The Wren

The Wren

고급 술집, 미국 음식점$$$$
NoHo, 뉴욕
저장
공유
8.3/10
1,532
평가
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    The Wall Street JournalThe Corcoran Group의 전문가가 이 장소를 추천합니다.
    • The Wall Street Journal
    • The Corcoran Group
  • Tips
    Jeni B.
    "Try the Brooklyn Salvatore Ricotta & Bacon Toast (토스트)."(Tips 6개)
    Molly S.
    "Small but delicious brunch menu, great cocktails (칵테일) and bloody Mary's!"(Tips 45개)
    Viv S.
    "Try and grab a table in the back before it gets too crowded (혼잡함)."(Tips 13개)
    The Wall Street Journal
    "blend of Famous Grouse Scotch (위스키)"(Tips 4개)
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  • 위스키
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  • The Corcoran Group
    The Corcoran Group8월 9, 2013
    We love this East Village cocktail bar - not only are the drinks delicious and expertly crafted, but the food is pretty tasty as well. Order The 7th, and get the fish and chips if you're hungry.
  • Zach M.사용자 이미지의 하트 아이콘
    Zach Maier3월 15, 2013
    To start, get the Great Jones cocktail (maple and walnut flavored) along with a side of fries and malt vinegar mayo. Then, dig into the burger. One of the best pub burgers I've had in NYC.
  • Nina Y.사용자 이미지의 하트 아이콘
    Nina Yiamsamatha10월 4, 2014
    25회 이상 방문함
    Solid brunch menu. For food, get the avocado toast and kale salad with soft-boiled eggs. For drinks, get the gin & juice or the weekender.
  • Bollare
    Bollare3월 30, 2012
    Great food, well made cocktails, friendly staff, and a relaxed vibe make this NoHo hotspot a go-to. While it can get packed on the weekend, beat the crowds and stop by on a Weds or Thurs night. —Joey
  • Giulia M.사용자 이미지의 하트 아이콘
    Giulia M3월 9, 2019
    Consistently great - cocktails and food. Crowd is fun. Bartenders and waiters are nice. Always a good day or night option!
  • Lacey H.
    Lacey Heggem8월 3, 2013
    Corner table in the back is perfect spot for an intimate dinner or larger groups- room to sit around but also quite enough for conversation.
  • Nate B.사용자 이미지의 하트 아이콘
    Nate Beatty11월 28, 2015
    A good upscale bar and gastropub but it's too loud and just a touch too nice for my taste. Round table in the window in the front is the best seat in the house
  • Amanda사용자 이미지의 하트 아이콘
    Amanda3월 22, 2015
    Awesome little place with a great vibe and menu. Had the roasted Brussel sprout salad with kimchi. So good
  • Alex사용자 이미지의 하트 아이콘
    Alex8월 12, 2016
    delicious cocktails and very lively place. the soft shell crab po boy is really good. their pickle plate is nice, more sweet than sour.
  • Sarah M.
    Sarah Maguire4월 26, 2016
    5회 이상 방문함
    Go for the meat/cheese plates and make sure to order a craft beer. Cocktails are also on point, loved the pineapple creation I got.
  • Evan
    Evan6월 9, 2012
    5회 이상 방문함
    Very good cocktails, nice bartenders. Wren Old-Fashioned is what you need to order. Crowd is different each night of the week-I like Mon/Tues. If you're not into the bro scene, don't go on a Friday.
  • Matt H.
    Matt Hantz7월 27, 2012
    5회 이상 방문함
    The Fools Gold (Powers Gold whiskey, Canton ginger liqueur fresh, fresh ginger syrup, honey, lemon) is refreshing. And I love how the menu tells you what type of glass the drinks come in.
  • Tony X.
    Tony Xerri1월 23, 2015
    Penrose, Sweet Afton, The bonnie, and The Wren. The only bad thing to say about this place is the narrow passage next to the bar leading to the bathroom. You can literally be stuck for 10 minutes...
  • Public House W.
    Public House Wine8월 26, 2014
    If you're under 30, this is the pickup bar of your dreams. Get there early before the crowd spills in, get a table, a Manhattan and an order of fries.
  • John A.사용자 이미지의 하트 아이콘
    John A11월 8, 2014
    Great Friday happy hour! well prepared drinks and good eats. Bit eccentric but nice country style decor. Acoustic guitar adds ambiance.
  • Alexander K.사용자 이미지의 하트 아이콘
    Alexander Kuzmin8월 11, 2018
    If you like gastropubs with good beers, fine foods, get in if you are in walking distance. Rec!
  • Avneesh K.사용자 이미지의 하트 아이콘
    Avneesh Kohli8월 1, 2018
    This place has a great vibe. Definitely try the shishito peppers (4 people can share!). The burger was decent too.
  • Basak사용자 이미지의 하트 아이콘
    Basak1월 29, 2016
    It might get a little too loud and crowded but they have solid burgers and artisanal beer. They also make good old fashioned.
  • Lia V.사용자 이미지의 하트 아이콘
    Lia Valengo3월 30, 2014
    The place is perfect. Nice service, the music is also good, and the food...oh my god! Order the AWC drink and enjoy your brunch.
  • Jon h.
    Jon hoffman7월 9, 2014
    The wren burger is really tasty, but fyi, it is not actually wren meat. Maybe they can put a bird on it if you ask nicely.
  • Michael G.사용자 이미지의 하트 아이콘
    Michael G.2월 12, 2022
    A nice upgrade when you’ve aged out of B Bar, Phebes, and Bowery Electric. The basement is a great space for private parties.
