Small plates for sharing. Pork skewers were a hit. Cheese mash potato and mentaiko fried udon were surprisingly good too.
Wasn’t too greasy or heavy. Downstairs basement area a bit dark so get a seat on the ground level.
Red fish curry with rice made a homey lunch. View of sea if seats are on the edge. Friendly staff!
Modern minimalist vibes with options for traditional brunch or something different - had the salmon fish roe rice with a iced oat latte and both were delish!
Really good lunch set deal - had seafood udon which came with (huge) fresh salmon sashimi and California rolls for just under 200. Was able to get a table by walk-in but better book to be safe
