Uva

Uva

이탈리아 음식점와인 바$$$$
Upper East Side, 뉴욕
저장
공유
8.8/10
1,109
평가
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    Michelin Travel & LifestyleNew York Habitat의 전문가가 이 장소를 추천합니다.
    • Michelin Travel & Lifestyle
    • New York Habitat
  • Tips
    Rachel S.
    "Great drinks, good pasta (파스타), bartenders are very experienced & nice"(Tips 16개)
    Ali M.
    "Try the Mozzarella in Camicia appetizer (에피타이저) - absolutely divine."(Tips 8개)
    Victoria U.
    "An insanely romantic (로맨틱함) and delicious place with reasonable prices."(Tips 11개)
    Jon B.
    "Nutella hot focaccia (포카치아)"(Tips 4개)
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  • funky f.사용자 이미지의 하트 아이콘
    funky flavor6월 2, 2016
    Amazing gnocchi with truffle oil! Must have that!!! Must must must!!!! Also the antipasto misto is great for groups. As desert I had the girella AL cioccollato, but the chocolate mousse was better.
  • The Corcoran Group
    The Corcoran Group7월 17, 2013
    A romantic and intimate setting with an incredible wine list, making it the ultimate date spot. The gnocchi here is to die for! Be sure to also come for brunch and get the Contadina frittata.
  • Paige C.사용자 이미지의 하트 아이콘
    Paige C5월 11, 2015
    5회 이상 방문함
    The food here is authentic and delicious. We came for brunch and were amazed with the portion size and quality. Definitely get the brunch special (includes a drink). Apple Cinnamon Pancakes - YUM.
  • Julia K.사용자 이미지의 하트 아이콘
    Julia Kaplan3월 21, 2017
    I've enjoyed dinner on the sidewalk cafe and in the back patio. Back patio is more romantic but it can get a little loud. Most memorable dishes: stuffed eggplant app & Nutella-y sponge cake dessert!
  • Jesse L.사용자 이미지의 하트 아이콘
    Jesse Lane6월 19, 2016
    Have never had a bad meal here, but the pappardelle with veal ragu is a personal favorite.
  • Michael P.사용자 이미지의 하트 아이콘
    Michael P.1월 19, 2015
    The gnocchi is amazing; ask to sub it in the Pappardelle Al Ragu Di Vitello. Favorite wine there is the Montepulciano D'Abruzzo.
  • Michael N.
    Michael Natale4월 26, 2018
    The best wine bar I've been in NYC, from hostess, bar tender, wait staff to the food. Everything on point. Get the fried artichokes, dip them in the leftover sauce from the truffle polenta. Gnocchi.
  • Adrienne R.사용자 이미지의 하트 아이콘
    Adrienne Reina7월 3, 2016
    This is the perfect date night spot! Have a bottle of Lambrusco in the back garden, and order the ricotta truffle honey bruschetta that everyone raves about!
  • Jon B.사용자 이미지의 하트 아이콘
    Jon B.1월 27, 2019
    Excellent brunch. The Nutella hot focaccia was a nice starter, and the rustica frittata was excellent. Uva has a back patio that is a delight.
  • Aditi L.사용자 이미지의 하트 아이콘
    Aditi Luthra11월 6, 2017
    Late night menu is the best deal. Got the ricotta Mac & cheese $10, and friend got the ricotta gnocchi truffle. Ricotta heaven. Hazelnut ice cream was best but flavored ice cream I’ve ever had.
  • Nistush T.사용자 이미지의 하트 아이콘
    Nistush Tulsyan10월 2, 2016
    After eating Italian food here, I felt that all the Italian food I have eaten before was just rubbish. This is the best food I have ever had. Tasty, delicious total yumm. Make sure to have Gniocchi
  • Brigitte P.사용자 이미지의 하트 아이콘
    Brigitte Perez4월 11, 2016
    Prosciutto and mozzarella was delicious. The gnocchi was AMAZING. *tip* save some mozzarella and prosciutto and put it in the gnocchi. Thank me later.
  • Lori S.사용자 이미지의 하트 아이콘
    Lori Sherman10월 8, 2017
    Very cute restaurant on upper east side, bianca salad with artichoke & mushrooms excellent, eggplant appetizer delicious, pastas are very good!