  • Meg F.사용자 이미지의 하트 아이콘
    Meg Farmer10월 8, 2014
    25회 이상 방문함
    A reliable spot with a decent crowd. Never a bad time here. Go on a weeknight or for day drinking, sometimes there are better spots to hit up if the line is long.
  • Hannah
    Hannah6월 8, 2014
    The Diplomat cocktail is highly recommended for those of you who like shrubs (and if you know anything, then you do). It's the perfect summer drink.
  • Jane K.
    Jane Katz5월 7, 2015
    my favorite items to get with drinks here are beef Tartare or chicken liver toast and fries. Also, shrimp boil is tasty but messy and mussels are meh
  • Nikki B.사용자 이미지의 하트 아이콘
    Nikki Bogopolskaya7월 10, 2014
    10회 이상 방문함
    This is the bar that all the beautiful club people go to when they just want to go to a bar. The foods surprisingly delicious and it's practically impossible to have a bad time.
  • Tom J.사용자 이미지의 하트 아이콘
    Tom Joseph5월 1, 2015
    Cool bar with tables upstairs and a bit more space to move around downstairs. Good drinks selection and atmosphere
  • The Wall Street Journal
    A standout cocktail is the Great Jones, a blend of Famous Grouse Scotch, Fee's Black Walnut Bitters and maple syrup served neat. 자세히 보기
  • Victoria N.
    Victoria Natenzon5월 3, 2014
    There isn't one New Yorker in their 20s who doesn't have a story about the time they went here. Fridays & Saturdays are crazy but otherwise it's cute for a cocktail on a date.
  • Branzino B.
    Branzino Bandini6월 13, 2012
    This Irish-style gastropub does a roaring trade with East Village night owls, but come brunch time, it’s blissfully quiet—a windfall when you’re nursing a hangover. (Cheap)
  • Indulgent Eats사용자 이미지의 하트 아이콘
    Indulgent Eats2월 17, 2015
    Great cocktails like the Honey Dip. They also make their own version of Fireball infused with habanero 💯
  • pablco
    pablco2월 4, 2015
    it's similar to a typical restaurant/bar in williamsburg, it's really nice and it has good space in the ground floor
  • maite a.사용자 이미지의 하트 아이콘
    maite a7월 23, 2017
    Went for drinks only. Good cocktails, nice atmosphere and friendly bartenders
  • Sam W.사용자 이미지의 하트 아이콘
    Sam Winnick6월 24, 2015
    5회 이상 방문함
    Fun bar with a downstairs. Definitely go downstairs, good music and great wheat beers.
  • Tavonna M.사용자 이미지의 하트 아이콘
    Tavonna Miller9월 7, 2014
    Really nice ambience with a down-home feel. Nicely priced menu items! Must come back with a good book!
  • Thomas E.
    Thomas Ellis5월 3, 2014
    In order to get the full experience, you’ll want to split your time between the upstairs and downstairs dueling bars
  • Viren K.사용자 이미지의 하트 아이콘
    Viren Kaul4월 16, 2017
    Slammin cocktails ... great old fashioned and phenomenal waitresses !
  • Andrew C.사용자 이미지의 하트 아이콘
    Andrew C10월 11, 2017
    Came here with a small group for brunch... service was slow and food orders were missing/wrong when first brought out -- all the drinks were on point tho!!!!
  • Yuri K.
    Yuri Kim4월 6, 2013
    5회 이상 방문함
    a great place to unwind after a long day at work or just a fun place to grab a drink with friends
  • Kathryn D.사용자 이미지의 하트 아이콘
    Kathryn D4월 9, 2018
    Start with the churros. For vegetarians, the mushroom scramble is a great choice.
  • Warren A.사용자 이미지의 하트 아이콘
    Warren Ashley4월 16, 2016
    The burger with thick cut bacon is can't miss.
  • Viv S.사용자 이미지의 하트 아이콘
    Viv So3월 15, 2015
    Great for right after work. Try and grab a table in the back before it gets too crowded.
  • Martin S.사용자 이미지의 하트 아이콘
    Martin S.12월 10, 2014
    The smoked trout pâté is pretty good. I expected a stronger flavor, but it's quite mild. Pairs well with the Amber ale in the menu.
  • Igor T.사용자 이미지의 하트 아이콘
    Igor Tumasov9월 25, 2014
    The Lumineers meets Lower East Side. Can't loose but it will get crowded. Great cocktails all around.
  • Trevor
    Trevor5월 21, 2013
    Cosy wood interior with a small menu of New American food and cocktails, all very nicely done.
  • Karina T.사용자 이미지의 하트 아이콘
    Karina Torrico1월 2, 2013
    Go for the great Jones drink. Scotch drink w maple syrup. The cauliflower bacon broth soup is AMAZING.
  • Hoyin T.
    Hoyin Tong8월 9, 2013
    5회 이상 방문함
    Go downstairs for a sausage fest. The green machine (gin) and Wren old fashioned were delicious.
  • Marc S.사용자 이미지의 하트 아이콘
    Marc S10월 24, 2015
    I like the Wren-Quila, with its slight note of heat on the backend.
  • Drew S.사용자 이미지의 하트 아이콘
    Drew Shannon1월 17, 2015
    Great atmosphere, cool decor, and hip drinks, but at the end of the day, unfortunately the food just wasn't very good. Group of 3 for brunch, we all left pretty disappointed with our food.
  • Yera H.
    Yera Ha9월 7, 2014
    Cooler, more relaxed vibe than some of the surrounding bars. Comfy seats, too!
  • Jack G.사용자 이미지의 하트 아이콘
    Jack Gashi12월 14, 2014
    Gets packed at night but solid spot. The breakfast burger is great at brunch
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