It's a butcher shop. It's a restaurant. It's a bar. It's an event hall. It's all of these things, it's finally open, and it's huge.
An underground tiki bar with tropical drinks both classic and new from Paul McGee, formerly of The Whistler.
It's a butcher shop. It's a restaurant. It's a bar. It's an event hall. It's all of these things, it's finally open, and it's huge.
An underground tiki bar with tropical drinks both classic and new from Paul McGee, formerly of The Whistler.
