는
- 해산물
- (15 more)
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- 인기있는
- 최근
Cristina Dimou12월 30, 2013Lobster Mac &cheese my 10yr old loved it. Ny strip great steak. Not a kid restaurant so I called ahead of time for them 2 accommodate. I will have to come back soon.Great dining area roomy a must try
Andrew Belanger5월 5, 2017Great food, ambiance, and fun. Can't go wrong with any dish- NY strip was the best I've had. Shoutout to our waiter Jaime for making it a night to remember.
Very classy new seafood restaurant in midtown east with a handsome bar, an appealing happy hour 4-7 with half off on select drinks and oysters@$1.50 each. See Kate at the bar: she'll hook you up.
Jassim alhajri10월 31, 2014You will have to try their tuna tartar which is amazing. Loved their new York strip and rib eye. The Apple pie is superb
Lalaina Ramanantsoa12월 26, 2014The crew is so friendly and we were kind of very vip... the food is fresh and amazing!!!!! Excellent place to eat fish and seafruit
Greg Wong 🎯3월 27, 2013snag fresh east and west coast oysters for $1.50 each (not bad for midtown) and wash them down with half priced glasses of wine, draft beer and well drinks
Betsy C2월 3, 2013one of my favorite restaurants in the city. get the lobster mac and cheese and the seared tuna and thank me in the morning.
Jing N5월 9, 2013Delish starter: Lobster salad. For fish, the Halibut and Red snapper were very good. End with the chocolate molten cake.
Ana Flavia Coelho4월 10, 2017Os peixes muito bons. Correto com bom preço . Bar com muitos drinks. Pedi um him tônica fora do cardápio e fui atendida. Mas não tem charme...
Sonya Nilsen9월 11, 2013Very good. I got the swordfish blt and it was amazing. Recommend the cheese platter for desert as well.
Andrew K5월 29, 2015Great place to try fresh oysters and long drinks. Tasty food, customer oriented staff and sophisticated people around.
Nicolette Romero9월 27, 2014Great spot to sit at the bar and grab drinks. Love the lobster bisque and crab cakes!
Lindsey Hogan5월 1, 2015Scallop special was delicious but not very generous in portion size - 3 scallops only. The gnocchi side was fabulous.
The Wall Street Journal2월 21, 2013
- Sara Pineda2월 21, 2018Good service and delicious food, I tried Spanish Octopus and a glass of italian white wine
- Lindsey Hogan1월 17, 2015Amazing fresh seafood. Loved the seafood tower-hard to go wrong with jumbo lump grab.
- Tamara D5월 25, 2016Great fish special, macarons, crab cakes and coffee. Service was very good as well.
Alejandra Vargas5월 21, 2015Cocktails at the bar are really good! Three different spaces. Very nice place!
Patrick Castelo3월 14, 2015The Food & Service is off the chain. Request Alban as a server he will take good care of you.
Roberta Di Bello8월 20, 2014Ottimo ristorante nel cuore di Manhattan,pesce ottimo e serviZio eccellente...consiglio di provare anche i dessert
Yvonne W.6월 8, 2013Incredible whitefish spread for your warm, toasty bread and crackers that is complimentary - SO good!!
Reem5월 31, 2015Average comparing to burger and lobster in London ! lobster roll was good and the atmosphere is great ..
April Kate 🍴11월 2, 2014Service is the undeniably great here but that's pretty much all it's worth. Food is okay. Crab cakes are a safe bet.
- Aolani Smythe12월 23, 2012A plus restaurant! Good food Good service! Thumbs up! Definitely recommend!
- Davy Zoneraich12월 8, 2019Very, very underwhelming mediocre for a high priced meal. The lobster macaroni was a rendition of cheese wiz and noodles with microsized pieces of lobster. The tuna entree lacked any flavoring.
Kath7월 3, 2013Never imagined that I would have such a good piece of ny strip here!!! But IT WAS AMAZING!!!
Maria Rosati5월 17, 2013Kind of cheesy atmosphere.. Felt like I was in a hotel restaurant in Vegas. Food okay. Fellow diners commented that the fish had no taste. Stick with the scallops.
Meg Farmer2월 24, 2015Nothing special. Friendly staff, typical midtown joint. An okay option for after work drinks.
158 사진 개
Seasonally sourced contemporary American seafood with an elegant yet classic experience where consistency is key and service is impeccable.
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(212) 935-3785
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