Three of Cups

Three of Cups

(현재 폐점)
이탈리아 음식점$$$$
East Village, 뉴욕
팁 및 리뷰 아이콘93 팁 및 리뷰
사용자 아이콘
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  • Cody-Ann .
    Cody-Ann 👑💫11월 27, 2016
    Bruch is delicious good portions. They have a bottomless brunch option but all brunch items comes with 2 bloody Marys or mimosa.
  • Andrew C.사용자 이미지의 하트 아이콘
    Andrew Cerda4월 21, 2016
    Singer-songwriter showcase (live music) every first and third Wednesday of the month. Really awesome blues, rock and folk artists.
  • Abby
    Abby11월 23, 2012
    5회 이상 방문함
    Fab place for group brunch - no problem seating 19 for my birthday. Food, service & atmosphere are all great. $17 includes entree & 2 drinks. An extra $5 gets you unlimited bloodies/mimosas for 2hrs.
  • Kiki M.
    Kiki Moreo10월 6, 2012
    Amazing brunch - I recommend the eggs Benedict with the prosciutto. Dinner is also very good- terrific Caesar salad and pastas. I had the butternut squash ravioli and it was perfect.
  • Emily E.
    Emily Exton10월 10, 2012
    It's always great to find a happy hour that lasts until 9 p.m. $4 beer/wine until then, plus cozy Italian food all night. Pizza and bruschetta are especially dope.
  • mina j.
    mina j1월 4, 2013
    5회 이상 방문함
    I love this place and they have excellent pastas, salads & seasonal specials. But don't ever drink the tap water. It has tasted awful for years and I've no idea why.
  • Village Voice
    Village Voice8월 4, 2014
    The butter-dripping baked potato and the crostini with roasted garlic make good starters/snacks. 자세히 보기
  • Robert D.사용자 이미지의 하트 아이콘
    Robert Deeb3월 9, 2016
    Stuffed Artichoke and the Rigatoni Cosanostra are always great. So is everything else. Good music, drinks. Atmosphere.
  • Ben H.
    Ben Hudgins9월 16, 2013
    Pizzas are delicious and I highly recommend the Spaghetti Messina. Be warned though; the latter has an extremely strong taste. Fish haters beware :-).
  • MtoM
    MtoM12월 3, 2011
    What an awesome place! A total oasis in EV. Cool blues , I can here my wife talk, awesome 6 person button leather booths for dinner. We're only here for drinks, but we'll be back.
  • Danielle P.
    Danielle Prielipp7월 15, 2013
    The pizza here is delicious! I would highly recommend the Carbonara. Can't wait to come back and try their pasta dishes.
  • Sebastian W.
    Sebastian White6월 20, 2013
    10회 이상 방문함
    Santo and Anthony are the most gracious hosts. The rice balls are off the charts and awesome happy hour deal til 8!
  • Yera H.사용자 이미지의 하트 아이콘
    Yera Ha4월 23, 2015
    Pretty good brunch! The staff is incredibly nice and the mimosas are STRONG. What more could you want?
  • Lance L.사용자 이미지의 하트 아이콘
    Lance Lacoff11월 26, 2016
    Nice brunch, try the eggs Benedict dishes. I heard dinner is good here as well.
  • Simon & Schuster
    Simon & Schuster1월 3, 2011
    Steve Seabury, author of Mosh Potatoes heavy metal cookbook, recommends anything on the pizza menu but his personal fave is the ham & mushroom. Friday nights in the basement is where the party starts! 자세히 보기
  • Heidi G.
    Heidi Galore3월 19, 2013
    Daily happy hour, friendly bar staff and great shows in the lounge once, twice, thrice a week sometimes usually around 8pm.
  • Alia 👻
    Alia 👻8월 6, 2014
    10회 이상 방문함
    Ridiculously good food upstairs and awesome bar downstairs - great place to spend your Friday night!
  • Christine W.
    Christine Wei2월 7, 2015
    Sausage in Lower East Side Special was really good during brunch, but they left out the bread and I had to ask for coffee 4 times in an hour. Really??
  • Jen K.
    Jen K6월 16, 2013
    Get a corner table outside for people watching and keep the bottomless drinks and rosemary bread baskets a-coming.
  • Barry R.사용자 이미지의 하트 아이콘
    Barry Rowell6월 28, 2013
    50회 이상 방문함
    Great food and wonderful people to take care of you. Love the whole wheat pizza crust and Caesar salad!
  • Ike B.
    Ike Brooker5월 31, 2012
    50회 이상 방문함
    If you know me, you know I live 3 of Cups. If you haven't been yet, go, and if you have been come back. You won't regret it.
  • Regina B.
    Regina Briganti7월 24, 2011
    Best wood burning pizza. Have been going here since it opened when I was a little girl :). Great memories here.