  • Wejdan ✨사용자 이미지의 하트 아이콘
    Wejdan ✨4월 24, 2017
    I love this place. Truffle gnocchi is amazing! I like it with extra white sauce. Great appetizers. Desserts are not bad.
  • dawn.in.newyork사용자 이미지의 하트 아이콘
    dawn.in.newyork11월 16, 2015
    Very cozy and romantic atmosphere. Gnocchi was as really delicious as its famous reputation, and the scampi was amazingly fresh and tasty.
  • funky f.사용자 이미지의 하트 아이콘
    funky flavor6월 2, 2016
    The gnocchi is a MUST have. Also the chocolate mousse is pretty good. Be sure to sit in the back garden. Great place for sure.
  • Autumn F.사용자 이미지의 하트 아이콘
    Autumn Fultz9월 5, 2017
    Fantastic experience! The food was delicious (especially the cavatelli with pesto) and the service was wonderful! Can't wait to go back and sit in the back garden (open year round).
  • California
    California5월 4, 2015
    One of the best Italian restaurants I've been to in NYC! Amazing Pastas, appetizers. I really loved their Bolognese sauce! Make a reservation in advance because this place is always packed!
  • Antonio사용자 이미지의 하트 아이콘
    Antonio2월 20, 2016
    I quickly saw why thia place was considered one of the most romantic places in nyc!! The backroom has a tuscany villa vibe😍 Try the short rib... Literally melts in your mouth🍖
  • Angie사용자 이미지의 하트 아이콘
    Angie10월 2, 2016
    Pizza style focaccia is a great starter and the stuffed eggplant is yummy, but the portions do vary in size and they don't really have side dishes. Regardless, I'll definitely be back to try more!
  • Kelsey P.
    Kelsey Petrie7월 13, 2013
    The section in the back is all glass and has stunning light. Feels like you're in a small Italian village far away from Manhattan! And the food and wine was delicious (get the Chianti Classico!!).
  • Roger R.사용자 이미지의 하트 아이콘
    Roger R6월 2, 2016
    Gnocchi was as advertised! Prosciutto stuffed ravioli was a great choice. Don't forget dessert Girella al Ciocolato was a huge hit with our group
  • Veronique V.
    Veronique V11월 9, 2012
    5회 이상 방문함
    One of my uptown favorites. Huge fan of the goat cheese & black pepper bruschetta, as well as the veal ragout farfalle. Wine is also incredibly well-priced. Sit in their back garden, if you can.
  • Asli S.사용자 이미지의 하트 아이콘
    Asli S4월 15, 2017
    Nice decor, back patio is cute. Cavatelli fior di pesto was good, pasta was very soft. Had our Lambrusco in bowls which was interesting. Good for dates.
  • Ana P.사용자 이미지의 하트 아이콘
    Ana Pav8월 14, 2015
    So much truffle *drool* on the menu. Gnocchi was incredible. Try and get seated in the garden at the back if you can - feels like you're in West Village, not UES.
  • Yanique
    Yanique8월 12, 2013
    5회 이상 방문함
    All wine lovers should definitely check this place out,a very trendy spot in NYC with good food,great wine and a very chic and trendy vibe.Perfect for date night or a night out with the gang
  • simhskal사용자 이미지의 하트 아이콘
    simhskal4월 4, 2017
    Great place for Vegetarians. Try their Gnocchi for entrée and double cheese and fruit appetizer. Tiramisu FTW!
  • New York Habitat
    New York Habitat12월 7, 2011
    We're obsessed with their sheep's ricotta cheese and black truffle honey bruchetta. Don't think, just get it. Pair it with the gnocchi di ricotta and a wine by the glass for a perfect experience.
  • Esther S.사용자 이미지의 하트 아이콘
    Esther Shamie2월 10, 2014
    UVA is awesome! Fun and rustic environment. Great service and friendly staff. Gnocchi and salads are amazing. Solid spot!
  • Rafi R.사용자 이미지의 하트 아이콘
    Rafi Romero4월 12, 2015
    goat cheese bruschetta, truffle gnocchi, carpaccio di manzo, tiramisu (we're still waiting on the tiramisu but I'm sure it will be excellent). also get the wine flight
  • Cherry C.사용자 이미지의 하트 아이콘
    Cherry Coke4월 11, 2013
    Heather is the best. If your idea of a great dining experience consists of prompt service, quality conversation and personal attention all in perfect moderation - ask to be seated in her section.
