Zoe

"Martini martini martinis 🍸"

"Love at first bite with amuse bouche —The sashimi is unlike any other, savor the fried chix, short ribs perfectly balanced, you’ll leave wanting to come back to try everything you didn’t order."

"The menus [actually] always changing which keeps you coming back & for the back patio in the warmer months. They have a knack for anything fish. Always order the duck fat fries, hotdog on the side."

"Their tower selection is great, but opt to make your own: Oysters, Old Bay Shrimp, and Crab Legs. Add a side of Old Bay Fries and you’ll have a messy, finger licking good meal."

"You can’t go wrong with their fresh breads & scones. Stick with the plain croissant or almond croissant. The chocolate lacks the melty chocolate center we ALL love."

"I end my day with ice cream from The Parlour every. single. day. Their flavors have been composed with care, so don’t hesitate to try the more adventurous flavors."