Lucy Liu

"Get ready to squeeze, make sure to book WAY ahead, and be prepared to pay a lot. But really excellent French food and interesting dining experience in Paris. Would def take out of town visitors here,"

"My favourite place in Paris for brunch/lunch, Absolutely gorgeous setting with amazing patio, food is superb, good service. The bar also looks quite inviting for a drink in the evening."

"One of the best eggs benedicts I have tried. Lovely to sit outside the weather permits."

"Great black miso cod and the mochi ice cream is one of my all time favourite deserts."

"Decently close to its other relatives in Asia, on par with a branch I tried in Shanghai last year. Good place to go for a hot pot fix and to practice your Mandarin. Try the Marina branch, cleaner!"