205 Grand St (btwn Bedford & Driggs Ave), 브루클린, NY
일본 음식점 · Williamsburg · 247개의 팁과 리뷰
Brian Park: New contemporary take on japanese. Three different soy sauce blends based on intensity and udon noodle served with broth separate from the dish. It's not pretentious, it's actually all quite good.
509 Amsterdam Ave (btwn W 84th & W 85th St), 뉴욕, NY
남부 요리 전문점 · Upper West Side · 672개의 팁과 리뷰
Brian Park: I normally try their specials of the day, because they're always great. But the sausage gravy smothered buttermilk fried chicken biscuit is so much comfort in one sitting