You’re not here for fusion food, pal. Get the herring plate, a Carling and a shot of aquavit. Some sweetbreads to follow, a piece of char. Skohl!
Jazz hands tonight! Like Glee? You'll like the concert! 자세히 보기
150 flavors of infused vodka and great small food plates and appetizers. Cool crowd. -Galina Sobolev, Launch My Line
Menu changes are afoot at this low-profile Latin American restaurant: Aureole chef Christopher Lee is now a partner, and he's installed his fine dining pal Kathryn Busch as executive chef. 자세히 보기