  • Nadine B.사용자 이미지의 하트 아이콘
    Nadine Bailey6월 1, 2016
    25회 이상 방문함
    Awesome food upstairs & great ROCK music & bartenders below!
  • Nisha C.
    Nisha Chittal9월 22, 2013
    Wonderful, cozy neighborhood spot with good food, good drinks, and even better service.
  • Barton S.사용자 이미지의 하트 아이콘
    Barton Smith2월 8, 2015
    Awesome dive bar that serves pizza from upstairs and stays open till 4am.
  • Narisa O.
    Narisa Olivieri7월 8, 2013
    2nd time here.... Everything about this place is amazing and delicious. My fav Italian spot!
  • Jenn S.사용자 이미지의 하트 아이콘
    Jenn Schwartz9월 13, 2015
    Cozy Italian restaurant meets divey bar downstairs = perfection.
  • Robert S.
    Robert Schleihauf5월 11, 2013
    Bartender Zach is cool. Eating brunch outside resulted in sketchy service. Good food. Loving the bottomless mimosas.
  • Piper G.
    Piper Goodeve10월 3, 2013
    Sweet! Actors reading writers happens the first Thursday of the month downstairs! It's super sweet!
  • Tracie L.사용자 이미지의 하트 아이콘
    Tracie Lee9월 17, 2016
    Lots of comfy booths. Grab a drink and share a small pizza.
  • Robin F.
    Robin Flora8월 17, 2014
    Sunday brunch! You can't beat $4 mimosas!
  • Raisa B.
    Raisa Berger12월 19, 2010
    10회 이상 방문함
    The coziest and most authentic Sicilian restaurant in EV, brick-oven pizza and bread served hot with the meal! And the price is right!
  • Nicolette R.
    Nicolette Romero2월 15, 2016
    They make sure to keep your mimosa full, even after you're done eating! 🍊🍾
  • Sparkie
    Sparkie9월 25, 2012
    East Village – Brunch menus range from $14.95 – $19.95 that includes 2 cocktails. For just $5 more.. get AYCD!
  • Susan L.
    Susan Loh7월 9, 2011
    Huge portions! Recommend brunch polenta and paparadelle. Pro tip: for extra $5, bottomless mimosas and bloodies.
  • Nadine B.사용자 이미지의 하트 아이콘
    Nadine Bailey1월 27, 2016
    25회 이상 방문함
    Awesome food upstairs, great lounge downstairs
  • Adolfo R.
    Adolfo Rivera Jr6월 23, 2014
    That downstairs portion though...Cheap to drink there...those couches are comfy though.
  • Barry R.사용자 이미지의 하트 아이콘
    Barry Rowell2월 27, 2013
    50회 이상 방문함
    The Caesar is tops and we love the Tartuffo pizza!
  • Shannon V.사용자 이미지의 하트 아이콘
    Shannon Vittoria9월 20, 2014
    Chill metal bar offering PBR and a shot for $6!
  • Nicole Y.
    Nicole Yale11월 9, 2013
    Add $5 to brunch entree and get unlimited mimosas/Bloodys for 2 hrs
  • Sean M.
    Sean Murph6월 27, 2011
    Excellent brick oven restaurant upstairs, cool east village lounge downstairs.
  • johnny c.
    johnny coconutz11월 23, 2011
    5회 이상 방문함
    Great lil rock n roll dive bar!! Also great Italian food upstairs!
  • Hauke V.
    Hauke Vagts7월 27, 2013
    Get beers during happy hour. Pizza is very good!
  • Theresa F.
    Theresa Fontana2월 28, 2013
    Cool vibes. Cool Sicilian food. Vince likes it
  • Jesse M.사용자 이미지의 하트 아이콘
    Jesse McGee8월 9, 2014
    Great Happy Hour...Peeps...and Drinks!!! :)
  • K.T.
    K.T.6월 12, 2011
    Polenta d'amore for brunch and make sure you get their warm bread to dip it in. Yummm.
  • Denise J.
    Denise Jones6월 29, 2013
    Service was slow but food is good! Bottomless brunch $23 til 4pm.. Huge portion sizes.
  • Lauren
    Lauren3월 27, 2013
    Skip the upstairs and head down to the metal bar below instead. Make sure you bring cash though - they charge you mysterious "upstairs" prices if you have them run your card.
  • Isabel V.사용자 이미지의 하트 아이콘
    Isabel Valero6월 29, 2015
    7 dólares bottomless mimosas y bloodymarys! Muy rico.
  • Ann M.
    Ann McDermott3월 15, 2010
    5회 이상 방문함
    The Ceasar Salad is out of this world and so it the Pizza. Oh and the fresh baked Focaccia bread is to die for!
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