From Venice to Downtown, L.A. has evolved into a stylish collection of urban enclaves—not to mention to-die-for shopping, art, eating, and, yes, stargazing. http://tandl.me/xA0
Travel + Leisure: Fashion photographer Matthew Rolston curated the design of this Hollywood hotel, incorporating English upholstery and Suzani bedspreads.
Travel + Leisure: A warren of food stalls and shops by stylish clothiers including dressmaker Jenni Kayne, designer James Perse, and queen of Indian prints Roberta Freymann.
Travel + Leisure: We love the luxe leather bags at Kendall Conrad (No. 1121), Huset's Scandinavian furniture (No. 1316 ½), the French-style cruisers at Linus Bikes (No. 1413 ½), and ChocoVivo's chocolate (No. 1504).
Mulholland Dr (btwn Calabasas & Hollywood), 로스앤젤레스, CA
도로 · West Los Angeles · 20개의 팁과 리뷰
Travel + Leisure: Go for a nighttime top-down drive on Mulholland as it winds from Interstate 405 to Laurel Canyon Boulevard. Take in the magical lights of the city and the San Fernando Valley.
Travel + Leisure: Grab your hiking boots and make your way from the Los Angeles Zoo to the Griffith Observatory, made famous by “Rebel Without a Cause.” Stop at Trails Café for lunch.
Travel + Leisure: A lively ski-chalet-style restaurant housed in a former IHOP, serving up inventive dishes such as beer-marinated crispy chicken with kimchi and two salsas.
Travel + Leisure: A morning pastry shop/market, lunchtime café, and all-day dining room decked out in marble and French antiques—you’ll swear it’s the Parisian patisserie Ladurée. Try the perfect pizzas and macarons.
Travel + Leisure: Top Chef winner Michael Voltaggio’s arty penchant for molecular gastronomy doesn’t distract from triumphs such as egg-yolk gnocchi, but it does make Ink as serious as its sexy, all-gray space.
Travel + Leisure: The latest success of Umami, L.A.’s beloved gourmet burger chain, combines 11 types of burgers, classic deli sandwiches, pork treats, and fried-to-order German chocolate doughnuts.
Travel + Leisure: Ricardo Zarate, a trained sushi chef, incorporates his Peruvian roots and the region’s tangy ají amarillo pepper into small plates that are even more delicious than they are gorgeous.
Travel + Leisure: A boisterous gastropub in Santa Monica that focuses on farm-to-table vegetable dishes. Try the wood roasted peas with mint, charcuterie, and plates of rib-sticking braised lamb belly.