  • Anya사용자 이미지의 하트 아이콘
    Anya8월 9, 2016
    Gnocchi were really good! Ask to be seated at the backyard, very romantic and authentic atmosphere.Good for dates.
  • Kira R.사용자 이미지의 하트 아이콘
    Kira Rocha5월 27, 2016
    25회 이상 방문함
    One of the top fav places on UES. I love all food and their garden. Very friendly staff, people come here all dressed up, great for dates
  • Chelsea B.사용자 이미지의 하트 아이콘
    Chelsea Balkan5월 23, 2021
    #FabuLIST ricotta honey bruschetta, pizza style focaccia, calamari, gnocchi, and pappardelle. Loved the atmosphere. DubiDONT wasn’t into the meatballs
  • Yaz S.사용자 이미지의 하트 아이콘
    Yaz S8월 10, 2019
    Love this local Italian spot. Got the girella al cioccolato for dessert 😋 The Nutella gelato is so good
  • Zoey C.사용자 이미지의 하트 아이콘
    Zoey Córdova2월 8, 2013
    Delicious wine and cheese selections. If you get there before 7 try the bubbly flight. Pan seared duck is my favorite. Finish with house moscato and nutella cake dessert,
  • Bayan B.사용자 이미지의 하트 아이콘
    Bayan Bamukhayyar1월 1, 2017
    Bruschetta is to die for! (All flavours.) Don't skip the veal meatball or the truffle gnocchi!
  • Meghan B.
    Meghan Burek1월 22, 2012
    One of the coziest restaurants in NYC. Romantic & quiet atmosphere, delicious Italian food, extensive wine offerings. Outdoor patio in back, summer seating in the front - One of my fav restaurants!
  • Anna S.사용자 이미지의 하트 아이콘
    Anna Shapiro2월 9, 2016
    My personal favorites are sundried tomato and pesto bruschetta and truffle ricotta gnocchi (yum!)
  • Fabio
    Fabio9월 5, 2013
    An uptown favorites. Not just veal n pasta, n goat cheeseHuge fan of the goat cheese. Wine is also incredibly well-priced. try to Sit in their back garden, ....
  • Michelle G.
    Michelle G12월 28, 2012
    The pappardelle ragu is incredibly yummy! Start with the truffle polenta or pear and Gorgonzola salad. Charming back garden...almost like sitting on a hill in Montepluciano.
  • Kyle B.사용자 이미지의 하트 아이콘
    Kyle Bye5월 31, 2015
    Amazing gnocchi, ambiance, and Chianti Classico. Great spot for a romantic date night. Ask if you can sit down in the wine cellar!
  • Julia C.사용자 이미지의 하트 아이콘
    Julia Catherine9월 25, 2017
    Best Italian spot in UES! Tried half of their menu - loved every dish. Great spot for dates and group gatherings.
  • Marcelo Y.사용자 이미지의 하트 아이콘
    Marcelo Yoshimoto11월 13, 2015
    Fora da rota do turismo mas vale a pena visitar pois o lugar é lindo, a comida excelente, o atendimento ótimo e o preço é super bom, recomendo 👍
  • Gilt City
    Gilt City6월 1, 2011
    We love the lunch menu, which boasts dishes like paninis pressed with ham and pecorino and polenta filled with robiola cheese in a black truffle sauce. You'll be temped to stay for dinner.
  • Sarah사용자 이미지의 하트 아이콘
    Sarah3월 16, 2015
    Grilled calamari was delicious. A wide array or cheese and charcuterie, a vast selection of fairly priced wine by the glass.
  • Nathan G.사용자 이미지의 하트 아이콘
    Nathan Gammie9월 2, 2013
    Amazing Gnocchi and bowl wines. Check out the basement wine cellar seating for extra ambience!
  • Kearney S.사용자 이미지의 하트 아이콘
    Kearney Sneath11월 6, 2014
    Pesto sauce is amazing. Definitely try and get a seat in the back garden section.
  • Madame V.사용자 이미지의 하트 아이콘
    Madame Vino10월 2, 2014
    Buen ambiente! Buena opción para la zona de comida sabrosa a buenos precios. No dejen de pedir gnocchis y el papardelle. Buena selección de vinos italianos.
  • Connie C.사용자 이미지의 하트 아이콘
    Connie Chiu9월 10, 2014
    Cheese assortments and bruschetta with ricotta and honey. Cute outdoor seating too.
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