"Nick Liao said "Excellent khanom jin nam ngiaw in LA — spicy, porky, and had both chicken feet and blood cubes."
"New Silver Lake location of the wildly popular ramen house in Old Pasadena, originating in Fukuoka, Japan. It's all about the tonkotsu pork broth!"
"Bill Addison recommends saucisse de Lyon, duck terrine, endive salad, simplissime (tarragon blue crab potatoes), a boudin blanc riff made w/ lobster, plus strong desserts, esp. the souffle."
"Wolfdown has closed, but the owners (same people who run Forage) are reopening as an "everyday basic neighborhood" restaurant."
"Patricia Escarciga recommends the beef dip, papaya salad, sausage, short ribs. https://www.latimes.com/food/la-fo-patricia-escarcega-review-kra-z-krais-laotian-bbq-20190220-story.html"
"Isa Fabro recommends the clementine custard pie http://blogs.kcrw.com/goodfood/2018/05/mapped-pie-crawl-east-side/"